Sentences with phrase «with seasoned oil»

Stir the raw rice into the casserole until all the rice is coated with the seasoned oil.

Start the oven preheating to 350 ° F. Stir raw rice into the casserole until all the rice is coated with the seasoned oil.

Add the onions and bell peppers, tossing them with the seasoned oil until they are completely coated.

For this fast and healthy gyro recipe, flank steak is brushed with seasoned oil and broiled.

Generously brush the tofu on both sides with the seasoned oil.

Heat the grill to medium hot, and grill the shrimp, turning and basting occasionally with the seasoned oil for about 5 minutes or until they are pink and opaque.

Not exact matches

Wall Street stock futures are opening lower with continued jitters in media and energy stocks after dispiriting news from earnings season and from the crude oil market this week.

With other parts of the world already in turmoil, fallout from Syria could upend the dynamic, as the peak summer season for oil demand approaches, keeping oil prices in a new, elevated range.

As we near peak summer driving season, American consumers would have worried a generation ago that such a meeting would be an impetus for a pullback in production, with oil exporters aiming to raise prices by limiting supply.

UAF has worked extensively with both institutional and commercial partners in Alaska and in recent years, using drones to monitor sea lion populations in the Aleutian Islands, conduct ice flow and environmental surveying missions for NASA and National Oceanic and Atmospheric Administration, inspect pipelines for oil and gas giant BP and assist a Russian tanker during a dangerous late - season fuel delivery to the remote Alaskan outpost of Nome.

In the season where Formula 1 gets to grip with its own «fuel crisis», we look at two of the biggest global oil companies involved with the business of F1.

CNBC's Jackie DeAngelis provides insight to oil prices ahead of summer travel season and whether it could drag stocks down with it.

The organic, $ 105 - per - pound turkey, sourced from a free - range farm in upstate New York, was basted in $ 17 - per - ounce Italian olive oil and seasoned with spices from the Middle East.

Hi Claire, lots of veg make awesome sauces — tomatoes are great because they're so saucy but I definitely think you could experiment with slow cooking and blitzing any veg in a pan with oil and seasoning — let me know how you get on!

Meanwhile, whisk oil, lemon zest and juice, and mustard in a bowl until smooth and creamy; season mustard dressing with salt.

In a large bowl, use a hand mixer to whip the feta, oil, yogurt, parsley, zest, oregano, and egg yolks; season with salt and pepper.

The company's Marathon Chicken Burgers, for example, are made with «freshly ground chicken seasoned to perfection with feta cheese, spinach, roasted red peppers, onions, olive oil, herbs and spices.»

I don't eat nightshades so tomato sauce is no - go at the mo — but can you pretty much blitz any veg (with an oil, seasoning etc.) and

This particular one, I'd like to call black chickpea sprouts salad, Indian style, for at its heart it's a (lightly steamed) vegetable seasoned with oil.

As oil heats, season the chicken thighs generously with salt and pepper.

Drizzle with the olive oil, lemon and season with Maldon salt and freshly ground cracked black pepper.

Then heated little oil in a nonstick pan and flavored it with garlic, later tossed in lots of colorful vegetables and fresh cilantro (because I love the fragrance of fresh cilantro), added protein rich black beans and finished it with a variety of seasonings.

Otherwise, season with additional salt and pepper to your liking and drizzle the top with a tiny bit of olive oil.

Drizzle with a drop more olive oil, season with salt and pepper, and continue stacking with tomato, basil, mozzarella, zucchini, sauce, and basil (if you have leftover tomato or zucchini you can put it in the pan alongside the stacks to cook in the tomato sauce).

Toss it with lovely vinegar, salt and pepper, the usual... Top with gently cooked beluga lentils that have been stirred with great olive oil and whatever seasonings strike you as necessary.

Heat a pan with oil and season with cumin seeds.

Lightly season with salt and avocado oil 4.

Season pork, beef or chicken with a little olive oil, salt, pepper and Cajun seasoning.

Heat 1 tablespoon olive oil in a large skillet, and cook boneless skinless chicken thighs (seasoned with salt and pepper) on one side for 5 minutes:

In a small bowl, whisk the olive oil, honey and white balsamic vinegar together and season with kosher salt and freshly ground black pepper.

Italian salad dressing is one of the most versatile dressings made up of 3/4 part oil and 1/4 part vinegar, and then seasoned to your liking with Italian herbs.

Rub olive oil over hens and season with lemon pepper and kosher salt.

In a large roasting pan, toss the potatoes and garlic cloves in olive oil and season with salt and pepper.

Toss with remaining 2 tablespoons olive oil and season with salt and pepper.

For a dressing - you can add your favorite vinaigrette, but since the chickpeas have some flavor from the spices, I usually dress this salad with olive oil and vinegar, and of course season with salt.

On this particular day, I filleted some chicken breasts, brushed them with some olive oil and rubbed on some of my Cajun seasoning and grilled them up.

Serve soup drizzled with oil and seasoned with sea salt and pepper.

Line a baking tray with parchment paper and drizzle a little extra virgin Spanish olive oil on top of the parchment paper, then start adding the slices of potatoes on top of the parchment paper in a single layer, drizzle a little bit more of extra virgin Spanish olive oil on top of the potatoes, season them with sea salt and a hint of freshly cracked black pepper and them to the oven

I toss them with about 2 tablespoons of olive oil and then generously sprinkle with Italian herb seasoning.

Heat olive oil in a large oven - safe skillet or pot over medium heat and season with salt and pepper.

Heat olive oil in cast iron skillet and add corn; saute until charred in spots; season with salt and pepper.

Rub with olive oil and season lightly with salt and pepper.

Toss veggies with olive oil, salt, pepper and any additional herbs or seasonings.

Season soup with kosher salt, pepper, and more oil and vinegar, if desired.

Very good... And chickpea stews are great served over couscous that has been seasoned with lemon, olive oil, a bit of curry powder, allspice, golden raisins or craisins, scallions, and toasted almonds.

I season the salmon with olive oil, salt, pepper and a touch of dried basil and place the salmon over a bed of asparagus.

Brush the halloumi cheese with olive oil on both sides and lightly season with salt.

When oil shimmers, add onion, garlic, cumin, and cinnamon, and season with salt and freshly ground black pepper.

Roasting is usually the way to go for me: simply seasoned with salt and pepper and drizzled in olive oil, the spongy chunks sweeten and soften.

Lightly oil the steaks all over then season with sea salt.