Sentences with phrase «with other cuisines»

The hotel has spacious, whitewashed rooms, plenty of amenities and an oceanfront restaurant that serves delicious and fresh seafood along with other cuisines.

The two Israeli chefs (who are also husband and wife) worked for Yotam Ottolenghi, so it is that same style of food, but a little less fusioned with other cuisines.

He replied that because the University has so many visitors and dignitaries from all over the world, he prepares mostly Mexican food, but experiments at times with other cuisines.

Not exact matches

«As we sat next to each other filling our plates with one another's cuisine — our plates were so beautiful — you could taste the culture through the basic food groups,» Tammy Hotsenpiller said.»

And not only did they adopt the chile as their own, the Spanish also imported foods that they combined with chiles and other native ingredients to create even more complex chile cuisines.

While I am partial to a lot of other cuisines as well this one just reminds me of all the summers I spend their with my family as a child!

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

According to Copeland Marks, noted expert on some of the world's spiciest cuisines, «No other county with the exception of India, uses a greater variety of spices than the Moroccans.»

The repast, besides pastry and dessert, consisted of upwards of forty dishes; and, amongst other triumphs of the native cuisine, were some singular, but by no means inelegant, chefs - d'oeuvre: brinjals [eggplants] boiled, and stuffed with savoury meats, but exhibiting ripe and undressed fruit, growing on the same branch, and bread - fruit, baked and seasoned with the green leaves and flowers, fresh and uninjured by the fire.

With cuisines that get so much influence from each other and families adapting recipes to their personal taste, what's the problem with variatiWith cuisines that get so much influence from each other and families adapting recipes to their personal taste, what's the problem with variatiwith variations?

No, to me, the way to succeed at the GF lifestyle and what has worked best for my husband, is to instead find the things that can be enjoyed, whether this means learning new techniques, exploring cuisines from other cultures, or simply experimenting with new flavors.

Filed Under: Cakes & Pies, Other Baked Goods & Sweets, Recipes Tagged With: baking, butter tarts, Canadian cuisine, maple syrup, pecans, recipe

Filed Under: Bread, Breakfast & Brunch, Other Baked Goods & Sweets, Recipes Tagged With: baking, Czech cuisine, kolache, poppy seed, recipe, sourdough, Sourdough Surprises

Now, the rich flavors from other cultures and cuisines regularly grace my table, and love sharing them with family and friends.

Other popular soups in the Marche cuisine include Minestra di Trippa, a tripe soup served with battuto, a herb - flavored pork fat.

For those who don't like Louisiana - style cuisine or spice, Walk - On's menu is filled with other options like burgers, wraps and salads.

The stylish 50,000 - square — foot space revolutionized the entertainment scene by combining the most sought - after DJ's — Skrillex, Alesso, Sebastian Ingrosso, Axwell, Baauer and Nicky Romero, among others — with a specifically designed 3,000 capacity venue featuring a luxurious 4,400 - square - foot pool, 1,400 - square - foot elevated stage with un-obstructed sightlines, 23 private VIP cabanas, two private ultra VIP bungalows with private dipping pools, a deck area with 50 daybeds, top - of - the - line LED screens, 25 u-shaped banquettes with plush fabric, as well as signature cocktails and cuisine.

Others, enchanted by the place, stayed here and brought with them new languages, customs, and cuisine.

Joni and Celine explain (with examples) how to replace meat and dairy from other recipes with the latest advances in vegan cuisine with an emphasis on whole foods based ingredients (barring aquafaba).

In northern Mexico and in American Tex - Mex cuisine, refried beans are usually prepared with pinto beans, but many other varieties of bean are used in other parts of Mexico, such as black, Peruano, or red (kidney) beans.

Unlike other areas of Central and South America, Brazil had no great Native American civilization, so much of the cuisine of the country originated with the Portuguese and the slaves they brought from West Africa.

Well, most often in Indian cuisine, specially in the south, we associate round shaped food with laddu though the cuisine has other round shape food...

India's cuisine is ever evolving as is ours which is primarily a result of interactions with other cultures.

Since chard is so beloved in Italy and other parts of the Mediterranean, it's only fitting to combine it with tomatoes, basil, and other flavorings typical of the region's cuisines.

Filed Under: Bread, Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: baking, chimney cake, Daring Bakers, Hungarian cuisine, kürtőskalács, recipe, Romania, Szeklerland, Transylvania, yeast

Filed Under: Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: apple, baking, chard, Daring Kitchen, layered pastry, pastry, recipe, Serbian cuisine

Filed Under: Bread, Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: baking, blackberries, Daring Bakers, dough, ensaimada, pastry, recipe, Spanish cuisine, yeast

Filed Under: Cheese, Tofu, Paneer, Soy, Indian Food, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, Uncategorized Tagged With: Asian, cuisines, exotic foods, Indian, mixed vegetable, nuts, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, soy, Vegetarian

Filed Under: Around the World in 12 Plates, Other Baked Goods & Sweets, Recipes Tagged With: Around the World in 12 Plates, ATW12P, baking, baklava, dessert, Greece, Greek cuisine, honey, kataifi, nuts, phyllo, pistachios, recipe

Filed Under: Cookies & Squares, Other Baked Goods & Sweets, Recipes Tagged With: baking, Christmas, Christmas baking, Christmas cookies, Finnish cuisine, joulutortut, prunes, puff pastry, recipe, Scandinavian cuisine

As with other Southeast Asian cuisines, such as Burmese, Cambodian, Laotian, and Thai, lemongrass and galangal are often used in aromatic soups.

Vivek has always believed that, as with other creative forms, Indian cuisine should evolve over time.

Chickpeas belong to the pulses family, along with other types of beans, and are part of traditional cuisine in many countries, like India and other South Asian countries, Mediterranean dishes, and Arabic dishes, like Hummus.

Maamoul are small shortbread pastries filled with dates and other fruit or nut fillings, famous in the Middle Eastern cuisine.

With the top three cuisines — Italian, Hispanic and Asian — all now regarded as standard in the national diet (rather than ethnic options), interest has turned to other more newly discovered cuisines, more regional options and fusion styles.

I created this blog to share with you Spain's famous dishes as well as other creations influenced by French, Italian and Greek cuisine.

Alimentaria will also be increasing the number of specific micro-events, such as the Premium area, for haute cuisine and delicatessen firms; the «Gluten - Free Isle» with products appropriate for coeliacs and solutions for other food intolerances; the «Cocktail & Spirits» space in Intervin, in which companies of distilled beverages will promote high quality products and brands and will carry out demonstrations of cocktails and mixed drinks; «Pizza & Pasta Project» dedicated to these Italian specialities; and the «Sweet Business Area» for the confectionery industry and «Olive Oil Business Meetings» for oil manufacturers..

Although you'll find these popular fried appetizers in many Asian cuisines, the Chinese version of spring rolls are usually filled with cabbage, maybe carrots or a few other vegetables.

The first is that it's hilariously American, as is the case with all of my recipes that approach cuisines from other countries.

In Middle Eastern cuisine, unlike some other Mediterranean cuisines that also cook with favas, we often use the entire fava: pod, beans, and all.

It was easy to pair Italian wine with Italian food and French wines with French food, but in a world of increased interest in other cuisines — as well as vegetable - driven dishes — wine pairings have become a bit trickier.

You'll learn how to seamlessly blend authentic Asian flavors with those of other global cuisines in on trend offerings.

Chef Sundeep Bhagat from Lucknow, La Porte's specialist in vegetarian cuisine, created this marvelous recipe for chile lovers that combines the fresh pods with coconuts and other nuts.

Opening in Alameda Landing Shopping Center onOctober 8, 2016, the new restaurant will bring approachable South Asian cuisine to the East Bay, with flavors inspired by India, Thailand, and Malaysia, amongst others.

Mirichi ka Salan (Mild Chiles in a Nutty Sauce) Chef Sundeep Bhagat from Lucknow, La Porte's specialist in vegetarian cuisine, created this marvelous recipe for chile lovers that combines the fresh pods with coconuts and other nuts.

Among the delights of a getaway to the Viceroy Riviera Maya are refined Mexican cuisine accented with international influences at La Marea, Mexican - Mediterranean dishes cooked on wood - burning grills at the seaside Coral Grill, a palm - ringed lagoon pool, fitness center, day beds at the beach, and a pier where guests enjoy massages, romantic dinners and are conveniently picked up by boat for snorkeling, diving and other excursions.

This adults - only restaurant provides its guests with an upscale dining experience unlike any other with world class cuisine, premium cocktails, Buddha bar music, centered around the «Author's Dinner,» where each course creates a new memory.

Since immigrants from Germany, Switzerland and other European countries brought their culinary traditions with them when they came to this country, cooking with beer also is part of several regional American cuisines.

Adds a tasty, nutty flavor to your dish that you can't get away with in many other types of cuisine.

There has always been a fascination with the French and their eating (and other) habits though, and I have yet to encounter bad examples of the French when it comes to their cuisine.