I line a
plate with shredded lettuce and throw the chicken or beef on top, with crumbled taco shells and assorted toppings and finish off with a big old dollop of sour cream.
Offered: May 14th — May 20th From the Kitchen of Margaritaville Glendale the El Diablo Burger is a 7 oz burger topped with Tabasco Fried Onions, roasted Poblano Peppers, Monterey Jack Cheese, Sambal Olek Chili Paste, and Chipotle Ketchup
with shredded Lettuce on a toasted Bun.
Wrap
beans with shredded lettuce and cheese, chopped tomato, avocado, and salsa in a corn tortilla for a light dinner that won't mess with your sleep.
I used spring onions (halved) which I sauteed first, microwaved the peas while that was happening, then bunged the peas
in with the shredded lettuce, added a bit of butter, stirred round for a couple of minutes until the lettuce had wilted, seasoned, and that was it!
Offered: May 28th — June 3rd From the Kitchen of Margaritaville Orlando, The Burger Buffalo Chicken Burger is a 7 oz burger topped with shredded Buffalo Chicken, Blue Cheese Dressing and
topped with shredded Lettuce served on a toasted Bun.
Serving Suggestions: Serve the meat wrapped in a flour tortilla
along with shredded lettuce, chopped tomatoes, grated cheese, and sour cream, which would reduce the heat scale.
Top
with shredded lettuce, cheese and LA VICTORIA ® SUPREMA ® Salsa Medium.
Serve in a pitta bread, toasted if you wish,
with shredded lettuce, sliced tomatoes, pickled red cabbage, jalapeno and a piece of lemon.
Topped
with shredded lettuce and guacamole, then drizzled with lime sour cream, this is one serious nacho!
I then topped
them with shredded lettuce and some store - bought Guacamole.
Serve
with shredded lettuce and your favorite salsa.
Spread each tostada shell with 2 tablespoons of heated beans and top
with shredded lettuce.
And if you've never had one, it's exactly what you think: tender chunks of potatoes are cooked with onions and spices and nestled inside a corn tortilla and topped
with shredded lettuce and salsa.
Top
with shredded lettuce, onion, burger patty, tomato, avocado, and blue cheese.
I shallow fry up the corn tortillas into taco shells and serve
with shredded lettuce and cheese.
I heated some corn tortillas in a dry skillet and used the filling along
with some shredded lettuce, avocados in lime juice, and cilantro.
Pacho would cover
them with shredded lettuce, sour cream, radishes, chopped tomatoes, and salsa.
Spoon soup into bowls and serve
with shredded lettuce, sliced radishes, onions, cheese and fresh cilantro.
Serving Suggestion: Top
with shredded lettuce or cabbage, diced tomatoes, shredded cheese or sour cream if desired.
Keeping it Halloween - themed, I opted to top
with shredded lettuce and sriracha ketchup.
My favorite Mexican dish is ground pork and black bean enchiladas topped
with shredded lettuce, cheese, red onion, and guacamole.ReplyCancel
Top
with shredded lettuce, fold tacos over and eat!
Fried oysters and shrimp topped
with shredded lettuce, red onions, tomatoes and spicy Kush sauce, served on a toasted roll.
You make the Taco Beef and serve
it with shredded lettuce, grated cheese, diced tomato, cucumber and avocado, and gluten - free taco shells.
Spoon bean mixture into tortillas and top
with shredded lettuce, shredded cheddar cheese, and the remaining 1/4 cup of salsa.