Sentences with phrase «with sheep yogurt»

I make scones with sheep yogurt and they are fantastic.

Not exact matches

Make the frosting by mixing 1/2 cup of sheep's yogurt with 1/8 cup of coconut flour and 1 teaspoon of toffee flavdrops (stevia or another sweetenener would also do the job though).

I keep breakfast balanced with local, whole milk sheep's yogurt, Vital Proteins, and some fresh, local berries (because they are currently in season and SO good).

This includes any cow, goat, sheep milks and cheeses, or anything made from them: (hard or soft cheeses, cottage cheese, yogurt, kefir, sour cream, whipped cream), with the exception of ghee and butter.

It was 1/2 cup of sheep's yogurt with 1/8 cup of coconut flour and 1 tsp of toffee flavdrops (stevia would also do though).

You probably know that dairy yogurt is made with the milk from animals like cows, goats, or sheep.

I make yogurt with raw cow's milk because that's what we drink and have, but I believe the process is the same for low - fat or skim milk, and goat or sheep's milk.

Likewise, raw dairy and fermented dairy (yogurt and kefir), particularly made from goat's milk or sheep's milk, rather than cow's milk, is also much easier for people to digest, including those with lactose - intolerance.

I don't touch cow's dairy and don't give it to my small kids but we consume a decent amount of sheep / goats dairy (mainly yogurts and cheese) so I assume seeing we seem to tolerate lactose and proteins of the above, there shouldn't be an issue with larger proteins / growth hormones in the dairy of animals who are similar size / weight of humans?

For example, tangy, effervescent kefir from Russia made from raw goat or sheep milk; dahi, a sour yogurt - like creation, made in the Middle East and eaten with every meal; or the delectable cultured crème fraîche found in European cultures.

Use around two round dessertspoons a day, and mix it with presoaked cereal (brown rice flakes, quinoa, amaranth, barley etc) or add to goat / sheep / coconut yogurt.

1 cup / 225g plain whole milk yogurt (I like to use sheep's milk yogurt) for a vegan version replace the yogurt with one full 400 ml can of coconut milk at the initial step instead.

The reason why I ask about the sheep and goat's yogurt, is because I read in some other blog (brand for sheep's yogurt) that people with lactose intolerance DO tolerate sheep's yogurt because apparently the lactose has been broken already.

Occasionally, I'll eat sheep or goat yogurt instead of the eggs, but you may want to consider avoiding dairy if you struggle with acne, autoimmunity, or food intolerances.

They are made with all - natural ingredients: sheep's milk yogurt, coconut oil, olive oil, soybean oil, sodium hydroxide, essential oil.

These freeze - dried morsels are made with emu and duck meat in a sheep's milk yogurt base.

Made with blended sheep's milk yogurt, sardines, kale, beets, parsley, organic coconut oil and unfiltered apple cider vinegar, the treat is a nutrient - rich addition to a dog's diet.

Helping Homeless with Pets; Architects for Animals «Giving Shelter»; creating Ewegurt, a nutritious sheep's milk yogurt treat for dogs