The results show that extremes of family cohesion with either too many or too few issues related to family functioning are correlated
with the plasma glucose level.
Extreme family cohesion (too much or too little closeness) was correlated
with plasma glucose level (p < 0.05), in contrast to the common wisdom that balanced family functioning leads to good control of diabetes.
Not exact matches
Effects of feeding regimen on blood
glucose levels and
plasma concentrations of pancreatic hormones and gut regulatory peptides at 9 months of age: comparison between infants fed
with milk formula and infants exclusively breast - fed from birth
Vitamin D levels in blood were measured during these visits, along
with fasting
plasma glucose and oral
glucose tolerance.
Indiana University School of Medicine researchers have identified a small protein
with a big role in lowering
plasma glucose and increasing insulin sensitivity.
Presented at the American Diabetes Association's 77th Scientific Sessions, the data suggest that fasting
plasma glucose levels — also called blood sugar levels — could be helpful in determining the type of diet that is most effective for weight management for people
with prediabetes or diabetes.
A variant near MTNR1B is associated
with increased fasting
plasma glucose levels and type 2 diabetes risk
The authors highlight that these sex differences have to be considered before starting metabolically active drugs, because higher
plasma glucose levels were also associated
with increased
glucose kinetics, in diabetic patients, and this might have clinical relevance especially during ischemia.
Another study published in the international journal of medicine QJM found that diets rich in oleic acid, such as the Mediterranean diet, can improve
plasma glucose, insulin sensitivity and blood circulation under fasting conditions, which suggests a direct link
with better diabetes control and a reduced risk for other serious diseases.
Effect of twenty - four hours of starvation on
plasma glucose and insulin concentrations in people
with untreated non-insulin-dependent diabetes mellitus
The
plasma glucose concentration was determined
with the use of a
glucose oxidase method (Beckman
glucose analyzer
with an oxygen electrode; Beckman Instruments, Fullerton, CA).
In the present study we tested the hypothesis that a 5 - wk period of increased dietary protein results in a lower
plasma glucose concentration in persons
with mild, untreated type 2 diabetes.
However, they did find that low - carb diets were associated
with significant decreases in body weight as well as improvements in several cardiovascular risk factors, including decreases in triglycerides, fasting
glucose, blood pressure, body mass index, abdominal circumference,
plasma insulin and c - reactive protein, as well as an increase in HDL «good» cholesterol.
In support of this one study reported that independent of total sedentary time and moderate - to - vigorous intensity activity time, increased breaks in sedentary time were beneficially associated
with waist circumference, body mass index, triglycerides, and 2 hour
plasma glucose.
In a study of 70 adults involving sitting for nine hours, regular activity breaks lowered
plasma insulin levels and lowered
plasma glucose when compared
with prolonged sitting, even when compared
with physical activity.
In a study of 2,761 women and 2,103 men without clinically diagnosed diabetes, sitting time was detrimentally associated
with waist circumference, BMI (body mass index), weight gain, blood pressure, fasting blood fats, HDL cholesterol, two hour postload
plasma glucose, and fasting insulin - a sure way to put on weight.
• In this 2009 study, statin use was associated
with a rise of fasting
plasma glucose in patients
with and without diabetes, independently of other factors such as age, and use of aspirin, β - blockers, or angiotensin - converting enzyme inhibitors.
At each timepoint, 5 mL of venous blood was collected (by means of a indwelling cannula kept patent
with the use of a saline drip) for the measurement of
plasma glucose, insulin, and nonesterified fatty acids (NEFAs); the blood was stored at − 20 °C (for
glucose measurements) or − 80 °C (for insulin and NEFA measurements) until analysis.
The increased insulin sensitivity positively influenced the decrease in fasting
plasma glucose and HFC (although the HbA1c level decreased comparably in both regimens) or, conversely, decreased HFC may have led to increased insulin sensitivity, because HFC is typically associated
with insulin resistance (independent of BMI)[40], metabolic syndrome, type 2 diabetes and subclinical atherosclerosis [41].
This cohort consisted of everyone
with 2 - hr whole blood
glucose levels below 68 mg / dl, or
plasma glucose below about 90 mg / dl.
On diets
with glucose as the only carb source, 2 - hr
plasma glucose after a
glucose challenge was 184 mg / dl on a 20 % carb diet, 183 mg / dl on a 40 % carb diet, 127 mg / dl on a 60 % carb diet, and 116 mg / dl on an 80 % carb diet.
After 3 wk of adaptation, the very - low - energy, LCD diet resulted in significantly less hepatic
glucose output, and, across all subjects and diets, basal hepatic
glucose output was negatively correlated
with plasma ketones (r = − 0.71, P < 0.05).
Daily
plasma glucose concentrations were 10 percent lower
with the high - fiber diet than
with the ADA diet (values for the area under the curve, 3743 ± 944 vs. 3365 ± 1003 mg ․ hour per deciliter [207.8 ± 52.4 vs. 186.8 ± 55.7 mmol ․ hour per liter]; P = 0.02), and
plasma insulin concentrations were 12 percent lower (values for the area under the curve, 1107 ± 650 vs. 971 ± 491 μU ․ hour per milliliter [6642 ± 3900 vs. 5826 ± 2946 pmol ․ hour per liter]; P = 0.05)(Figure 1).
In addition to its antioxidant properties, LA increases
glucose uptake through recruitment of the
glucose transporter - 4 to
plasma membranes, a mechanism that is shared
with insulin - stimulated
glucose uptake.
During the sixth week of the high - fiber diet, as compared
with the sixth week of the ADA diet, mean daily preprandial
plasma glucose concentrations were 13 mg per deciliter (0.7 mmol per liter) lower (95 percent confidence interval, 1 to 24 mg per deciliter [0.1 to 1.3 mmol per liter]; P = 0.04) and mean daily urinary
glucose excretion was 1.3 g lower (median difference, 0.23 g; 95 percent confidence interval, 0.03 to 1.83; P = 0.008).
Mean (± SE) 24 - Hour Profile of
Plasma Glucose Concentrations (Panel A) and Insulin Concentrations (Panel B) during the Last Day of the American Diabetes Association (ADA) Diet and the Last Day of the High - Fiber Diet in 13 Patients
with Type 2 Diabetes Mellitus.
In a study of 2,761 women and 2,103 men, aged 30 years or older, sitting time was detrimentally associated
with waist circumference, BMI, weight gain, two hour post-load
plasma glucose, and fasting insulin in both sexes.
The higher levels of fasting
plasma glucose can be explained
with them eating a bigger amount of food for dinner since blood
glucose was measured in the morning.
In one study
with type 2 diabetics
with near - normal fasting
plasma glucose concentrations, 15 g / d of guar gum did not reduce the excessive postprandial glycemic response (Holman et al., 1987).
A variant near MTNR1B is associated
with increased fasting
plasma glucose levels and type 2 diabetes risk
Higher
plasma glucose levels correlated
with greater brain activity in executive control centers in the ACC and ventromedial PFC, whereas higher levels of
plasma cortisol, but not other hormones, were correlated
with greater activation in reward regions, such as the insula and putamen (P < 0.01, corrected), in response to high - calorie food cues.
Both the oat bran and wheat farina
with oat gum meals reduced the postprandial rise in
plasma glucose and insulin concentrations compared to the wheat farina meal without the oat gum.
For cases that were diagnosed after 1998, we changed the cutoff for fasting
plasma glucose concentrations to 7.0 mmol / l [126 mg / dl] in accordance
with the 1997 American Diabetes Association criteria (17).
This is in line
with earlier experimental elevations of
plasma amino acids by infusion, which resulted in impaired insulin - stimulated
glucose disposal and insulin - mediated suppression of (hepatic)
glucose production (36,37).
Population Intervention Compare / Control Outcome Diabetes mellitus patients
with Depressive symptoms Buddhist therapy Usual care Primary outcome: - Fasting
plasma glucose (FPG)- HbA1C DM patients
with Depressive symptoms and other Psychiatric or Medical conditions.
It is well - known that medication decreases
plasma glucose levels even if patients
with hyperglycemia exhibit family dysfunction and / or family issues.