Not exact matches
CoffeeBerry Brand Whole Coffee Fruit products are loaded
with high levels of scienti?cally studied
phenolic acids, such as chlorogenic
acids, and other bene?cial nutrients not available from the green coffee bean alone.
Berries are also packed
with antioxidants such as polyphenols,
phenolic acids, and flavonoids, which have anti-inflammatory properties.
Berry fruit, including cranberries, provide a rich source of
phenolic acids and flavonoids that are associated
with health benefits.
Nutritional profile and cooking quality of a new functional pasta naturally enriched in
phenolic acids, added
with β - glucan and Bacillus coagulans GBI - 30, 6086
They then screened the extracts — rich in
phenolic acids and flavonoids — for their antimicrobial effect against selected bacterial and fungal strains, to further test different concentrations of extracts along
with a series of antibiotics for the possible effects of these combinations on the observed antimicrobial effect.
Working
with two common wheat flours, «we found that increasing fermentation time to 48 hours doubled the amount of antioxidants called
phenolic acids in the dough,» Moore says.
Phenolic acids are often associated
with plant defenses or plant - microbe communication.
Oatmeal also provides you
with a range of antioxidants that inlcude selenium, vitamin E, phytic
acid and
phenolic acids.
GOODNESS IN A JAR - Its naturally fortified
with MCTs, vitamins A, D, E, and K, Omega 3 and 9 (essential fatty
acids), butyric
acid,
phenolic antioxidants, and conjugated Linoleic
acid (CLA).
The drop in blood pressure was associated
with the highest blood plasma concentration of
phenolic compounds, particularly vanillic
acid and protocatechuic
acid.
Cloves are among the most notable vegetable sources of
phenolic acids, which are powerful antioxidants
with a potential protective role against degenerative diseases, and have proven useful for the treatment of memory deficits caused by oxidative stress.
High doses of resistant starch (28 - 60 grams / day) have shown improved regularity (increased fecal bulking
with softer stools), and reduced secondary bile
acids, ammonia and
phenolics.
Like walnuts, one of the healthiest aspects of almonds appears to be their skins, as they are rich in antioxidants including phenols, flavonoids, and
phenolic acids, which are typically associated
with vegetables and fruits.
It's even a strong source of antioxidants,
with a 783.55 µg content of
phenolic compounds like p - coumaric
acid.
Raspberries are an outstanding source of phytonutrients, and provide us
with dozens of anthocyanins, flavonoids, stilbenoids,
phenolic acids, tannins and lignans.