I made a few changes: I grilled the wraps on a griddle pan after lightly spraying them with cooking spray, medium heat about 2 - 3 minutes per side beginning
with the seam side up, until lightly golden brown.
with seam side underneath, gently rock loaf back + forth, with hands moving out toward + increasing pressure at the ends, to slightly taper the loaf until baguette is the length of baguette pan (or baking sheet).
With the seam side down, cup your fingers and gently roll the dough into a 16» log.
Place in prepared casserole dish
with seam side down.
Place on a baking tray lined with baking paper,
with seam side down.
Try not to handle the dough too much, simply fold each portion (as above) one final time and leave
with the seam side down, covered, on the work surface for a further 1 1/2 hours until it doubles in size.
No need to use tooth picks, just place the roll
with the seam side down in the roasting pan.
Place the roll in the greased loaf tin
with the seam side down.
Place
with seam side down and cut each into 6 equal pieces.
Finish
with the seam side down, pinching together any loose ends.
Top each tortilla with pumpkin mixture, wrap up, and place in the baking dish
with the seam side facing down
You can eat them just like this or you can toast them in a hot pan for a couple of minutes (start
with the seam side down to seal it).
Pack in a container
with the seam side of each wrap facing down.
Place the dough in the pan
with the seam side down.
Place the blintz on a plate
with the seam side up.
With seam side down, cut dough crosswise with thin sharp knife into 18 equal slices (each about 1/2 to 3/4 inch wide).
With the seam side down, slice the roll into 4 pieces, each piece will be about 1 1/2 inches wide.
Place the dough
with seam side down on the lined cookie sheet.
Place three rolled dough
with their seams side down into the each prepared pan.
Place on a large plate or tray,
with seam sides down.
Place in pan
with seams side down.
Not exact matches
The kaftan has a front facing
with a tassle pull cord and dramatic
side seam splits.
The short sleeved «Raff T - Shirt» has a crew neckline and a slight hi - low hem
with splits in the
side seams.
Put the roll aside,
seam -
side down, and repeat
with the rest of nori sheets and filling ingredients.
Turn your dough into the basket,
seam side up and cover
with the towel.
Remove the dough from the refrigerator and place it on a well - floured work surface,
with one long
side of the rectangle facing you and the
seam of the dough on top.
Dip or dab the ball
with the melted butter mixture and place the biscuit into the bundt pan,
seam side up.
Place
seam -
side down onto baking sheet lined
with parchment paper.
Place roll,
seam side down, on platter, and cover
with a damp towel.
Place
seam -
side down on a baking sheet coated
with cooking spray.
Place
seam -
side down on a baking sheet, and spray
with cooking oil.
Place the dough,
seam side down, into linen - lined baskets that have been generously dusted
with the same flour.
Place dough,
seam side down, on a generously floured linen towel or a baking sheet lined
with floured parchment.
Place the rolled tortilla
seam side down in a casserole dish and repeat
with all of the tortillas.
Arrange dough balls
seam side down into 5 rows of 3 in prepared dish, cover loosely
with greased plastic, and let rise until nearly doubled in size and dough springs back minimally when poked gently
with your knuckle, 1 to 1-1/2 hours.
PLACE rolls
seam -
side - down on baking sheet coated
with cooking spray; lightly coat rolls
with cooking spray.
Place a large spoonful of the squash mixture in the middle of each corn tortilla, sprinkle
with cheese, roll - up, and place
seam -
side down in the baking dish.
To stuff the enchiladas, place about 1 / 4 - cup of seasoned chicken into each tortilla, roll, and then place in a casserole dish
with the
seam -
side facing down.
Place the rolls
seam side down in the prepared baking dish and brush
with olive oil.
Wrap the roll in a second rice paper, brush
with olive oil and place
seam side down on parchment paper lined baking tray
Place on your baking sheet (
seam side down) and repeat
with the remaining rectangles.
Brush the entire outside of the triangle
with more butter and place
seam side down on the plastic wrap.
Flip the «package» over and place
seam side down on a rimmed baking sheet lined
with parchment paper.
Fill each tortilla
with about 2 tablespoons of the black beans then roll up and place
seam -
side down in a baking dish.
Working
with one tortilla at a time, top
with 2 - 3 tablespoons of mushrooms, roll tightly, and place
seam -
side - down in prepared pan.
Transfer chicken
seam side down to a casserole dish or baking sheet coated
with cooking spray and repeat
with remaining chicken breasts.
Quickly take the tea towel off spread your frosting over the sponge, scatter
with blueberries is using and at the narrow edge as gently as you can roll the sponge up leaving it
seam side down.
Dust lightly
with flour on all
sides and place
seam - down to rest while you repeat
with the second piece of dough.
Fit rolls snugly in dish in a single layer,
seam -
sides down, and top
with remaining sauce.
Pinch the closing
seam lightly
with your fingers and keep the
seam side down.