Sentences with phrase «with side of rice»

Both times, I ordered the grilled fish fillet which was served with a side of rice, cooked vegetables, and warm refried beans.

Brazilian cuisine in and around Rio also specializes in fish and seafood which comes whole — fried or roasted — or in soups and stews, with a side of rice and black beans.

Especially when you serve this Baked Sticky Asian Chicken with a side of rice to soak up extra sauce!

Serve these gluten - free wraps with a side of rice for a quick & simple lunch.

The casserole comes together in minutes and is perfect served with a side of rice, mashed potatoes, or mashed cauliflower to soak up all the extra (and flavorful) cooking liquid.

Then you can have grilled chicken with a side of rice and broccoli one night, an Asian steak salad another, and bean and avocado tostadas on a third.

At the end of the class each of us was served a dinner of duck breast smothered in Mole Poblano with a side of rice.

The sauce is made from orange juice, garlic, ginger, soy sauce, rice wine vinegar, chili, sesame oil and sesame seeds, it pairs so well with the salty, crisp samphire and crunchy bamboo shoots - for a light meal serve up as is, or for something a bit more filling, with a side of rice.

It makes enough to feed 4 - 6 people and goes nicely with a side of rice.

I served it as tacos with a spoonful of mashed avocado but Matt also recommends eating it with a side of rice, beans and / or plantains.

It's great with a side of rice and your favorite vegetables.

This kung pao tofu stir fry takes only 30 minutes to make and it's great with a side of rice or whatever grains you have on hand!

I would suggest serving this with a side of rice or quick quinoa salad and / or roasted green beans and your dinner will be divine

My coworker saw me eating this creamy broccoli soup with a side of rice and tried to convince me that it's not really soup.

Serve these gluten - free wraps with a side of rice for a quick & simple lunch.

Serve with a side of rice... or shred and serve with all the fixins for tacos, or wrapped up in burritos.

I usually serve these meatballs with a side of rice and green beans.

Had with a side of rice since it was already meal prepped in the fridge, but steamed veggies or something lighter like an Asian salad would have been better.

Served with a side of rice and a tall glass of water, it hit the spot every time I ate it.

Served with a side of Rice and Beans and it was a perfect «new» meal for us.

Serve immediately with a side of rice and a sprinkling of sesame seeds.

Top a salad with it, eat with a side of rice, dip in ketchup or BBQ sauce, or eat alone!

I can eat this right out of the bowl and be happy, but serve it with a side of rice and a green salad, and you have a meat - free meal even carnivores will love!

Serve on side for a complete Mediterranean chicken dinner with side of rice and salad.

Serve as a first course or light dinner with a side of rice or noodles.

Serve with a side of rice, a dollop of coconut yogurt, some sliced avocado and a sprinkle of chilli flakes — enjoy!

Mostly a ton of chana masala and tikka masala with sides of rice and potatoes and fresh naan bread.

Prepared over a slow fire in a thick clay pot, feijoada comes with sides of rice, couve mineira (chopped and stir - fried collard greens), farofa (roasted cassava flour), and hot pepper sauce (a lovely addition to my collection of hot sauces, it consists of whole red malagueta chiles steeped in palm oil or olive oil for a month or so).

Not exact matches

In Atjeh it is also known exactly where the midpoint in the Qur» an is because when during instruction in Qur» an recital a child has progressed to the midpoint it is adat that the parents send a dish of yellow rice with certain side - dishes as a gift to the teacher.

Serve with sprinkle of roasted cashews, chopped coriander leaves and a side of wild rice.

Our favorite go to recipe this time of year is peanut sauce tofu with a simple side of rice and some greens:)

Tell me this doesn't sound fantastic: everything you love about a French dip — roast beef and au jus — over a bed of creamy mashed potatoes (or rice if you'd rather) with some horseradish sauce on the side?

Indeed, a succession of dishes — kimchi fried rice, grilled octopus with the sweet heat of ssamjang (a Korean dipping sauce), a sizzling bone - in rib - eye with melting shiso butter, a side of collard greens...

Had with a side of brown rice.

But I digress, we were talking about this saucy, sweet and savory loveliness that pairs perfectly with a bowl of cauliflower rice and a side of fresh greens and / or fried plantains.

I made these with a side of spanish rice which turned out OK.

Drizzle with citrus sauce.Serve the sushi rice salad on the side and drizzle with the rest of the dressing.

A piping hot enchilada served with homemade Spanish rice and a side of corn, mmm!

In college, I ate a very unhealthy version - white rice with some soy sauce, sesame oil, a sprinkling of ground red pepper, and a fried egg on top (over easy) along with some dried seaweed and other side dishes.

Served with a side of bok choy and some brown rice, you are in for such a delicious treat!

Traditionally served with side rice, and garnish of lots of parsley and cajon (creole) seasoning.

Enjoying dal with rice and ghee gives a delicious taste and having dal with ghee / clarified butter gives a feeling of a complete meal and one doesn't even ask for side dishes while eating dal, rice and ghee.

Serve as a first course or for lunch with a side of vegetables and rice.

I served it with scallion pancake, coconut rice on one side, skewered shrimp on the other, with a small amount of the sauce on the rice and the skewered shrimp.

With wet hands, take a quarter of the rice and press it evenly over the nori sheet, leaving a 3 cm (1 1/4 inch) border along the top side.

Place on serving plates with a side of cooked rice.

Served over a bed of romaine with a side of coconut rice!

The recipe also goes well with a side of couscous, whole - wheat pasta, brown rice or quinoa.

Toss with a side of quinoa or brown rice and garnish with fresh parsley, oregano and lemon.

CONTENTS Why This Book Now 1 BASICS Gremolata 10 Aioli 10 Bagna Cauda 12 Salsa Verde 13 Chimichurri Sauce 14 Yogurt Sauce 16 Tzatziki 17 Tomatillo Salsa 18 Spiced Nut - Date Sauce 20 Buttermilk - Herb Dressing 21 Lemon - Garlic - Herb Dressing 24 Greenest Goddess Dressing and Dip 24 Applesauce 27 Sautéed Apples 28 Romesco Sauce 29 Quick Tomato Sauce 30 Chicken Stock 32 Ricotta Cheese 33 Cream Cheese Dough 36 Crème Fraîche 37 Preserved Lemons 39 Preserved Quince 42 5 - Day Sauerkraut 44 Quick Vegetable Pickles 49 Strawberry - Orange Jam 50 Blueberry Jam 51 Peach Jam 56 Quince Jelly 58 Apple Butter 60 Corn Tortillas 62 BREAKFAST AND BRUNCH Granola 68 Flax - Coconut Muffins 71 Banana Bread with Streusel Topping 74 Sour Cream Coffee Cake 76 Buckwheat Crêpes 77 Any Day Pancakes 82 Buckwheat Dutch Baby with Sauteéd Apples 83 Crispy Waffles 85 Popovers 86 Kuku Sabzi (Persian Vegetable and Herb Omelet) 88 Mollet Eggs with Avocado and Roe 92 APPETIZERS AND SNACKS Goat Cheese — Garlic Spread 98 Fig - Plum Compote 101 Stuffed Dates 101 Ceci Cacio e Pepe (Roasted Chickpeas with Cheese and Pepper) 103 Granola Bark 104 Cheese - and - Pepper Crackers 107 Gougères 110 Pissaladiere 112 Aguachile with Shrimp and Scallops 115 Chicken Liver Mousse 116 Socca (Chickpea Crisps) 118 Gravlax 120 SOUPS Ancho Pepper Soup 126 Cauliflower - Garlic Soup with Watercress Pesto 129 Billi Bi Soup with Saffron 131 Simple Crab Bisque 134 Black Bean and Ham Hock Soup 136 Stracciatella (Italian Egg Drop Soup) 138 Avgolemono (Greek Lemon Soup) 141 Kapusniak (Polish Cabbage and Sour Cream Soup) 143 Summer Greens Soup 144 SALADS, VEGETABLES, AND SIDES Vegetable Slaw 148 Fattoush with Country Bread 151 Treviso Salad 152 Kale and Cucumber Salad with Tahini - Lemon Dressing 153 English Pea, Pea Shoot, Fennel, and Goat Cheese Salad 154 Purple Salad 157 Celery Root and Citrus Salad 158 Romanesco Salad 160 Bacon, Lettuce, and Tomato Panzanella with Basil Salsa Verde 161 Chicken — Celery Root Salad 163 Tomato, Shelling Beans, and Cucumber Salad 164 Many Bean Salad with Preserved Lemon and Herbs 166 Dark Leafy Greens with Lemon - Garlic - Herb Dressing 168 Job's Tears Salad 169 Black - Eyed Peas, Ham, and Collards 170 Royal Corona Beans with Chimichurri Sauce and Smelts 172 Succotash 173 Roasted Fall Vegetables and Apples 175 Zucchini - Herb Fritters 178 Beets and Greens with Hazelnuts and Honey - Vinegar Dressing 181 Pan-Roasted Eggplant 182 Roasted Baby Eggplant with Yogurt Sauce 182 Masa Harina and Millet Cornbread 184 Whole - Loaf Cheesy Garlic Bread 186 Cheese and Corn Soufflé 188 Corn, Green Beans, and Parmesan 193 Sorghum and Corn «Risotto» 195 Restaurant Mashed Potatoes 197 Cottage Fries 198 Creamed Potatoes with Dill 200 Rösti Potatoes 201 Potato Gratin 203 Fried Potatoes and Roasted Oyster Mushrooms 206 Chris Kronner's Onion Rings and Tempura Vegetables 207 Brandade 209 MAINS Ricotta Dumplings 214 Spring Risotto 217 Seafood Salad with Lemon - Garlic - Herb Dressing 219 Chopped Salad of Salmon and Vegetables 220 One - Side Sautéed Salmon with Chive Butter Sauce 223 Hot - Smoked Salmon with Salsa Verde Cream Sauce 225 Seafood Stew with Aioli 227 Spatchcocked Roasted Chicken 228 Fried Chicken 233 Savory Bread Pudding with Wild Mushrooms and Bacon 237 Cider Caramel Pork Ribs 241 Pork Chops in Mustard Sauce with Apples 243 Lamb Kofta (Spicy Lamb Skewers) 245 Dry - Rubbed Tri-Tip 249 Carbonnade à la Flamande with Celery Heart Salad (Flemish Beef Short Rib Stew) 254 Beef Daube (Beef Stew) 256 GATHERINGS Menus 260 Pan Bagnat 263 Eggplant Parmesan Gratin with Fresh Tomatoes and Quinoa 264 Holiday Turkey with Turkey Gravy 266 Carnitas 272 Porchetta 276 Leg of Lamb over Potato - Onion Gratin with Mint Salsa Verde 279 DESSERTS Shortbread 284 Fresh Ginger Cookies 285 Chocolate - Buckwheat Madeleines 288 Pistachio Madeleines 290 Jam Bars 292 Walnut Pralines 294 Double Chocolate Sorghum Brownies 296 Apple Beehive 297 Spiced Apple - Walnut Cake 300 Lemon Pound Cake 302 Cornmeal - Ricotta Upside - Down Cake 305 Teff Carrot Cake 308 Birthday Cake with Fluffy Milk Chocolate Frosting 310 Tartine Chocolate - Almond Cake 314 Mocha - Hazelnut Cake with Whipped Cream 317 Pavlova with Citrus and Stone Fruit 319 Blueberry Cobbler with Cornmeal Buttermilk Biscuit Topping 324 Apple Pie 328 Boysenberry Pie 331 Cherry - Frangipane Galette 332 Champagne Gelée with Strawberries 334 Dark Chocolate and Toasted Almond Semifreddo 338 Chocolate Pots de Crème 340 Kabocha Custard 341 Flan 343 Lemon Pudding Cake 346 Persimmon Pudding 347 Catalonian Rice Pudding 349 Sticky Date Pudding with Hot Toffee Sauce 252 Candied Orange Peel 355 Fluffy Milk Chocolate Frosting 357 Marshmallows 358