Sentences with phrase «with quality rice»

A representative of the farmers, Seth Kwame Darko, pledged that they will feed the Mill with quality rice following capacity building given them by the Ministry of Agriculture and some foreign development partners.

Not exact matches

Lee widened roads, dug canals, cleared slums, erected high - quality public housing estates, herded the satay and chicken - rice vendors cluttering the sidewalks into spacious food courts, cleaned up rivers, planted trees and zealously fined citizens, especially the superstitious who believed in ejecting the «evil spirits» lurking in one's throat, who splattered Singapore's roads with spit.

For the chocolate coating I used both good quality dark chocolate (80 % cocoa) and rice milk with great results.

ConAgra Mills has developed a gluten - free flour that claims to have superior nutritional qualities to white rice, potato and corn flours, made with a blend of ancient grains.

SUNRISE FOODSTUFF JSC We are one of leading rice exporters in Vietnam, with 2 milling factories in the North of Vietnam and in the South of Vietnam, we can supply many kinds of rice with big quantity and high quality, incl...

It's made with lots of high - quality plant - based ingredients, such as organic brown rice, organic sprouted flax, organic coconut oil, organic cashews, and organic pea protein.

When combined with whole grains such as rice, lima beans provide virtually fat - free high quality protein.

It's creamy, with a slightly nutty quality from the wild rice.

Since 1975, Arrocera Los Corrales S.A. (ALCSA) has been manufacturing rice and oatmeal products with a mission statement that aims to provide «high - quality» foods, «excellent service» and to «continue to improve [its] process.»

The combination of rice syrup and almond butter make these bars less sweet, with a toothsome, more substantial savory quality than most other versions, which are more often than not merely sweet cookie dough made even sweeter with jam.

Freeze - Dry Foods is partnering with other food companies to add high - quality chicken, beef and seafood to vegetables, seasonings and pasta, rice or potatoes to make dry meal mixes that taste great.

We usually use a good quality dark chocolate that is sweetened with stevia or rice syrup, but we have made this using the enjoy life chips and loved it.

This gave consumers a choice in the rice they purchased, and began the Lundberg Family Farms ® brand, which has become synonymous with quality and great tasting rice products.

A delicious gluten - free PASTA made from rice, corn and buckwheat with the traditional high quality, texture and consistency of the typical Italian (wheat) Pasta but more digestible.

Our Rice Nectar Fruit Spreads are the first and only grain - based fruit spreads, made by blending the highest quality fruit with our brown rice syRice Nectar Fruit Spreads are the first and only grain - based fruit spreads, made by blending the highest quality fruit with our brown rice syrice syrup.

This Recipe is sponsored by RisoGallo Gluten Free Spaghetti A delicious gluten - free PASTA made from rice, corn and buckwheat with the traditional high quality, texture and consistency of the typical Italian (wheat) Pasta but more digestible.

Our key target is to produce hybrid rice with consistently high - yield heterosis (hybrid vigor), good grain quality, tolerance to key environmental stresses, multiple resistances to insect pests and diseases, and high seed production yield.

High - quality U.S. - grown rice is rich in nutrients, with more than 15 essential vitamins and minerals.

The proposed technical assistance (TA) package aligns with priorities of the Vietnamese government and aims for a restructuring of the rice sector into «a more efficient and market - oriented value chain that is quality - based, environment - friendly, climate - smart, competitive, and inclusive.»

Breeders at the Philippine Department of Agriculture - Philippine Rice Research Institute (DA - PhilRice), the Bangladesh Rice Research Institute (BRRI), and the Indonesian Center for Rice Research (ICRR) are developing Golden Rice versions of existing rice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualitRice Research Institute (DA - PhilRice), the Bangladesh Rice Research Institute (BRRI), and the Indonesian Center for Rice Research (ICRR) are developing Golden Rice versions of existing rice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualitRice Research Institute (BRRI), and the Indonesian Center for Rice Research (ICRR) are developing Golden Rice versions of existing rice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualitRice Research (ICRR) are developing Golden Rice versions of existing rice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualitRice versions of existing rice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualitrice varieties that are popular with their local farmers, retaining the same yield, pest resistance, and grain qualities.

In this light, IRRI develops elite inbred rice lines with higher yield potential, multiple resistance to insects and diseases, and superior grain quality.

They say: «Vegan blend combines pea protein isolate, brown rice protein and hemp protein to deliver a premium quality, vegan protein powder with a range of essential amino acids and over 22g protein per serving.»

That's what I love about this rice bowl idea, it includes a mixture of home - cooked ingredients like charred peppers and freshly steamed grains with high - quality store bought ingredients like Tyson Applewood Smoked Chicken Strips and Wish - Bone EVOO Garlic and Basil salad dressing.

A smooth, soft, consistent quality, which maintains its texture throughout shelf life — with no addition of rice flour.

Carbs Lemon risotto cakes with smoked salmon and horseradish cream - Delicious 600 - 800 ml light chicken or fish stock65g unsalted butter3 banana shallots, finely sliced250g risotto rice (such as arborio) 80 ml dry white wineFinely grated zest and juice1 lemon, plus wedges to serveHandful fresh parsley leaves, finely chopped65g plain flour2 medium free - range eggs100g dried breadcrumbsVegetable oil for frying200g good quality smoked salmon2 handfuls watercress For the horseradish cream 3 tbsp grated hot horseradish60ml crème fraîcheSqueeze lemon juice (optional) Also useful but not essential

The objective of this collaboration with ACI is to facilitate higher rice yields, better quality, climate - change — tolerant varieties, and improved sustainability of rice production in Bangladesh.»

IRRI is breeding new rice varieties with better tolerance or resistance to biotic and abiotic stresses — particularly blast, sheath rot, cold temperatures, salinity, and iron toxicity — while maintaining the high quality grain preferred by consumers.

When combined with whole grains such as rice, they provide high - quality protein.

IRRI and Indonesia's partnership covers breeding rice varieties with high yield potential, grain quality, and resistance to pests.

Our research into hybrid rice now focuses on producing hybrid rice with consistently high - yield heterosis (hybrid vigor), good grain quality, tolerance to key environmental stresses, multiple resistances to insect pests and diseases, and high seed production yield.

I confess that I have become somewhat blasé about the range of exciting — I think revolutionary is probably more accurate — technologies that we are rolling out today: our work in genomics and its translation into varieties that are reaching poor farmers today; our innovative integration of long — term and multilocation trials with crop models and modern IT and communications technology to reach farmers in ways we never even imagined five years ago; our vision to create a C4 rice and see to it that Golden Rice reaches poor and hungry children; maintaining productivity gains in the face of dynamic pests and pathogens; understanding the nature of the rice grain and what makes for good quality; our many efforts to change the way rice is grown to meet the challenges of changing rural economies, changing societies, and a changing climate; and, our extraordinary array of partnerships that has placed us at the forefront of the CGIAR change process through the Global Rice Science Partnersrice and see to it that Golden Rice reaches poor and hungry children; maintaining productivity gains in the face of dynamic pests and pathogens; understanding the nature of the rice grain and what makes for good quality; our many efforts to change the way rice is grown to meet the challenges of changing rural economies, changing societies, and a changing climate; and, our extraordinary array of partnerships that has placed us at the forefront of the CGIAR change process through the Global Rice Science PartnersRice reaches poor and hungry children; maintaining productivity gains in the face of dynamic pests and pathogens; understanding the nature of the rice grain and what makes for good quality; our many efforts to change the way rice is grown to meet the challenges of changing rural economies, changing societies, and a changing climate; and, our extraordinary array of partnerships that has placed us at the forefront of the CGIAR change process through the Global Rice Science Partnersrice grain and what makes for good quality; our many efforts to change the way rice is grown to meet the challenges of changing rural economies, changing societies, and a changing climate; and, our extraordinary array of partnerships that has placed us at the forefront of the CGIAR change process through the Global Rice Science Partnersrice is grown to meet the challenges of changing rural economies, changing societies, and a changing climate; and, our extraordinary array of partnerships that has placed us at the forefront of the CGIAR change process through the Global Rice Science PartnersRice Science Partnership.

Through continuous R&D, state - of - the - art quality control and patent pending, all - natural, chemical - free technology, Axiom has uniquely overcome each and every one of these challenges that have been associated with other whole grain rice products.

Italy — the land that gave the world Parma ham, mozzarella and deep - fried rice balls — has reacted with anger to a UK food labelling system that aims to highlight sugar, salt and fat content, warning that it risks penalising top - quality traditional delicacies of the Mediterranean while doing little to help tackle Britain's obesity problem.

Koda Farms — I love to make sticky rice and Chinese New Year Nian Gao with their premium quality rice and rice flour.

Smooth and velvety GOYA ® Tomato Sauce combines with premium - quality CANILLA ® Extra-Long Grain Rice to create a famous Mexican side dish.

«In the Americas, rich biodiversity makes an immense contribution to the quality of life, helping to reduce poverty while strengthening economies and livelihoods,» said Dr. Jake Rice (Canada), co-chair of the Americas assessment with Dr. Cristiana Simão Seixas (Brazil) and Prof. Maria Elena Zaccagnini (Argentina).

Pourhashem worked with environmental engineering graduate student Quazi Rasool and postdoc Rui Zhang, Rice Earth scientist Caroline Masiello, energy economist Ken Medlock and environmental scientist Daniel Cohan to show that urban dwellers in the American Midwest and Southwest would gain the greatest benefits in air quality and health from greater use of biochar.

IRRI's collaborative research with China focuses on developing «super rice» — high - yielding, high - quality, hybrid rice — known to have a yield advantage of 10 % over the conventional varieties.

IRRI also worked from 2002 to 2004 with ICDAI, an NGO in Infanta, Quezon, where farmers learned about rice seed health and quality seed growing.

Conventional breeding practices are more difficult with hybrid rice, making it more difficult to breed for qualities like disease or pest resistance.

Grass - fed, high quality meats and responsibly sourced quality seafood is admittedly more expensive, so stretch them by serving in stews, curries, or a stir - fry with rice.

Puddings and pie fillings that mainly rely on thickeners are a good place to start, too — coming up with a basic ratio of combined starches and flours such as a mixture of white and brown rice for starchiness, oat flour for body and flavor, with some added tapioca or cornstarch for an adhering quality in a starch mix.

Two cups of white rice provide around 90 g of quality carbohydrates, and that number can go up if you combine it with raisins, dried fruits or some starchy vegetables.

The rice is also just one component of an otherwise nutrient dense meal with quality meat, and lots of colorful vegetables.

When pairing them up with rice, kidney beans provide virtually fat - free high quality protein meal.

After consulting with many professionals and diligent research we concluded that the combination of chosen plant proteins (sachainchi, hemp, brown rice, and yellow peas) as well as sourcing the highest quality possible, provided the highest level of performance in terms of amino acid structure, protein levels, fiber, fatty acids (omegas), and iron.

When combined with whole grains such as brown rice, navy beans provide virtually fat - free high quality protein.

When combined with whole grains such as rice, kidney beans provide virtually fat - free high quality protein.

Just try to stick with better quality carbs (potatoes, sweet potatoes, and other tubers, fruit, well - prepared low - toxin rice) and limit / avoid low quality carbs (bread, pasta, and other grains, pastries, cookies, potato chips, crackers, etc).

Hemp, rice and pea protein powders don't supply as high of a quality protein, but they are options for vegans and for people with dairy, egg or soy allergies, Kimball notes.