Top
with slices of avocado, fresh sugar free salsa and a dollop of sour cream and you have a healthy and delicious keto friendly Mexican meal.
Try this tasty Mediterranean salad topped with Primal Kitchen ® Dreamy Italian Dressing, and serve it up
with slices of avocado, cherry tomatoes and grilled chicken.
As you know, eggs offer the perfect combination of high quality protein and precious vitamins and minerals known to mankind, so why not make the best use of it by pairing eggs
with slices of avocado or a handful of veggies for an optimally colorful and nutritious pre-workout meal?
Add the egg to the toast and top
it with slices of avocado.
Kate, our editor, tops her gluten - free bread
with slices of avocado and a sprinkle of nori and black and white sesame seeds.
It tastes awesome
with slices of avocado (w / salt and lime juice squeezed on) used to scoop up the soup.
Then add the greens, add one or two teaspoons of this salsa toss quickly until bright green and right before turning the pan off add a little splash - arooh of apple cider vinegar or a squeeze of lemon, toss briefly and serve over brown rice, quinoa, farro, beans, serve
with slices of avocado add a dollop of greek style yogurt.
Finish the salad: Once the carrots are roasted, arrange them on a serving platter
with slices of avocado on top.
Topped
with slices of avocado, shredded carrot and sprouts, this old favorite is now new again!
I love it served
with slices of avocado and a dollop of natural (coconut) yoghurt and a slice of sourdough.
Top
with a slice of avocado, a squirt of sriracha and a drizzle of soy sauce.
It would have been good
with a slice of avocado on top as well.
Serve these crackers up
with a slice of avocado or cheese for snack time.
Instead, aim for an energy - balancing mix of high - quality carbs, lean protein, and healthy fats — oatmeal with a serving of almonds, an egg white omelet
with a slice of avocado and a side of berries, or even last nights leftovers.
Not exact matches
Laddle the soup into serving bowls and top
with avocado slices, lemon zest and a splash
of olive oil.
Don't get me wrong, I always love my juices, but I find I so often resort to drinking them
with a couple
of slices of toast
with avocado and tomato.
Serve in bowls
with a spoonful
of cooked rice, some mushroom
slices, fresh parsley, olive oil, a dollop
of yogurt if using, and an
avocado toast.
Serve
with a side
of rice, a dollop
of coconut yogurt, some
sliced avocado and a sprinkle
of chilli flakes — enjoy!
The juicy tomatoes blend perfectly
with the soft
slices of creamy
avocado, crunchy asparagus and grains
of quinoa to create the perfect vegan meal.
At the moment your roasted squash, olive (though without the olives)
avocado and rocket salad, (for anyone who wants to try it page 145
of Book 1)(which we have had again tonight) is our favourite, my husband has it
with slices of cooked chicken and I also add toasted sunflower and pumpkin seeds.
I love topping them
with yoghurt (I use a plain coconut yoghurt), sun - dried tomato pesto, chopped tomatoes,
slices of creamy
avocado and a sprinkling
of chives, but they work
with so many things.
Serve
with a side
of sour cream and
avocado slices for a Tex Mex sensation that is delectable and staying.
This is a real contender for my favourite sandwich ever... The mix
of crispy tofu, infused
with salty tamari and tangy apple cider vinegar,
with creamy hummus,
slices of soft
avocado, handfuls
of fresh rocket and
slices of sautéed mushrooms, all snuggled between two pieces
of crunchy toast is just a dream!
It's great served
with some superfood bread, some
sliced avocado or some brown rice or a bit
of all three!Serves Three:
Afternoon snacks / /
slice of banana bread
with coconut butter right around 4 pm + jam and a tortilla
with mashed
avocado and hot sauce an hour so later to hold me over till dinner
1) Peel and cut mango,
avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12
slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit
of oil on both sides
of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip
with toasted tortilla chips
Honey ham and tangy cheese is piled high on a
slice of thick bread, then garnished
with mayonnaise,
avocado, and fresh tomato.
I love, love all tomatoes, One
of my favorites is
sliced on cottage cheese,
with avocado and salt and pepper.
Other accompaniments included baked sweet potatoes,
avocado crema (blend two
avocados in the food processor
with a big handful
of cilantro leaves, lime juice, salt, and garlic to taste plus a bit
of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly
slice a head
of red cabbage and add a handful
of cilantro, about 3 tbsp apple cider vinegar, a drizzle
of honey, and sea salt).
Top each
slice with mashed
avocado, two
slices of muenster cheese, two
slices of Hillshire Farm ® Thin
Sliced Honey Ham, one
slice of tomato, and 1/2 cup fresh arugula, if desired.
Top cooked potato
slices with a dollop
of mashed
avocado, pomegranate seeds, toasted almonds and parsley.
Top
avocado toast
with hot sauce, Sriracha, or sambal olek, and squeeze a
slice of lemon over it all.
Brittany from Eating Bird Food is taking advantage
of the spring's bounty
with this Strawberry Spinach Salad
with roasted asparagus, grilled chicken, crunchy cucumber
slices,
avocado, red onion, toasted almond silvers and a citrus poppy seed dressing.
Ladle broth over the vegetables, and finish
with a few
slices of avocado, a sprinkling
of chives, toasted nori, and sesame seeds.
Scoop a tablespoon
of the pesto onto each
slice of bread, then top one side
with the tomatoes, mozzarella,
avocado, and basil.
In a medium sized bowl, start
with a bed
of cooked forbidden black rice, top
with onions, kale,
sliced avocado and tuna.
Baja Fresh launched its new Blackened Chicken Salad
with fresh
slices of California
avocado in mid-April.
Grilled Shrimp
Avocado Fennel and Orange Salad — Grilled shrimp, slices of avocado, shaved fennel and oranges are served over baby kale and mixed greens then topped with a citrus vinai
Avocado Fennel and Orange Salad — Grilled shrimp,
slices of avocado, shaved fennel and oranges are served over baby kale and mixed greens then topped with a citrus vinai
avocado, shaved fennel and oranges are served over baby kale and mixed greens then topped
with a citrus vinaigrette.
It's a light, lowfat — not usually my favorite food criterion — and refreshing dressing for summer greens or a bowl
of thinly
sliced fennel, oranges,
avocado and red onion, which, speaking
of myriad possibilities, is also delicious dressed
with orange or lime juice, olive oil, salt & pepper.
A hot
slice of freshly made sourdough
with butter melted across it, and my grilled turkey,
avocado sandwiches on sourdough I watch my family crunch into regularly.
You can serve this as an appetizer, light lunch, or
with the addition
of the
avocado in
slices and some pecans as a great side salad.
Add a bit
of sweetness to your
avocado toast
with sliced strawberries!
Tofu scramble tacos also featured
slices of ripened
avocado, corn, and black beans
with a side
of mild salsa.
Top
with tomatoes, lettuce, a generous handful
of the coconut bacon, and thin
slices of avocado.
These Barramundi Rice Rolls
with Coconut Peanut Curry Sauce are full
of fresh flavor and texture thanks to citrus - marinated cubes
of barramundi and thinly
sliced veggies,
avocado, and mango.
Lunch was yummy Roast Masala Lemon Date Chicken
with sliced of whole
avocado and steamed veggies, drizzled
with Balsamic Vinegar reduction.
Think salmon topped
with a sautéed tomato, tuna topped
with a creamy tofu sauce, hamachi sitting beneath thin
slices of jalapeno pepper, fluke under a pine nut studded green salad, chopped eel
with sesame and
avocado and lightly seared tuna
with an onion mixture and garlic chips.
Spread some coconut brown rice across a sheet
of nori, top
with some cooked beans, add
sliced avocado, some
of the chile relish, and some crispy fried shallots, or toasted almonds (something crunchy).
Lately, I've been slathering it on toast and topping it off
with avocado slices, a drizzle
of tahini, a squeeze
of lemon juice, and sea salt.
They can be toasted by the half - dozen on a baking sheet set under a broiler, and served
with a variety
of toppings like thinly
sliced meat or smoked salmon; cream cheese, goat cheese,
sliced cheddar cheese or ricotta; and fun, flavourful additions like sprouts,
sliced avocado, tomato, cucumber, radish and capers.