Sentences with phrase «with organic dark chocolate»

(My favorite is the basic recipe above with organic dark chocolate chips... tastes like a cookie!).
Our coffee granola is made with organic dark chocolate and sustainable coffee beans.
Recipe by Leslie Cerier, developed for Equal Exchange with their organic dark chocolate chips.
Evening treat: Organic Vanilla Almond Rooibos tea with organic dark chocolate.
Made with their organic dark chocolate, organic coconut butter, and...

Not exact matches

If you make sure to use organic / healthy dark chocolate chips with minimal added sugar, and substitute dates for the honey (adding the dates to be pulsed before the almonds on their own, otherwise they might not get smooth enough), then you could consider this recipe to be ENTIRELY healthy and sin - free.
Experience the richness of organic, dark chocolate with 4,000 mg of invigorating and energizing organic Vega maca.
Plus, with all my food intolerances (gluten, dairy and soy) organic dark chocolate is something I know I can eat and enjoy.
Instead of the chocolate chips, I chop up and fold in half of an organic dark chocolate bar (Pascha 55 % cacao with cocoa nibs is my favorite).
Following along with the thought that tea need not be just for drinking, Davidson's Organics is also introducing a new line of specialty tea chocolates made with certified organic dark cacao chocolate sprinkled with loose leaf tea, molded into bars, and then sprinkled with more tea.
There is an organic Fairtrade dark chocolate sweetened with unrefined coconut blossom sugar.
Vegan Dark Chocolate Health Facts: Vegan dark chocolate is loaded with organic compounds that are biologically active and function as antioxidaDark Chocolate Health Facts: Vegan dark chocolate is loaded with organic compounds that are biologically active and function as antiChocolate Health Facts: Vegan dark chocolate is loaded with organic compounds that are biologically active and function as antioxidadark chocolate is loaded with organic compounds that are biologically active and function as antichocolate is loaded with organic compounds that are biologically active and function as antioxidants.
Heavenly Organics» Ginger Chocolate Honey Patties have a dark chocolate shell made from 100 % cocoa that is filled with 100 % organic raw white honey blended with natural gingerChocolate Honey Patties have a dark chocolate shell made from 100 % cocoa that is filled with 100 % organic raw white honey blended with natural gingerchocolate shell made from 100 % cocoa that is filled with 100 % organic raw white honey blended with natural ginger extract.
Heavenly Organics» Mint Chocolate Honey Patties have a dark chocolate shell made from 100 % cocoa that is filled with 100 % organic raw white honey blended with natural pepperChocolate Honey Patties have a dark chocolate shell made from 100 % cocoa that is filled with 100 % organic raw white honey blended with natural pepperchocolate shell made from 100 % cocoa that is filled with 100 % organic raw white honey blended with natural peppermint oil.
We combined the taste of smooth, organic dark chocolate with sweet and tart fruits to create a deceivingly decadent snack.
Remove from the fridge, decorate with some organic, fair - trade dark chocolate mini eggs and place on your Easter table
We blend our dark chocolate with organic arabica coffee from Peru, creating a smooth but bold taste fusion.
With a jar of organic tahini paste, dairy - free chocolate chips and an organic dark chocolate bar on hand, I was going to find out if this recipe was going to produce our new favorite paleo chocolate chip cookie.
** I recommend an organic dark chocolate bar with 70 % cacao content or higher, 5 grams of sugar or less, and no soy (you'd be surprised how many of them have it... check the ingredients list).
* 2 cups raw, organic walnuts, toasted in a 300 degree F oven for 20 minutes and then cooled slightly (if you have time to soak your walnuts in water overnight first, go ahead and do so... this can help make them easier to digest; if you do soak them, rinse them in clean water and pay dry before toasting them, or skip the toasting step) * 1 tablespoon toasted walnut oil (or use a different neutral oil like grapeseed) * 1 tablespoon pure maple syrup, plus more to taste * 1/4 cup unsweetened, unsulphured dried cherries, chopped (I bought mine at Trader Joe's) * pinch or two of fine Himalayan or sea salt (start with one pinch, blend, taste, and add more if needed) * 1 - 2 tablespoons cacao nibs or finely chopped dark chocolate
Taking our classic dark raw chocolate and scattering it with intense and fruity Peruvian cacao nibs, this is a new adventure in your quest for the truest organic chocolate hit.
Vegan, organic fair trade dark chocolate to enjoy with wild abandon, one extraordinary piece at a time.
Just made these to exact recipe specs, choosing tahini (Trader Joes organic) vs coconut oil and dark chocolate chips with only one exception - I put one Sweet and Spicy pecan (Trader Joes) on each top before baking mainly for looks (and because I look for excuses to eat them).
Dark chocolate and hazelnut spread made with fine organic ingredients and without palm oil.
Our Pure Dark 76 % raw chocolate with a warming ginger organic flavour and added pieces of crunchy pecan.
Our Pure Dark 76 % raw chocolate bar is made from the finest organic Peruvian cacao and sweetened with unrefined coconut sugar.
Our Pure Dark 76 % raw chocolate infused with natural organic lemon extract and added pink Himalayan salt.
Made with organic and fair trade cocoa beans, sugar, toasted coconut, cocoa butter, and ground vanilla bean, Theo's Dark Chocolate with Toasted Coconut block was indeed tasty.
Ingredients: WATER, ORGANIC SOYMILK (WATER, ORGANIC SOYBEANS), ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-, ORGANIC TAPIOCA SYRUP, CHOCOLATE FLAKE (CANE SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), ORGANIC SOYBEAN OIL, CHICORY ROOT EXTRACT, NATURAL FLAVORS, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, ALGIN (KELP EXTRACT), YUCCA EXTRACT, SEA SALT, GELLANGUM, ANNATTO.
Ingredients: ORGANIC COCONUT MILK (WATER, ORGANIC COCONUT CREAM), ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOYA LECITHIN (AN EMULSIFIER), VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-, CHICORY ROOT EXTRACT, CHOCOLATE FLAKE (DRIED CANE SYRUP, COCONUT OIL, COOCA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), CAROB BEAN GUM, GUAR GUM, NATURAL VANILLA FLAVOR.
Low FODMAP Banana Chip Vegan Bar Raising the Bar for our Banana Coconut Chip Vegan Protein Real Food Bar Made With LOW FODMAP FOODS means a delicious combination of organic coconut, dark chocolate chips, bananas, organic rice protein and other whole food ingredients without artificial flavors, sweeteners or colors.
Dark Chocolate Coconut Clusters are a vegan and paleo - friendly snack made with premium ingredients ranging from coconut oil to organic dark chocolate, so everyone can spoil their taste buds without the guDark Chocolate Coconut Clusters are a vegan and paleo - friendly snack made with premium ingredients ranging from coconut oil to organic dark chocolate, so everyone can spoil their taste buds without tChocolate Coconut Clusters are a vegan and paleo - friendly snack made with premium ingredients ranging from coconut oil to organic dark chocolate, so everyone can spoil their taste buds without the gudark chocolate, so everyone can spoil their taste buds without tchocolate, so everyone can spoil their taste buds without the guilt.
Let me give you the scoop on them.These vegan chocolate chip cookies are a coconut oil - based treat made with organic sugars, all - purpose flour, and dark vegan chocolate.
325g dark chocolate (I use 62 % cacao solids with no milk products) 200g coconut oil 2g sea salt 240g coconut sugar 3 eggs 1 tsp baking powder (gluten free) 60g rice flour 40g cornflour 1Tbsp espresso coffee (or 1Tbsp instant coffee mixed with 1Tbsp cold water) 200g frozen organic raspberries
* 1/2 cup organic sugar for coating the cookies before baking, plus additional 1/3 cup organic sugar (I used Wholesome Sweeteners organic, fair - trade sugar) * 1 1/2 cups organic, all - purpose flour (I used Central Milling Company organic, all purpose flour); I haven't tried it yet, but I bet you could substitute almond flour for a gluten - free version * 3/4 cup cocoa powder (I used Dagoba organic, fair - trade cocoa powder) * 1/2 teaspoon baking soda * 1/2 cup Lyle's golden syrup * 1 large egg white, preferably organic and free - range * 1 teaspoon pure vanilla extract * 12 tablespoons (1 1/2 sticks) organic salted butter, softened * 1/3 cup dark brown sugar, packed (I used Wholesome Sweeteners organic, fair - trade dark brown sugar) * 1 bar / 3 ounces dark chocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark Chocoldark brown sugar, packed (I used Wholesome Sweeteners organic, fair - trade dark brown sugar) * 1 bar / 3 ounces dark chocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark Chocoldark brown sugar) * 1 bar / 3 ounces dark chocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark Chocoldark chocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark Cchocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark ChocolDark ChocolateChocolate)
I had first tried their Dark Chocolate Cookies with Sea Salt at the Vegan Shop - Up a few months ago where I fell totally in love with them and their short ingredient list (all organic, gluten - free, no refined sugar).
60g 2.1 oz Hu's Crunchy Banana Dark Chocolate is made with real organic bananas, giving it that sweet and unique tropical banana flavour.
Our organic dark chocolate chips are made with all - natural and organic ingredients.
The granola is packed with a delectable mix of coffee, organic dark chocolate, hazelnuts, and coconut flakes.
Infuse your favorite recipes with bits of semisweet, organic dark chocolate!
Breakfast Shake: whey protein, egg white powder, organic cane juice, cocoa powder, organic bananas Great Date with Chocolate bar: organic dates, whey protein isolate, organic honey, cocoa Chocolate Peanut trail mix: dark chocolate - covered raisins, Oatios organic toasted oat cereal, organic raisins, apples, organic peanuts *** Please note that some of these contain non-vegan ingChocolate bar: organic dates, whey protein isolate, organic honey, cocoa Chocolate Peanut trail mix: dark chocolate - covered raisins, Oatios organic toasted oat cereal, organic raisins, apples, organic peanuts *** Please note that some of these contain non-vegan ingChocolate Peanut trail mix: dark chocolate - covered raisins, Oatios organic toasted oat cereal, organic raisins, apples, organic peanuts *** Please note that some of these contain non-vegan ingchocolate - covered raisins, Oatios organic toasted oat cereal, organic raisins, apples, organic peanuts *** Please note that some of these contain non-vegan ingredients.
200 g dark chocolate (70 % cacao), preferably fairtrade 3 tablespoons cashew butter, at room temperature 3 tablespoons orange jam (with no added sugar), at room temperature 1 organic orange, washed half a teaspoon dried ginger powder (and some more to roll the truffles) 100 - 110 g almond meal cocoa powder (with no added sugar), just enough to taste powdered sugar (from brown sugar), just enough to taste
Amongst recipes like Peanut Cashew and Chai Spice Nut Butter, the Almond Cocoa Butter stands out as a mix of Mission almonds and roasted cacao nibs, with a touch of North Carolina wildflower honey, organic dark chocolate and sea salt.
I love these peanut butter chocolate chips pancakes because they are packaged with flavor from the organic peanut butter, the dark chocolate chips and coconut milk.
«I used Dagoba organic 87 % cacao chocolate (if you like dark chocolate, this stuff might as well be crack - cocaine), coconut oil, and cashew butter (pretty sure we discussed this at your birthday party, but I make my own with roasted cashews, agave nectar, and either coconut or safflower oil depending on what I have at the time).
When a recipe calls for dark chocolate, always assume that I am referring to 75 % or darker chocolate that is soy free and fair trade (I am ok with organic cane sugar or organic cane syrup in moderation)
Pure Dark Our Pure Dark 76 % raw chocolate bar is made from the finest organic Peruvian cacao and sweetened with unrefined coconut sugar.
I did use a semisweet organic chocolate (sweetened with unrefined cane juice) for the cup because that's what I had on hand but if you wanted this recipe to be entirely honey sweetened you could use a dark unsweetened bitter chocolate for the cups and I think it would be just as good if not better!
Choca Mocha Delicious coffee marshmallows smothered in the finest organic cocoa and drizzled with dark Belgian chocolate Caramel A new addition to our flavour range.
This organic dark chocolate Easter egg with a generous helping of crunchy cocoa nibs.
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