You had
me with those pecans in butter!
Thank you so much for stopping by and your kind words I really love
these with pecans in them too, but end up making them more with walnuts because they're more economical and I love all those omega - 3s in there!
This nice cream sounds particularly delicious, you can never go wrong
with pecans in ice cream, they were just made to be together!
Basically, it tasted like sweetened condensed milk
with pecans in it.
I've never made a bread
with pecans in it, but I love this idea.
This nice cream sounds particularly delicious, you can never go wrong
with pecans in ice cream, they were just made to be together!
McCasland began working
with pecans in 1972 after he and his father, Homer McCasland, purchased a ranch in Mills County, Texas.
I can't say that I've ever tried elderberry, but any jam
with pecans in it sounds absolutely divine.
Not exact matches
Pecan Deluxe is also seeing strong business on the beverage side, where it works
with many key players
in the foodservice industry.
Sticky Gooey Banana Toffee Cake Banana cake as you like it but stuffed
with pecans and chocolate and anointed
in a gooey toffee topping.
We found that the cinnamon and
pecan granola from the blog had consistently been one of the most popular recipes online and the variation we did of it
in the deli was a real hit too, that combined
with the fact that we could make these products using just great, natural ingredients made it a winner
in our eyes (and hopefully
in yours!)
In my new book — A Modern Way To Cook — there is a banana bread
with oats and
pecan nuts.
We've substituted the cashew butter
with almond butter
in your
pecan pie and it was still heavenly.
Add the oats to a bowl
with the
pecans and throw
in the baking powder and salt.
I've had my eye on making your
pecan pie for a while now, but I think I'll make this one first as it contains chocolate Seriously Ella your creativity
with your recipes always amazes me, I'm so excited for your book
in January.
With its headquarters
in Dallas,
Pecan Deluxe manufactures ingredients for the food and beverage industry, including ice cream, savory and snack items, beverages, candies, yogurts and cereals.
Finally place the
pecans for the topping
in a baking dish
with the maple syrup and cinnamon, mix them all together and bake for 5 minutes at 180C, until they become a little browned and crunchy.
I've done them 2x
in the last 10 days, once
with lots of
pecans on the top, the other without, the former got more votes from my men.
Celtic Oatmeal Coconut Crunch Tea Cake Regular oatmeal or Irish McCann s Quick Oatmeal stars
in this round, buttery little cake that is singing
with brown - sugar and topped
with a
pecan / coconut broiled topping.
in this cupcake, i've used breton's gluten - free original crackers
with flax and ground
pecans.
So instead of having to eat a big piece of really sweet
Pecan Pie loaded with corn syrup, your guests can get the same great pecan flavor in a one - inch square sweetened with maple s
Pecan Pie loaded
with corn syrup, your guests can get the same great
pecan flavor in a one - inch square sweetened with maple s
pecan flavor
in a one - inch square sweetened
with maple syrup.
While almonds are neutral
in flavor and crunchy
in texture,
pecans have a pleasantly sweet, rich, buttery flavor
with a soft texture.
I always forget how amazing
pecans and this recipe brought me back
in love
with them.
They're tender yet dense
with notes of butterscotch and caramel combined
with the unmistakable crunch of
pecans in every bite.
Pecans are very high
in antioxidants so you'll be getting plenty of benefits from these muffin, unlike most muffins that are loaded
with fat and calories and not much
in the way of nutrition.
Just wanted to check
in with you to see if you recieved my Orange
Pecan Cookies that I sent, since you were one of my matches.
Family is a true blessing, and everyone around the table loved these little Traditional
Pecan Pie
in a jar
with the individualized note to each of them.
Sprinkle the
pecans and cranberries over the top and cover again
with clingfilm / plastic wrap and place back
in the fridge for minimum 1 hour.
Start your morning off on the right foot
with these decadent Brown Sugar
Pecan Sticky Buns, covered
in gooey caramel and toasted nuts.
Last night,
in front of the first Christmas tree Cara has ever owned (and her one single ornament — a clove - studded apple handmade by her mom), we celebrated the holidays
with Chicken Marbella and Corn Pudding, Focaccia Squares and
Pecan - Chocolate Tart, red wine and a Yankee swap.
Combining the classic butter
pecan flavor
with banana
in a delightful muffin is a mouthful of delicious.
I didn't have arrowroot flour, so I used almond flour, and I couldn't find any dates for some reason, so I used raw honey, and I don't like nuts
in brownies, so I didn't use
pecans, and I didn't have any hazelnut butter and didn't want to buy any because it's expensive, so I didn't frost them, but these are fantastic even
with the substitutions and without the frosting, wow.
Apple Bacon Turkey Burgers from Jonesin» for Taste Apple Brickle Mini Tarts
with Oatmeal Crust from The Freshman Cook Apple - Cinnamon Baked Oatmeal from Amy's Cooking Adventures Apple Cobbler French Toast Casserole from Tip Garden Apple Fritter Yeast Bread from House of Nash Eats Apple Oatmeal Coffee Mug Cake from Corn, Beans, Pigs and Kids Apple Oatmeal Muffins from A Day in the Life on the Farm Apple Pie Steel Cut Oatmeal from Cooking With Carlee Caramel Apple Nut Bars from Family Around the Table Cinnamon Apple Cider Sangria from The Redhead Baker Creamy Maple Gouda Apple Soup with Pecan - Oat Granola from Culinary Adventures with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Ab
with Oatmeal Crust from The Freshman Cook Apple - Cinnamon Baked Oatmeal from Amy's Cooking Adventures Apple Cobbler French Toast Casserole from Tip Garden Apple Fritter Yeast Bread from House of Nash Eats Apple Oatmeal Coffee Mug Cake from Corn, Beans, Pigs and Kids Apple Oatmeal Muffins from A Day
in the Life on the Farm Apple Pie Steel Cut Oatmeal from Cooking
With Carlee Caramel Apple Nut Bars from Family Around the Table Cinnamon Apple Cider Sangria from The Redhead Baker Creamy Maple Gouda Apple Soup with Pecan - Oat Granola from Culinary Adventures with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Ab
With Carlee Caramel Apple Nut Bars from Family Around the Table Cinnamon Apple Cider Sangria from The Redhead Baker Creamy Maple Gouda Apple Soup
with Pecan - Oat Granola from Culinary Adventures with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Ab
with Pecan - Oat Granola from Culinary Adventures
with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Ab
with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops
with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Ab
with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie
with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Ab
with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Abroad
This post was created
in partnership
with the American
Pecan Council.
Combine the
pecan meal
with all remaining cookie ingredients
in a mixing bowl; start
with 1 tablespoon tapioca and work up as needed if dough is too wet
I can't wait to try these
with all sorts of different add -
in combinations:
pecans, walnuts, almonds, raisins, craisins, butterscotch chips, white chocolate chips, coconut etc..
So many chocolate layers
with a sugary
pecan - coconut filling
in between and then iced
in more chocolate... it's certainly not a cake for the faint of heart!
One bite of our deliciously creamy Caramel
Pecan Cheesecake Pie, and you'll find yourself
in love
with a new dessert.
Next fill
with popcorn and your favorite mix -
ins — I did almonds and chocolate chips, but Parmesan cheese and garlic salt, or cinnamon sugar and
pecans are other yummy popcorn ideas.
I am
in love
with coconut, chocolate and
pecans.
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Slow Cooker Sausage Corn Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs
in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple
Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures
with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy Chicken Roll Ups
with Cream Cheese and Veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West Smoked Brisket Texas Style by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order
in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks
with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed
with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats This post contains affiliate links, which are no additional cost to you, but help me maintain the costs of running my website.
Try it
in Carrot Gingerbread Molasses Muffins, Healthy Banana Bread, Chocolate
Pecan Pumpkin Bread, Pumpkin Breakfast Loaf
with Chocolate Drizzle, or Vegan, Almond, and Prune Finger Cake.
The filling is studded
with toasted
pecans and toasted coconut; the toasting takes mere minutes but adds so much
in terms of flavor and texture.
Taste the wonderful flavors of fall
in this beautiful salad
with apples, craisins,
pecans, honey and creamy goat cheese tossed
with mixed baby greens.
I based the ice cream off of my Vegan Chocolate Peanut Butter Swirl Ice Cream recipe so it starts
with a chocolate non-dairy, vegan ice cream I made
with my Vitamix, then has my vegan caramel sauce and chopped
pecans swirled
in.
Topped
with toffee sauce and sticky
pecans... I'm literally
in dessert heaven.
Make them
with walnuts and they are called Russian Tea Cakes; throw
in some almonds and you have Viennese Crescents; if you use
pecans as I...
Pecan Shortbread Cookies Karen DeMasco beats the dough for these buttery cookies
with an entire vanilla bean, so the oils
in the pod add deep vanilla flavor.
Sprinkle them
with chopped
pecans (if using) and place
in the fridge to firm up for 20 - 30 minutes.
Just soak some
pecans in water for about an hour, then drain
with blend them into crumble
with some nutritional yeast.