Not exact matches
The brothers branched into a different
cuisine in the late 1980s
with the help of a new partner, Jeff McCoy, and Willie's Dockside, a
seafood concept, was born.
With an all - star team led by former Director of Operations of SBE Hospitality (SLS Hotels, Katsuya, Hyde) Memphis Garrett, coupled with a relaxed ambiance and the freshest seafood and ingredients, The Poke House is poised to become one of Fort Lauderdale's go - to eateries for fast, fresh and affordable cuis
With an all - star team led by former Director of Operations of SBE Hospitality (SLS Hotels, Katsuya, Hyde) Memphis Garrett, coupled
with a relaxed ambiance and the freshest seafood and ingredients, The Poke House is poised to become one of Fort Lauderdale's go - to eateries for fast, fresh and affordable cuis
with a relaxed ambiance and the freshest
seafood and ingredients, The Poke House is poised to become one of Fort Lauderdale's go - to eateries for fast, fresh and affordable
cuisine.
With 998 rejuvenating guest rooms, The Diplomat offers an array of amenities including several
cuisine options from award - winning
seafood and steakhouse Hollywood Prime to 24 - hour in - room dining.
Cheeca's Main Lodge is complemented by three distinctive restaurants — Nikai Sushi Bar offering the Florida Keys» freshest sushi, Asian - inspired fare and a unique selection of Japanese sake and wine, Atlantic's Edge
with a seasonal fine - dining menu of fresh local
seafood, prime steaks and organic local produce and Limoncello, a casually rustic Italian restaurant serving up
cuisine inspired by the Tuscan countryside.
Since The Bahamas is comprised of 700 individual islands and cays
with a total land area of about 5,400 square miles scattered across 100,000 square miles of ocean, it is natural that fish and
seafood are very important in the
cuisine.
With all this talk of fresh seafood, many who are familiar with the cuisine of coastal Mexico are probably asking, «Where's the ceviche?&ra
With all this talk of fresh
seafood, many who are familiar
with the cuisine of coastal Mexico are probably asking, «Where's the ceviche?&ra
with the
cuisine of coastal Mexico are probably asking, «Where's the ceviche?»
In a December 2013 press release, NRA officials noted, «Compared
with five years ago, items that have remained top 20 food trends include locally grown produce, healthful kids» meals, gluten - free
cuisine, sustainable
seafood, and health / nutrition.»
Although the Indonesian
cuisine is very veggie friendly (you can always easily order some veggies
with tofu and rice) lots of restaurants were serving mostly
seafood and fish and lots of touristy dishes, like burgers and pizzas which I am definitely not a fan of.
Chef Erin Zircher takes a fresh interpretation of coastal
cuisine with uncomplicated and beautifully plated
seafood.
Michael Mina marries authentic Italian coastal
cuisine from the Amalfi Coast
with New England's signature style to create the freshest
seafood, handmade pastas and...
Executive Chef, Derek Miles has curated a menu of large and small plates utilizing locally sourced and sustainable
seafood and farm - to - table ingredients, serving fresh and gourmet
cuisine prepared
with a health conscious cooking approach.
Matthew's Restaurant in San Marco offers intimate evenings of pristine
seafood, handmade pasta or meat dishes in a traditional setting while Restaurant Medure in Ponte Vedra Beach features a more casual yet still refined atmosphere of global
cuisine with a local influence.
Throughout the course of his career, Fredstrom has mastered a plethora of international
cuisines including Italian, Southern and Asian - Fusion,
with a focus on
seafood - driven specialties.
The sophisticated, delicious and healthy
cuisine is prepared
with seafood freshly caught by local fisherman, meats, chicken and free - range eggs raised by local farmers, and produce from the resort's organic gardens and orchards.
There's also the French restaurant Piaf, an Italian eatery called Lucca, and the Velas 10 steak and
seafood house — all highly authentic and
with an elevated approach to
cuisine.
Saturday rounds out the week
with cuisine and
seafood specialties from Veracruz, Mexico.
Filed Under: appetizers, Clean Eating, dairy - free, gluten - free, Instant Pot,
Seafood, Summer Recipes Tagged
With: Greek octopus, grilled octopus, grilling, Mediterranean
cuisine, rosemary, thyme
Ghanaian
cuisine and gastronomy is diverse, and includes an assortment of soups and stews
with varied
seafoods and most Ghanaian soups are prepared
with vegetables, meat, poultry or fish.
Today, that love affair has become more public than ever,
with almost every world
cuisine offering some variation of punctured meat, pierced
seafood or perforated vegetation.
Xinalani offers healthful
cuisine with some
seafood and chicken.
Italian If you love Italian
cuisine, order either a meat - based meal, or fish and
seafood, or anything
with non-starchy vegetables (steamed, grilled, fried or fresh).
Authentic, peaceful and relaxed, Krabi has a charming feel,
with local restaurants serving home - cooked Thai
cuisine and fresh fish and
seafood.
With attractions like uShaka Marine World, upmarket curry and
seafood cuisine, a gammet of new and stylish hangouts in Florida and Helen Joseph Roads, trendy neighbourhoods like Glenwood and Morningside, a thriving business sector in Umhlanga and Durban North, and easy access to the Valley of a Thousand Hills and the Drakensberg, Durban is an easy contender for visitors» attention.
Savor chef Patrick Barbin's sophisticated
seafood cuisine in one of our restaurants at the Sofitel Quiberon Thalassa: light bites at the Blue Bar, salads and burgers at the Bistrot de l'Océan or an elegant
seafood meal
with sea views at La Presqu «île.
Serving the finest northern Italian
cuisine,
with more than a dozen types of pasta, delicious antipasto, meats,
seafood and 150 + wines.
The Arts & Letters Café serves classic California
cuisine with an emphasis on local
seafood, all set in our beautiful courtyard in the heart of Historic Arts District in downtown Santa Barbara.
The Oceanfront Restaurant and Sushi Bar offers world - class West Coast
cuisine, focusing on
seafood and pasta dishes
with a unique fresh sushi bar.
It features favorites such as Panettone French Toast and the delicious Ritz Eggs Benedict, as well as an international
cuisine cooking station
with delicacies from around the world, and a
seafood, ceviche and sushi station.
Five of the city's celebrity chefs have opened restaurants so check out Herb & Wood for its wood - roasted eats, The Crack Shack for its chicken dishes, Juniper and Ivy which services «refined American food
with Left Coast edge», Bracero for its modern Mexican
cuisine and Pacific Standard for its
seafood.
With authentic Thai dishes served at the rustic, fisherman's village - style Ta Khai, Italian
cuisine presented at Red Sauce, simply prepared
seafood savored at The Shack and a chic poolside ambiance prevailing at Mai, guests discover an array of sophisticated culinary journeys among the best on the island.
Celebrate
with acclaimed
cuisine, matched
with unique wine, fresh
seafood, and handcrafted cocktails.
Brazilian
cuisine in and around Rio also specializes in fish and
seafood which comes whole — fried or roasted — or in soups and stews,
with a side of rice and black beans.
The
cuisine is Asian and Mediterranean
with an emphasis on
seafood from the Indian Ocean.
California's freshest
cuisine, delicious
seafood, generously - cut grilled steaks
with warm fireplace ambiance.
The restaurants along the Cairns Marina boardwalk range from ocean fresh
seafood specialists, to upmarket Italian, specialty steak houses, lounges and cocktail bars
with Tapas and funky music and Australiana
cuisine with a dash of European flavourings just to round it off.
• 61 luxury suites and private villas
with pools, amongst the most generously proportioned on the island (as from 81m2 to 1000m2) • Stars Restaurant, home of «Aquacasia»
cuisine, celebrating the bounty of the Indian Ocean and culinary diversity of surrounding islands • Fish Shack, rustic beachside feet in the sand open air experience surrounded by the Indian Ocean nature, serving freshly grilled
seafood and BBQ specialities • Rum Shed, «shabby - chic» venue to enjoy a rum based cocktail or a family style sharing menu.
With a vast coastline, fresh
seafood features prominently in Portuguese
cuisine.
Emphasizing country freshness
with carefully prepared American and contemporary
cuisines and fresh
seafood EARLY BIRD DINNERS 5 - 6 pm.
A casual experience
with a unique mix of island
seafood and continental
cuisine.
Spice Fort is in the heart of Fort Cochin, Kerala
with 27 contemporary rooms, air - conditioned restaurant serving organic international
cuisine, a
seafood grill by the pool and a lounge offering organic coffee from our farm at Elephant Valley.
The menu features
seafood and West Coast
cuisine with daily chalkboard specials that take advantage of the freshest catches.
The Hermosa Beach Pier finally houses a fine dining restaurant, Palmilla Cocina y Tequila; home - style Mexican
cuisine featuring the freshest
seafood and the finest cuts of beef, along
with an amazing selection of premium tequilas Read more...
The best of Mexican
cuisine, delicious international dishes, and delicacies made
with fresh
seafood from the sea and juicy cuts of meat, await you in this restaurant in the Riviera Maya,
with the most incredible views of the Caribbean Sea.
Azorean
cuisine is hearty and rich,
with popular dishes including spicy stews, fresh
seafood dishes and sweet desserts.
Closer to the tram Arrival Plaza, you'll find the self - service Cafe
with hot and cold entrees, international
cuisine,
seafood, and pizzas.
Being an island, Holbox's
cuisine is rich
with fresh fish and
seafood.
Sea Point South Africa's most popular fish restaurant, The Ocean Basket enjoys a constant stream of patrons thanks to its vast selection of fresh
seafood,
with Greek, Portuguese, Indian and African
cuisine influences.
With many countries following a traditional, non-vegetarian lifestyle complete with lots of meat and seafood, it can sometimes be tricky for vegetarians to find delicious cuisine that both meets their dietary requirements and also allows them to sample some of the local dis
With many countries following a traditional, non-vegetarian lifestyle complete
with lots of meat and seafood, it can sometimes be tricky for vegetarians to find delicious cuisine that both meets their dietary requirements and also allows them to sample some of the local dis
with lots of meat and
seafood, it can sometimes be tricky for vegetarians to find delicious
cuisine that both meets their dietary requirements and also allows them to sample some of the local dishes.
Swimming pool
with Jacuzzi and children's wading pool, Pescados Restaurant offering
seafood and international
cuisine, Coffee Exchange Cafe serving breakfast, pasta, snacks and coffee concoctions, Scenario Bar featuring billiards, club music and dancing, Glass Room (Function Room), The Castillan Hall (Conference Room), The Virginia Hall (Function Room)
Typical Yucatan
cuisine sizzles
with fiery habanero chillies and freshly caught
seafood,
with lobster being a popular local delicacy.