Made
with pure coconut oil.
With pure coconut oil, no more dry skin!
Generously spray your waffle iron
with pure coconut oil, and pour in the batter.
This leaves
us with a pure Coconut Oil free of the Coconut Taste and Smell.
Thus, I stick
with pure coconut oil.
I brushed my baking sheet
with pure coconut oil and they're simply DECADENT and delicious.
Not exact matches
But here we make it a tad more special and extra delicious by cooking the oatmeal
with pure apple juice / cider, spices, butter or
coconut oil and chopped almonds for extra rich flavor and texture.
They're then sweetened
with pure maple syrup which adds a caramel like flavour, while the
coconut oil adds a subtle touch of tropical goodness and the raw cacao nibs add the perfect chocolate - chip - esq crunch!
Below are my substitutions:
Coconut oil — extra virgin olive oil Coconut sugar — Splenda Almond flour — coconut flour (although it is pure coconut made flour, not commercial one with lecitine and such) And since I saw it was crumbly, I used 1/3 cups of almond milk to h
Coconut oil — extra virgin olive
oil Coconut sugar — Splenda Almond flour — coconut flour (although it is pure coconut made flour, not commercial one with lecitine and such) And since I saw it was crumbly, I used 1/3 cups of almond milk to h
Coconut sugar — Splenda Almond flour —
coconut flour (although it is pure coconut made flour, not commercial one with lecitine and such) And since I saw it was crumbly, I used 1/3 cups of almond milk to h
coconut flour (although it is
pure coconut made flour, not commercial one with lecitine and such) And since I saw it was crumbly, I used 1/3 cups of almond milk to h
coconut made flour, not commercial one
with lecitine and such) And since I saw it was crumbly, I used 1/3 cups of almond milk to hydrate.
Made
with an almond flour crust, heart healthy
coconut oil, and sweetened
with pure maple syrup, this healthier dessert looks and tastes just as good as the original!
Serve it up sweet,
with a pat of
coconut oil and a bit of
pure maple syrup.
It's made
with coconut oil, unsweetened applesauce, almond butter, pecans, and a little bit of
pure maple syrup.
It is
pure coconut oil and comes in plain (white) or yellow (
with carotene added for the buttery color).
NATURAL ENERGY SOLUTION: Brain Octane is naturally found in
coconut oil in small quantities, and we concentrate it to provide you
with the
purest energy source possible.
1/3 cup almond flour 1 banana 1/8 cup almond butter or sunbutter 3 fresh eggs, hormone free, omega 3 1/2 teaspoon
pure stevia powder (if you can have unrefined sugars, you could substitute
with 2 tablespoons
coconut sugar) 1 teaspoon
pure vanilla extract
coconut oil — use for frying in skillet and instead of butter to serve raw honey — instead of syrup raw pecans — shelled
6 long stalks of rhubarb, cut into chunks 100g raw sugar 1/2 a vanilla bean 2 tsp cinnamon 3/4 cup (185 ml)
coconut oil, melted if hard 1/3 cup lemon juice 1/2 cup (170g) raw honey or maple syrup for
pure vegan pinch of sea salt Line a 23 cm baking tin
with baking paper.
Cinnamon Agave Kissed Toasted Walnut Pumpkin Cake Servings: 12 - 15 Ingredients For The Pumpkin Cake: 1 cup Fructevia 1 cup MonkSweet 1 & 1/4 cups vegetable
oil (may use unsweetened applesauce for half) 8 eggs 2 tsp
pure vanilla extract 2 cups pumpkin puree (not pumpkin pie mix) 2 tbsp cinnamon 1 tsp nutmeg 1/2 tsp xanthan gum 3 tsp baking powder 2 tsp baking soda 1 tsp salt 1/2 cup
coconut flour Directions For The Cake: Preheat oven to 325 degrees and spray a 9 × 13 pan
with nonstick baking spray.
Filed Under: Sweets Tagged
With: Christmas, Clean, Comfort Food, Fall, Healthy Recipes, Kid - Friendly, Pies, Thanksgiving, Video, WinterIngredients: cinnamon,
coconut oil, egg, eggs, honey, orange, pecan, pecans,
pure maple syrup
Filed Under: Sweets Tagged
With: Christmas, Clean, Comfort Food, Fall, Gluten - Free, Healthy Recipes, Kid - Friendly, Sauces, Vegan, Vegetarian, Video, WinterIngredients: almond meal, caramel,
coconut,
coconut milk,
coconut oil, dark chocolate,
pure maple syrup
Ingredients 150 g vegan plain biscuits (
with no hydrogenated vegetable oils and no added refined sugar), very finely crushed (you can use a food processor or coffee grinder) 200 g cherry jam or cherry preserve,
with no added sugar 30 g
coconut oil, to be melted 40 g
pure cocoa butter, to be melted 200 -LSB-...]
To make the granola, mix oats, almonds and
coconut flakes
with pure maple syrup and virgin
coconut oil.
They are flavored
with fresh strawberries, sweetened by
pure maple syrup, rich from the
coconut oil and chocolate, and the perfect creamy texture thanks to the
coconut butter.
150 g vegan plain biscuits (
with no hydrogenated vegetable oils and no added refined sugar), very finely crushed (you can use a food processor or coffee grinder) 200 g cherry jam or cherry preserve,
with no added sugar 30 g
coconut oil, to be melted 40 g
pure cocoa butter, to be melted 200 g fairtrade dark chocolate (70 % cocoa), melted in a bain - marie 100 ml GMO - free vegetable cream 100 g almond butter 1 - 2 tablespoons hazelnut butter 2 handfuls of shelled hazelnuts, more or less finely chopped
It's made by coating rolled oats
with a mixture of peanut butter,
coconut oil and
pure maple syrup, and then toasting the oat mixture in the oven.
Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine
pure raw cacao butter (gently melted)
with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting
pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!
This gorgeous gardenia infusion is created
with a minimum of 200 Tiare flowers for every litre of
pure, volcanic, South Pacific
coconut oil.
Made
with Certified Organic
Coconut *, Unrefined & Non-GMO Simple,
Pure & Responsible Saponified
Coconut Oil, Water & Citric Acid Sustainable, Biodegradable & Vegan Made without Gluten Free of Parabens & Sulfates Not Tested on Animals
2 - 3 medium ripe bananas 1/4 cup melted
coconut oil 2 Celestial Peppermint Lane tea (removed from tea bags) 1/4 cup
coconut sugar 1/4 cup
pure maple syrup 1 chia / flax or flax meal egg (1 tablespoon of flax and or flax / chia mixed
with 3 tablespoons of water & let to sit for 3 mins) 1 teaspoon
pure peppermint extract 1.25 cups oat flour (you can make your own by blending in a food processor down to flour) 3/4 cup almond meal 1/2 cup unsweetened cacao powder 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/3 cup of vegan, dark chocolate chips
As far as toppings go, when I have paleo pancake parties I like to use organic
pure maple syrup, blueberries,
coconut flakes, cinnamon... and definitely a little grass - fed butter (or you could drizzle
with a bit of
coconut oil if you don't eat butter).
The berries are lightly dusted
with brown rice flour and lemon zest and the crispy crust is a simple concotion made of gluten free oats, a little almond flour, some sliced almonds,
coconut oil, and a drizzle of
pure maple syrup.
-- 60 g millet flour — 30 g oat flour — 50 g rolled oats, plus more for topping — 50 g
coconut flower sugar (you can substitute
with cane or Muscovado sugar)-- 1 teaspoon alkaline free baking powder — 1/2 teaspoon baking soda — 175 g apple (2 apples), peeled, cored and grated — 2 organic eggs — 50 g
coconut oil (you can substitute
with butter)-- 2 tablespoons tahini (sesame cream)-- 1 vanilla bean, split and seeded (you can substitute
with 1 teaspoon
pure vanilla extract)-- pinch of sea salt
Pumpkin Spice Granola Recipe — made
with oats, pecans, pumpkin,
coconut oil,
pure maple syrup and spices
Sprouted spelt flour, ground flax, bananas,
coconut oil,
pure maple syrup, and topped
with my favorite selenium - rich brazil nuts (and some dark chocolate, if you're into that too).
Just put the yogurt, dates,
coconut oil and bananas in a glass and
pure it until smooth
with a hand blender and
pure until smooth.
As for the delicious crumb part of these bars, they're made
with oats, almond flour, some
coconut oil and they're gently sweetened
with pure maple syrup.
I mix mine
with egalitarian parts melted
coconut oil and
pure maple syrup.
Onnit MCT
Oil -
Pure MCT
Coconut Oil, Ketogenic Diet and Paleo Optimized
with C8, C10, Lauric Acid - Perfect for Coffee, Shakes, and Cooking (Flavorless - 24oz)
Replace 1/4 cup of the tigernut flour
with a
pure hemp protein powder; replace the sunflower seeds
with ground flax seeds (flax meal); leave out the
coconut oil, and instead add more of the mulberry soaking liquid until it gathers together into a ball.
Pure organic
coconut oil combined
with milk and cacao creates the silky - smooth, melty filling.
Though perhaps not as popularly celebrated as
pure coconut oil, whole
coconut milk also maintains high levels of healthy MFCAs and is thus graced
with similar healing effects to the
oil.
This vegan rice bowl
with its smoked tomato sauce is particularly good, especially when topped
with tofu marinaded in a
pure maple syrup dressing then fried in
coconut oil.
The result is a fine
pure premium Virgin
Coconut Oil with a shelf life of at least 2 years from production.
Good ones to try are LypSyl, formulated from all - natural,
pure Swedish beeswax
with natural ingredients like organic Shea butter,
coconut oil, Vitamin E and Vitamin A. I especially like LypSyl's Honey Rose formula for a light swish of color.
For one if contains a blend of African Macadamia
Oil and
Coconut Oil which is a lightweight, luxurious formula, infused
with pure drops of natural oils.
Essential oils are extremely potent, so you should always blend them
with a
pure carrier
oil like
coconut oil before applying.
It is one of the product that doesn't raise a health alarm as it is enriched
with natures
pure coconut oil.
I didn't have any troubles
with my daughter but suffered
with painful nipples
with my son, I had milk blebs (which are basically clogged ducts) it took a few days to go away and for my son to latch on correctly and it sorted out itself I used
pure, virgin, unrefined
coconut oil on my nipples between feeds and it helped a lot
Whether you go
with simple
coconut oil, ghee, or something more specialized like Bulletproof's Brain Octane Oil or Pure Indian Foods ghee and MCT oil blend, you need fat to really bring your potion togeth
oil, ghee, or something more specialized like Bulletproof's Brain Octane
Oil or Pure Indian Foods ghee and MCT oil blend, you need fat to really bring your potion togeth
Oil or
Pure Indian Foods ghee and MCT
oil blend, you need fat to really bring your potion togeth
oil blend, you need fat to really bring your potion together.
Fractionated
Coconut Carrier
Oil - Beauty in a Bottle - 100 %
Pure and Natural Therapeutic Grade - 16 oz
with Premium Pump - Perfect for Aromatherapy, Massage, Hair and Skin Care by Essential
Oil Labs
Organic lip balm made
with the perfect balance of
coconut oil and shea butter to give your lips the
pure, safe conditioning moisture they need.