Sentences with phrase «with runny yolk»

A nicely fried egg with a runny yolk is the perfect accompaniment to the crispy potato skins.

Avocado makes for the perfect bowl to hold bacon and baked eggs complete with runny yolk!

A poached or over medium egg with a runny yolk would also be tasty instead of scrambled.

While we used scrambled eggs, an over medium or poached egg with a runny yolk would also be delicious.

Don't forget the fried egg on top with the runny yolk.

Fried crispy in olive oil with a runny yolk, poached, soft scrambled... never met an egg I didn't like.

to try those, so I'm sticking with these boiled eggs with a runny yolk.

I LOVE a crispy fried egg with a runny yolk, it's something that I love to add to almost anything!

Your recipe, complete with crispy fried egg with a runny yolk.

I love raw eggs whole or soft boiled with a runny yolk.

Business: Xiao Bao Biscuit Live: Near Hampton Park with their cat, Kitsune Married since: 2009 Moved to Charleston: 2010 Go - to snack: «I love a simple sunny - side - up egg with a runny yolk on toast with sliced avocado,» Walker says.

Not exact matches

I like to top my carrot breakfast hash with a runny - yolk egg and will sometimes even add in a heaping handful of a shredded leafy green (think: kale, collards, chard, spinach) for bonus nutrients.

When the oil is hot, crack in egg in the pan, cover with a lid and cook until the top is set but the yolk is still runny.

This SEVEN ingredient roasted vegetable bowl is packed with healthy powerhouses: broccoli, butternut squash, avocado and farm - fresh runny - yolk eggs.

do you ever eat your eggs with the yolks runny?

Huevos Rancheros is typically served with fried eggs, with the yolks still runny.

His all - time favorite is «egg with the center cut out», but I don't know how to make ahead, and still have runny yolks.

The thought of the runny yolks mixing with the creamy dressing is causing my brain to overload with excitement right now.

The eggs were slightly more cooked than I usually prefer, but that's often the case with baked eggs and there was still a bit of runny yolk to keep me happy!

In the meantime, fry the eggs over medium heat in a frying pan that has been sprayed with cooking spray, removing the eggs from the heat when the whites have set but the yolks are still runny.

Runny egg yolks look beyond delicious and so tempting with that crisp sausage coating!

The problem lots of people have with cooking eggs always comes at that point when the yolks are perfectly runny, but the tops of the whites are still slimy and clear.

Try the Spanish Baked Eggs, with its rich tomato sauce and runny egg yolks it just the perfect tapas dish for your vegetarian guests to fight over.

The crispy buttermilk waffle tasted just like an ice cream cone and the cheddar scones were more like biscuits, with buttery, flaky layers that easily soaked up runny egg yolks.

Now top with your 5 eggs and toss the pizza back in the oven for another 5 - 10 minutes, depending on how runny you want your yolks to be.

If I could bottle warm, runny egg yolk and use it as a condiment, much like my mother does with EVOO, to douse my peas, sandwiches, and various comfort starches, I would, though my ascent to middle - life might be slightly less graceful as a result.

Top with the dried thyme and bake for 10 - 15 minutes, or until whites are just set but the yolks are still runny.

Anything with the golden runny yolks of eggs on top gets my attention.

The little bites of turnip and carrot flavored with garlic, onion, and oregano are perfect under a runny yellow yolk.

i love the way the runny egg yolk oozes out when you cut into it and mixes with the salad dressing to add an extra layer of richness to the entire dish.

Simmer gently for 8 to 10 minutes, until the egg whites are set but the yolks are still runny (you can cover the pan with a lid if you wish to hasten the process).

Perfect sunny - side - up eggs — tender, just - set whites and runny - but - not - too - runny yolks — are tricky to nail, especially when you're charged with making several at once.

For our ramen recipe, we knew we needed a perfect medium - boiled egg, with a just - set white and an almost runny yolk.

Top with grated guyere and transfer the pan to the oven and bake for 8 - 10 minutes until the egg whites are just set and the yolks are still runny.

Cover with a lid and allow to cook five minutes, until the egg whites are set and the yolks still runny or up to ten minutes, if you like your eggs well done.

I love my fried eggs with crispy lacy edges and runny yolks too.

To make the pizza even more substantial, bake it with an egg on top; the runny yolk is terrific with the whole - wheat crust.

The rich, runny yolk adds flavor and depth to the stock while the meaty white holds up nicely and pairs with the chicken and veggies.

Warm runny egg yolks mixing with other great ingredients tend to do this!

And my favorite part of this dish (or any meal that has it for that matter)... a soft boiled egg with a perfectly runny yolk.

Does a nice fried egg with that runny yellow yolk for breakfast sound amazing?

Olive Risotto With Poached Egg Serving a poached egg on top is a classic Italian dish — the combination of runny yolks with creamy rice is to die With Poached Egg Serving a poached egg on top is a classic Italian dish — the combination of runny yolks with creamy rice is to die with creamy rice is to die for!

Cook on a low setting with the lid on until eggs get to your desired setting (i.e., firm whites, slightly runny yolks.)

I would like to know if eggs with yolks still runny and meats that are not well done but rather medium rare show up differently.

Because I love Korean food, and also had an inkling that cauliflower's strong flavor would play well with other bold ingredients, I got to work coming up with a version that paired the grated cruciferous vegetable with kimchi, soy sauce, scallions, sesame seeds, and a runny - yolked poached egg.

Over the years my tastes have evolved from scrambled and hard boiled only, to fried, and just recently to poached with rich, runny yolks.

If you want it more runny like a salad dressing, then add the liquid ingredients with the yolk when you drizzle in your oils.

* I love this salad with a few poached or fried eggs on top (with the yolk a little runny so it mixes in to the salad).

Make sure not to overcook the eggs — you want the yolk still runny or else you risk supplying your child with oxidized cholesterol, which is never a good thing!

Top with the dried thyme and bake for 10 - 15 minutes, or until whites are just set but the yolks are still runny.