Sentences with phrase «with quality grained»
The interior gets a good jump in quality and finish — a bit of an «Evo makeover — with quality grained finish on the seats, chrome accents plus a set of aluminium pedals and a sporty steering wheel.
http://www.carsuk.net/ Not exact matches
Pros: Made with high - quality meat ingredients, freeze - dried to preserve flavor and nutrition, chewy texture is appealing to many cats, contains 45 % protein and 35 % fat, low in calories, completely free from grains and carbohydrates, made in the United States in company - owned kitchens
Made with high - quality meat ingredients, freeze - dried to preserve flavor and nutrition, chewy texture is appealing to many cats, contains 45 % protein and 35 % fat, low in calories, completely free from grains and carbohydrates, made in the United States in company - owned kitchens
BLUE Freedom dry puppy food has no gluten and no grains, to help avoid any allergic reactions, and instead replaces typical fillers with high - quality ingredients, including deboned chicken as the first ingredient, and also whole carrots, peas, blueberries, and cranberries.
ConAgra Mills has developed a gluten - free flour that claims to have superior nutritional qualities to white rice, potato and corn flours, made with a blend of ancient grains.
If you're not familiar with Bob's Red Mill, they make over 400 high quality products, from hot cereal to ancient grains, specializing in whole grains and gluten free.
Special Grains maintains quality control and high purity seed with the use of extensive digital, photo, and video documentation.
When combined with whole grains such as rice, lima beans provide virtually fat - free high quality protein.
An issue with stone mills is that the grain wore them down, so the stones needed to be sharpened, or dressed, to keep the mill producing top quality flour.
They're truly fantastic, and we always feel so great about our families having them for a treat because they're so loaded with good - quality protein from the pecans, plus lots of whole grain goodness!
Molitor's exploration into different flavors led him to Bluebird Grain Farms «organic whole grain emmer farro, which he discovered through Provvista Specialty Foods, which seeks to provide Portland restaurants with the best quality food products at a fair pGrain Farms «organic whole grain emmer farro, which he discovered through Provvista Specialty Foods, which seeks to provide Portland restaurants with the best quality food products at a fair pgrain emmer farro, which he discovered through Provvista Specialty Foods, which seeks to provide Portland restaurants with the best quality food products at a fair price.
«We have long been developing relationships with farmers who grow grain to the exacting standards of our customers and our third - party certifying body; these men and women are the foundation of our quality,» the company says.
By connecting the bakers» demand for quality flours with the farmers» desire to grow breeds of grains with unique flavors, Baker's Field Flour & Bread is producing delicious flour.
Coconut flour happens to be one of my absolute favorite GF and grain free flours to bake with in my recipes and I love the quality and flavor coconut four provides!
Since 1892 Village Harvest's parent company Otis McAllister has been setting the standard of quality for grains and other products with the highest level of authenticity, taste, and nutrition in mind.
Our Rice Nectar Fruit Spreads are the first and only grain - based fruit spreads, made by blending the highest quality fruit with our brown rice syrup.
«Our commitment to provide our customers with the highest quality organic sprouted grains and flours remains our top priority.
Bake grain - free, high - protein goodies with the help of this easy to work with and excellent quality flour.
Kodiak Cakes Pumpkin Flax Flapjack & Waffle Mix is packed with nutrients from hearty whole grains, high - quality protein, and seven B - vitamins to fuel you with energy throughout your entire day.
Our Power Cakes mix is naturally crafted with nutrients from 100 % whole - grain wheat and oat flours, high - quality protein, and real peanuts for a delicious taste that is low in sugar and high in nutrition.
Our Power Cakes mix is naturally crafted with nutrients from 100 % whole - grain wheat and oat flours, high - quality protein, and sweet buttermilk for a delicious taste that is low in sugar and high in nutrition.
Our Energy Cakes mix is naturally crafted with 100 % whole - grain wheat flour, organic whole rolled oats, and is high - quality protein.
Kodiak Cakes protein - packed Double Dark Chocolate Muffin Mix is loaded with nutrients from 100 % whole grain wheat flour and high - quality protein that make for a delicious and healthy addition to your favorite meal, or to be enjoyed as a hearty snack.
Our Power Cakes mix is naturally crafted with nutrients from 100 % whole - grain wheat and oat flours, high - quality protein, and real dark chocolate chips for a naturally sweet taste the whole family will love.
This is the best of both worlds — grain - free and easy on blood sugar levels while loaded with high quality nutrition and packed full of flavor!
It goes with the grain of greater concern for animal welfare: more expensive meat, less intensively farmed; less of it but better quality.»
Kodiak Cakes Minute Muffins are packed with nutrients from hearty whole grains and high - quality protein that make for a healthy and delicious snack or guiltless dessert.
Our four flavors of Power Cakes On The Go Cups are loaded with high - quality protein and hearty whole grains, and all natural chocolate, peanuts, blueberries and spices for a taste you'll love.
Our key target is to produce hybrid rice with consistently high - yield heterosis (hybrid vigor), good grain quality, tolerance to key environmental stresses, multiple resistances to insect pests and diseases, and high seed production yield.
So give the gift of a quality grain mill, along with quality service they can trust.
Breeders at the Philippine Department of Agriculture - Philippine Rice Research Institute (DA - PhilRice), the Bangladesh Rice Research Institute (BRRI), and the Indonesian Center for Rice Research (ICRR) are developing Golden Rice versions of existing rice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualities.
These opportunities need not be restricted to novelty one - off purchases, with scope for improved sensory qualities of more familiar products such as grains, fruits and vegetables.
Today, the truRoots team maintains strong relationships with farmers from around the world to source only the highest quality grains, beans and seeds — all of which are harvested using certified organic standards and time - honored traditions.
In this light, IRRI develops elite inbred rice lines with higher yield potential, multiple resistance to insects and diseases, and superior grain quality.
I'm consistently impressed with the quality and variety of merchandise from Pleasant Hill Grain, the quickness of shipping, and the friendly customer service.
We continue to make cereals and granolas with only the highest quality whole grains, nuts, and dried fruits and never include artificial flavors, colors or preservatives.
That's what I love about this rice bowl idea, it includes a mixture of home - cooked ingredients like charred peppers and freshly steamed grains with high - quality store bought ingredients like Tyson Applewood Smoked Chicken Strips and Wish - Bone EVOO Garlic and Basil salad dressing.
From The Author: «These healthy flapjacks are packed with protein and high - quality whole grains (think spelt, quinoa, and oats).»
The storage life of the grains was extended as a result so that instead of needing to sell the grain immediately (flooding the market and driving prices down), families with silos could store the grain and wait for a better price, without risking quality losses.
The main task of the ECS is to improve the quality of life of coeliac patients with following activities: protecting the interests of coeliac patients, informing the public about coeliac disease and glutenfree food and it's regulations, cooperation with medical staff, cooperation with food manufacturers and HoReCa, Crossed - Grain Symbol trademark licensing in Estonia, finding new opportunities for glutenfree products, dissemination of coeliac information, organising training courses, cooperation with other social organisations.
IRRI is breeding new rice varieties with better tolerance or resistance to biotic and abiotic stresses — particularly blast, sheath rot, cold temperatures, salinity, and iron toxicity — while maintaining the high quality grain preferred by consumers.
When combined with whole grains such as rice, they provide high - quality protein.
IRRI and Indonesia's partnership covers breeding rice varieties with high yield potential, grain quality, and resistance to pests.
Our research into hybrid rice now focuses on producing hybrid rice with consistently high - yield heterosis (hybrid vigor), good grain quality, tolerance to key environmental stresses, multiple resistances to insect pests and diseases, and high seed production yield.
I confess that I have become somewhat blasé about the range of exciting — I think revolutionary is probably more accurate — technologies that we are rolling out today: our work in genomics and its translation into varieties that are reaching poor farmers today; our innovative integration of long — term and multilocation trials with crop models and modern IT and communications technology to reach farmers in ways we never even imagined five years ago; our vision to create a C4 rice and see to it that Golden Rice reaches poor and hungry children; maintaining productivity gains in the face of dynamic pests and pathogens; understanding the nature of the rice grain and what makes for good quality; our many efforts to change the way rice is grown to meet the challenges of changing rural economies, changing societies, and a changing climate; and, our extraordinary array of partnerships that has placed us at the forefront of the CGIAR change process through the Global Rice Science Partnership.
My son has many products from Pleasant Hill and from seeing the product line first hand, I fell in love with the beauty and quality of all the grain machines.
«It's going to give you refreshment, which will go against your spiciest food, while the subtle quality from the grains will work well with fish.»
We confirm our capability to remove these grains with multiple quality checks throughout the milling process up through finished product testing so that our millers can confidently produce a gluten - free oat product that meets FDA standards.
Through continuous R&D, state - of - the - art quality control and patent pending, all - natural, chemical - free technology, Axiom has uniquely overcome each and every one of these challenges that have been associated with other whole grain rice products.
However, even with pale egg yolks, these are still very high quality eggs from chickens that eat no soy, no corn, no GMOs, and no grains contaminated with herbicides or pesticides.