Sentences with phrase «with rustic breads»

19 A rough - hewn wooden bowl looks just as great empty as it does filled with rustic breads, artichokes or newspapers.

I can see it in the bottom of a dark wooden tray with a rustic bread, some potted preserves and stoneware plates..

Not exact matches

Take a slice of rustic bread (mine is a dark rye cobb with walnuts and sour cherries) top with in - season produce, spread with good quality cheese and placed under the grill until golden and nearly melting.

For a cialledda, you mix stale bread of the rustic pugliese type (see Notes), cut into chunks and moistened a bit, with a simple, vinegarless tomato salad.

Classic Italian tomato bread soup, with crusty rustic bread, tomatoes, garlic, onions, stock and olive oil.

This warm, creamy, cheesy dip with lumps of delicious crabmeat is served in a large rustic loaf of bread.

I still want to snuggle in my cozy couch and sip this hot cream of broccoli soup with some crunchy rustic breads and spend quality time watching Agatha Christie classics!

We spread slices of rustic bread with a very assertive goat cheese and slathered the jam on top.

I ate it with rustic french bread, salad, and ice tea.

I made my bacon blue cheese bread to go with a rustic potato soup and oh, my - lanta, was it fantastic!!

HS: Hi Alexis, I typically tear rustic day old bread into bite - sized pieces, toss it with a few glugs of olive oil, then spread out on a baking sheet in a single layer.

It bakes into a perfect, rustic, crusty loaf of bread with relatively little effort.

I served them with whey rustic bread (whey left over from IP Greek yogurt) sliced, rubbed with roasted garlic, and put under the broiler for a couple of minutes.

Be sure to serve this vegan chicken noodle soup with crackers, dinner rolls, or even some rustic fig and pecan bread.

Peasant food or not, Pasta e Fagioli will fill you up, and it makes a delicious, satisfying meal — especially when it's served with rustic Italian bread and a glass of wine!

Chef Alain Coumont opened the first Le Pain Quotidien in 1990 and within a few months opened 10 more locations to serve the classic, rustic loaves of bread he grew up with.

I can't wait to try it with a freshly baked loaf of rustic Italian bread, especially in this week of superchilly sleety days.

I tweaked my trusty rustic skillet apple cake recipe, married it with this whole wheat apple bread recipe and came up with this delicious and healthy apple cake.

This bread looks so moist and rustic with that beautiful topping!

I have a question about bread baked on a baking sheet with parchment paper (rustic style loaves, which was what this particular recipe was designed for).

Your scrumptious walnut bread is bringing back memories of a rustic loaf with walnuts and cranberries that I would toast and slather with cream cheese.

Start your day with a breakfast twist on classic bruschetta: California avocados, tomato, hard - boiled egg and ricotta with basil atop toasted rustic whole grain bread.

I love it with a slice of rustic bread.

The inspiration for this seeded bread came from Pain de Beaucaire, which uses a unique shaping technique to create a rustic, bran - speckled fissure in the loaf with no slashing required.

with some bread to dunk in and soak up every last drop, you have the makings of a simple and rustic meal.

For the garnish: 1 tablespoon Spanish extra-virgin olive oil 1 slice rustic white bread 8 plum tomatoes, with the seeds prepared as «fillets» 12 cherry tomatoes, halved 1 cucumber, peeled and cut into 1 / 2 - inch cubes 4 pearl onions, pulled apart into segments 2 tablespoons Spanish extra-virgin olive oil 1 tablespoon sherry vinegar Sea salt to taste 4 chives, cut into 1 - inch long pieces

Enjoy with a slice of rustic wholemeal bread — a pat of butter would be a wonderful addition but I leave that to your discretion regarding your cholesterol level.

Top with a dollop of pesto and serve with your rustic Italian - style bread or country style potatoes.

It is delicious flat bread topped with pinot wine grapes, and is delightfully rustic.

Our season is a little later here in the U.K. and this will make a great, light, easy evening meal, perhaps with some rustic homemade bread to mop up the juices.

Filed Under: Breakfast, Brunch, Comfort Foods, Everyday Meals, Inspiration, Stories, Tea Culture, Uncategorized, Vegetarian Dishes Tagged With: Baking, bread, bread baking, brown bread, buttermilk, family history, heritage, immigration, International Women's Day, Irish, Irish brown bread, Irishness, March, pastries, rustic, Saint Patrick's Day, soda bread, whole wheat

It comes with tahini dressing and a couple pieces of the bakery's amazing rustic bread, and you can get it topped with chicken.

Let us demystify the art of making beautiful and rustic sourdough bread with this recipe for a simple artisan sourdough boule.

Crispy slices of rustic bread rubbed with garlic and topped with ham, roasted tomatoes and mushrooms, and a fried egg.

This could be served at a dinner party if you get some crunchy, rustic French bread to serve with it.

Served with a glass of Chianti and some rustic Italian style bread and perhaps a green salad or some lightly steamed green vegetables, it is simply delicious!

As I experimented with bread - making last year, I tried to make Rustic Sourdough Bread from the King Arthur Flour website — twice.

Another says a rustic Spanish flat bread with baby arugula and shaved Manchego cheese and throw these Sweety Drop peppers on top,» says Stephano.

A couple of thick, crunchy slices of rustic bread with avocado, sea salt, red pepper flakes, and a squeeze of lemon juice.

Even with the benediction of local food heroes like Alice Waters and chef Paul Bertolli, the rustic country bread and French - accented pastries that had been so popular at Bay Area farmers» markets weren't moving the needle in the un-renovated bakery they'd taken over in 2002.

Smoosh that between some rustic sourdough bread slathered with butter and toasted on a cast iron skillet, and it's a sandwich made in heaven.

Sauté with herbs and a touch of fennel, serve it with French bread for a rustic simple supper.

I can't wait to try it with a freshly baked loaf of rustic Italian bread, especially in this week of superchilly sleety days.

-LSB-...] plum tomatoes make for a beautiful Creamy Fire Roasted Tomato Soup served with a thick and generous cut of chewy, crusty rustic bread from Bread & -LSB-...]

High Altitude Baking: Rustic zucchini bread baked with brown rice.

Beautiful rustic bread board or serving board crafted from solid black walnut with a hand carved handle.