Sentences with phrase «with sliced oranges»

Served with Sliced Oranges, Kukitcha tea and the Sunday New York Times.

Sweet Potato Toast with Peanut Butter and Bananas served with sliced Oranges and Ginger Turmeric Latte.

Fill bowl with ice and garnish with sliced oranges and frozen cranberries.

Served with Sliced Oranges, Kukitcha tea and the Sunday New York Times.

For the crunchy part of the salad, I chose nuts and I went with sliced almonds since I thought they would work most harmoniously with the sliced oranges.

Then top the toasts with sliced orange, and avocado.

Not exact matches

It's such a delicious salad, filled with an amazing array of fresh flavours from sweet pomegranates, to juicy orange slices, crunchy carrot slithers and a great mix of herbs and spices.

Garnish with a dehydrated orange slice studded with cloves

Decorate with cocoa nibs, orange slices and berries.

decorate with chocolate shavings, cocoa powder, and oranges slices as desired.

Next, place an orange and lime slice in the bottom of the glass, fill with ice, and with a spoon or muddler, mash the slices to release their juices.

Garnish with an orange slice and a few cranberries, if desired.

Vodka is mixed with both orange and apple liqueur and then garnished with lots of apple slices and ice to make a refreshing and cooling drink.

Garnish with an assortment of fresh fruits like sliced oranges or berries and add a sprig of mint, if desired.

Once the loaf is cooled, pour it over the loaf and garnish with some blood orange slices.

1 cup gluten - free All - Purpose Flour Blend 1/3 cup coconut flour, fluffed with a fork and sifted before measuring 1/3 cup unsweetened flaked coconut, finely flaked 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon guar gum or xanthan gum 1/2 cup honey or agave nectar 1 (8 - ounce) can crushed pineapple in juice or fruit cocktail, undrained 2 eggs, room temperature 1/2 cup raisins 1 medium orange, cut into very thin slices for garnish

Neat with an orange slice.

I've seen recipes with orange and horseradish, and others that call for beetroot, the latter of which lends the most gorgeous magenta ombré effect to the sliced salmon.

Serve each slice with quartered figs, pecans, a dollop of whipped cream, and a bit of fresh orange zest.

Top the cake with the orange rounds and remaining 1/4 cup sliced almonds.

Sprinkle the chopped pistachios over the top, along with the candied orange slices if using.

Candied oranges — Candied oranges are slices of orange simmered (with the peel on) in a water and sugar solution until they are soft and sweet.

A slice for breakfast with a scrambled egg and orange slices is a perfect way for me to start the day.

Whiskey lovers can start their day with Kentucky Bourbon Pancakes (which, when combined with Blueberry Kentucky Bourbon Syrup, call for a formidable 2 cups of bourbon); lunch on a Wilted Spinach Salad with a sweet and sour orange dressing (generously spiked with a half cup of bourbon); tuck into Chicken with Mustard Honey Kentucky Bourbon Sauce and Kentucky Bourbon Acorn Squash for dinner; and end the day with a slice of fruitcake - like Kentucky Bourbon Cake.

Grilled Shrimp Avocado Fennel and Orange Salad — Grilled shrimp, slices of avocado, shaved fennel and oranges are served over baby kale and mixed greens then topped with a citrus vinaigrette.

Line your serving plate with orange slices.

To complete the menu, add a crisp green salad of romaine lettuce topped with fresh orange slices drizzled with your favorite reduced - fat dressing.

Top with 3 orange slices, layered so they overlap each other.

It's a light, lowfat — not usually my favorite food criterion — and refreshing dressing for summer greens or a bowl of thinly sliced fennel, oranges, avocado and red onion, which, speaking of myriad possibilities, is also delicious dressed with orange or lime juice, olive oil, salt & pepper.

2 cups pineapple cut into small chunky wedges 1/2 small red onion thinly sliced in half moons 1 - 2 habaneros finely chopped 5 - 6 sprigs of mint, use just the leaves and torn with your fingers 3 - 4 good drizzles of a grassy and peppery Extra Virgin Olive Oil the juice of one large lime the juice of half an orange Sea Salt and black pepper to taste

Lightly dust orange slices with kosher salt and black pepper if desired.

Drizzle orange slices and salsa with remaining vinaigrette.

Top with sliced blood oranges.

Decorate with orange slices.

Slice cooled and roasted beets and reserve in a separate plate / bowl with sectioned blood orange.

7 to 8 pound roasting chicken whole Fresh thyme (small bunch) 4 to 5 fresh limes halved Garlic powder to taste Onion powder to taste Parsley to taste Sea salt and fresh ground black pepper to taste Extra virgin olive oil (enough to coat the entire chicken and vegetables) 2 bell peppers (orange and yellow) each cut in four pieces with seeds removed 1 white onion cut four pieces 1 to 2 zucchinis washed and sliced with skin on in half in wide slices

Garnish with frozen cranberries and orange slices.

Add to serving plate and top with mandarin orange slices.

Simple sliced carrots are rendered unbelievably soft and fragrant, sautéed in a glaze made with fresh grated orange peel, orange juice, honey, ginger and a bit of butter.

Serve chilled with fresh orange slices and frozen cranberries..

If you want to, sprinkle with sliced almonds or orange zest.

Drizzle with reserved glaze, and garnish with orange slices and fresh pomegranate seeds.

Pour over cocktail ice and garnish with orange slice.

Top with Mandarinata soda and garnish with a candied orange slice.

Thick, hearty French bread slices are dredged in a mixture of pumpkin puree, eggs, and warm spices, then cooked until golden and served with orange honey butter.

I like it with canned pineapple, pears, mandarin oranges, berries, sliced bananas, unsweetened applesauce, etc..

His Mediterranean - inspired skirt - steak salad is a wonderful mix of just - seared slices of beef, cool and crisp fennel, chewy fregola (the Sardinian dot - shaped pasta) and juicy oranges, finished with a drizzle of briny black olive tapenade.

Top with the orange slices and orange zest.

Garnish with orange slice.

My mom doesn't like frosting, so I went with a very light glaze made with fresh orange juice - or you could top each slice with some freshly whipped cream and the sugared cranberries.