Season with salt and pepper, sprinkle
with shredded basil, and top with a mixture of low - fat ranch and low - fat vinaigrette.
Garnish
with shredded basil leaves, if desired.
Once the zucchini and squash are ready, carefully toss them in the lemon and oil mixture (whisk a little more just before adding if they have separated), along
with the shredded basil.
Not exact matches
Sprig's business was a high - end meal - delivery service in which customers could get anything from a
shredded raw zucchini bowl
with shrimp and
basil - walnut pesto to the ever - popular lemon - Parmesan kale and quinoa salad.
For a meatball recipe that rolls well
with any noodles or zoodles, try mixing ground turkey
with an egg or two, spices (dried oregano or
basil work well), grated Parmesan cheese, minced spinach, and
shredded zucchini.
- Pizza 2: Spread a layer of pizza sauce on top of the crust, top
with shredded mozzarella and fresh
basil.
To make this wonderful lunch or snack, simply cook up some fragrant Della Jasmine Rice
with Roasted Garlic, then top
with cooked
shredded chicken, cut up tomatoes, fresh mozzarella, fresh
basil, and a little salt and pepper to taste.
Stew 12 ounces eggplant, peeled and cut into 1 / 2 - inch pieces (about 1 medium eggplant) Salt 4 Tbsp extra-virgin olive oil 1 large onion, chopped 1 pound russet potatoes, peeled and chopped into 1 / 2 - inch pieces 2 Tbsp tomato paste 2 1/4 cups water 1 28 - ounce can whole peeled tomatoes, drained
with juice reserved and chopped coarse 2 zucchini, 8 ounces each, cut into 1 / 2 - inch pieces 2 red or yellow bell peppers, stemmed, seeded, and cut into 1 / 2 - inch pieces 1 cup
shredded fresh
basil
Fresh chopped tomatoes,
basil and onions, topped
with mixture of
shredded cheese and mayonnaise, baked in a pie shell.
It's a savory pie, not sweet, filled
with fresh garden tomatoes, sprinkled
with basil, and held together
with a mixture of mayonnaise and
shredded cheese.
Variations: Add 2 cups coarsely chopped fresh baby spinach when cooking the vegetables; substitute chopped green olives for the kalamata olives; top
with shredded fresh
basil leaves.
Spread your favorite
basil pesto on two store - bought whole wheat naan breads (I can find these ones by Stonefire at my local supermarket), top
with cooked,
shredded chicken (use leftovers or rotisserie), canned artichoke hearts, cheese and olives.
Add a can of borlotti beans to a thick tomato sauce (made
with carrotsand celery as well as tomato and onion), then some cooked pasta, then some
shredded basil leaves and some grated parmesan.
Garnish
with shredded Parmesan and fresh
basil, if desired.
An easy recipe for Pesto Chicken Roll - Ups filled
with fresh
basil pesto and
shredded mozzarella cheese then rolled up and coated
with breadcrumbs for a delicious meal that is simple to make and yummy to eat.
Top your risotto
with some of that tomato confit & a drizzle of the oil from it, fresh
basil, and vegan parmesan
shreds (thanks to follow your heart), alongside some of the grilled bread.
Quality ingredients are always a must, fresh mozzarella, (not the dry
shredded kind), good pecorino, fresh
basil and homemade marinara, simple and light flavored
with garlic and
basil.
Shredded kale, mint,
basil, arugula, sprouts, hemp seeds, walnuts, sunflower seeds, almond parmesan
with avocado lime dressing
Add in the third cup of flour
with the
shredded mozzarella, milk, and roughly chopped
basil.
of boneless chicken, diced 1 1/2 tsp of fresh ground or finely
shredded ginger 1 tbsp of fresh minced garlic 1/4 cups of cashews or peanuts (optional) 1/2 red bell pepper cut into thin strips 1 cup of broccoli or cabbage slaw
with carrots 1/2 bell pepper 2 tbsp of coconut aminos (soy sauce replacement) 1/4 cup of chopped fresh
basil 2 tbsp of date paste or 1 tbsp of honey Chili pepper flakes to taste Salt and pepper to taste 1 head of lettuce (for wrapping)
That said, this tart reminds me of «tomato pie,» which we first found at a little fresh seafood shop on Edisto Island, S.C. Layers of sliced tomato, fresh
basil (and we added sauteed onions & garlic, all topped
with a goopy «crust» of 1 part
shredded cheddar + 1 part good quality mayo.
Seared chicken, fresh mozzarella and tomato halves, creamy avocado slices and
shredded basil leaves are drizzled
with an incredible balsamic dressing that doubles as... Continue Reading →
Filed Under: Poultry, Sandwiches / Wraps Tagged
With: avocado, bacon,
basil, cheddar cheese, fresh
basil, lemon juice, mayo, mayonnaise, pepper, rotisserie chicken,
shredded cheddar cheese, tortillas
Garnish
with: fresh salad greens,
basil, cilatro,
shredded carrots, microgreens, chopped tigernuts, or any fresh veggies you have on hand
It's easy — I just sautee a quarter garlic clove, chopped finely,
with a teaspoon of chopped onion in virgin olive oil, then I add a handful of fresh watercress, (washed and picked over) chopped coarsely; just sautee it enough to warm it, adding a
shredded basil leaf.
The crispy, gluten - free crust is topped
with tomato sauce, red onion, bell peppers, roasted garlic, tomato,
basil and then smothered in our Mild Mozzarella Style
Shreds.
With a bag of your favorite frozen cheese ravioli, a can of Tuttorosso ® crushed tomatoes, a few tablespoons of Tuttorosso ® tomato paste, lots of freshly chopped
basil, some
shredded Italian cheese, a little grated parm and a pinch of salt and pepper is all you need to make this tasty recipe that is full of flavor.
Remove the pan from the heat and sprinkle
with cheese and some
shredded basil.
for the fritters: 2 cups of cooked quinoa 2 cups of cooked peas 1 cup of loosely packed
basil, roughly chopped 2 tablespoons of extra virgin olive oil + a couple of tablespoons for frying 2 tablespoons of chickpea flour 1 teaspoon of kosher salt 1 egg, lightly beaten for the tarragon zucchini slaw: 1 zucchini
shredded with a julienne peeler or mandolin 2 tablespoons of mayo (vegan or regular, etc) 1 tablespoon of lemon juice 2 tablespoons of minced tarragon a pinch or two salt METHOD Make the fritters:
Combine
shredded chicken, slivers of sweet onion, coarsely chopped radicchio, and a handful of torn fresh
basil leaves in a bowl; drizzle
with balsamic vinaigrette and toss well to coat.
Top
with shredded cabbage, cherry tomatoes, sliced cucumber, green onions, mint, cilantro,
basil and chili (if using) and gently toss
with your hands to combine.
1 1/2 cups of
shredded cheddar cheese (always go
with a real cheese, not a «processed cheese product», tomato and
basil cheddar works well)
How does some hearty and healthy tomato
basil soup
with shredded chicken and rice sound on a cold winter day?
Hi!I'm glad you enjoying spring, I'm in S.A.it's Autumn, love ur recipes, infact I have always made
shredded chicken
with mayo.for my kids wen growing up.but
with lemon zest / juice that's interesting, and what was interesting was the wings to grill them first then add the sauce.gr8.I also have something that I tried and tasted delicious dip: no specific measures plain greek yogurt, can add cream cheese, fresh
basil parsley mint, put in blender, add to yogurt, pinch salt n pepper some honey.fry prawns and dip..
Shred the chicken and add the chicken and diced cauliflower to the pot, along
with the remaining ingredients: fish sauce,
basil, parsley, coconut aminos, sea salt, and pepper.
Thin chicken breast pieces spread
with basil - sun dried tomato mixture and
shredded cheese are rolled up, dipped in egg and crumbs, and baked.
Garnish
with: fresh salad greens,
basil, cilatro,
shredded carrots, microgreens, chopped tigernuts, or any fresh veggies you have on hand
*** This is an old recipe from the Diethood archives updated
with new photos and content *** Caprese Cheese Bombs — Soft and flavorful ready - to - bake biscuits filled
with a delicious Caprese mixture of sliced tomatoes,
shredded mozzarella, and fresh
basil.
Top the shrimp
with a few
basil leaves, a few tablespoons of the
shredded cabbage, a pinch of the carrots, and ¹?