Sentences with phrase «with soaking liquid»

Stir in the saffron threads with their soaking liquid.

Transfer to a large bowl and add almonds, cubed Parmesan, and raisins with their soaking liquid.

You puree with the soaking liquid and then go through the straining process.

Add the ground mustard and the mustard seeds with their soaking liquid to the blender and puree.

Remove the tofu from the package and discard (along with the soaking liquid).

Place the mustard seeds with the soaking liquid and the remaining ingredients (excluding the leftover beer) in a food processor.

Not exact matches

You would need to do some experimentation with the coconut flour, it definitely reacts differently than almond flour as it soaks up a lot more liquid.

Let sit a few minutes to soak up liquid, then season with salt and pepper to taste.

Now, this ended up being a happy accident; we just filled the cupcakes with whole cranberries that were soaking in the simple syrup: they made a satisfying liquid explosion when you bit through the cake.

Drain the soaking mixture, reserving 1/4 cup of the liquid, and add the chilies and dried tomatoes to a food processor with the tomatoes, jalapeno powder, garlic and salt.

Was thinking about soaking some dry mushrooms for this... maybe with a little sake in the water (and then just imagine how good that liquid will be post soaking!)

The base is soaked cashews which, when blended with liquid, turn into this incredible, thick, fluffy, luxurious cream texture.

You can vary this by using other fruit juices or wine as the soaking liquid, and using different herbs and spices: pineapple - clove, white wine with basil, apple - horseradish — there are endless combinations.

I had some leftover fresh sage in the fridge that I added to the herbs on top and I put the excess liquid from the pan through a fat separator and served it at the table for pouring over the top (and soaking up with bread).

Before cooking the beans, regardless of method, drain the soaking liquid and rinse the beans with clean water.

I added some mixed dried mushrooms, soaked, and their soaking liquid, and used a mix of portobello and crimini, with a couple of potatoes thrown in.

Hi Jennifer, I usually run the pot under hot water right away to see what I can rinse off, and then I'll put a little dish liquid in there, fill it with hot, soapy water and let it soak for an hour or two.

But an easier way to get the flavor of mesquite — especially if all you've got is a gas grill — is to soak the chicken in a marinade made with mesquite - flavored liquid smoke.

Because poke cakes aren't anything dirty at all: they're simply cakes which have been poked with a skewer of some sort so that they can be more receptive to delicious soaking liquids (tres leches cake would be a famous poke cake, btw.

Add the mushrooms along with about 1-1/2 cups of their soaking liquid.

Simmer reserved soaking liquid until reduced to about 1/3 C. Pour liquid through a sieve lined with a dampened paper towel into bowl with chopped porcini.

I first tried re-creating the cake with boxed mixes, but they all produce cakes that are much too light and moist, and inevitably turn to mush when soaked in the sweet liquid.

For the shredded zucchini, if you find there's excess liquid you can gently soak it up with a paper towel.

I soaked them overnight and want to do your hands off method of using the slow cooker, but not sure if I just throw the soaked chickpeas with their liquid into the slow cooker.

Reserve 1/2 cup of the date soaking liquid and combine it with the dates, chicory coffee / regular coffee and apple sauce in an upright blender, blend until smooth.

When dried chiles are ready, remove them from the water (do not drain) and add them to the blender along with half of the chopped cilantro, the salt, and 1/2 cup of the chile soaking liquid.

Place dates in a food processor and puree with 1 cup of the reserved date soaking liquid by adding slowly 1/4 cup at a time and blending until smooth.

The raw beans can be cooked when dry or soaked overnight, then stewed, drained of most of the remaining liquid, and converted into a paste with a masher (such as a potato masher), or pressed through a fine mesh sieve (to remove the skins).

Set a sieve lined with cheesecloth or a damp paper towel over a measuring cup and strain the soaking liquid through it.

My chickpeas came out even softer without the ACV in the soaking liquid, and I have updated my instructions above with this acceptation listed.

Top with a bit of the chili pepper soaking liquid and tomato juice from the can of diced tomatoes.

It's the chia seeds — a great source of protein and omega - 3s — which, when soaked in a liquid (in this case, light coconut milk and unsweetened vanilla almond milk) plumps up with a gelatinous coating, magically transforming a slightly weird looking mixture into pudding.

Since this is my first time cooking with coconut flour, I would like to cook these pancakes a few more times as written before I try different liquids like mashed blueberries, overripe bananas or soaked zucchinis or carrots.

Before cooking, regardless of method, skim off the any skins that floated to the surface, drain the soaking liquid, and then rinse them with clean water.

What are some things you can do with the liquid from soaking the beans?

Strain soaking liquid and stir into the rice with a little of the hot stock.

Transfer the dates and soaking liquid to a food processor and puree until almost smooth (with a few pea - sized fruit pieces remaining).

Thinly slice mushroom caps and place half in a medium saucepan with reserved barley soaking liquid.

Strain soaking liquid through a sieve lined with a damp paper towel; set liquid aside.

Put dates and 1 tablespoon soaking liquid into food processor along with coconut oil and maple syrup.

The key is to mix the seeds with the almond milk well and give them enough time to soak so that they fully absorb the liquid.

After soaking, simply discard soaking liquid, rinse, and proceed with the recipe as above..

I made love heart waffles using my favourite blender - batter - baking recipe (whole brown rice in blender with liquids, blended into a batter, then soaked overnight, and other ingredients added next day... makes the lightest, crispiest waffles you ever tasted!

soaking in an acidified liquid (with whey, vinegar, etc. added) will encourage the activity of phytase.

MARINATE: To flavor and moisturize pieces of meat, poultry, seafood or vegetable by soaking them in or brushing them with a liquid mixture of seasonings known as a marinade.

If you don't have a powerful blender and want to soak your instant oats, oatmeal, porridge, quick cook or rolled oats, soak 1 cup of oats with 1 cup of the liquid from the recipe.

I made it with gluten free brown rice pasta and did not need to adjust the liquid at all as the pasta cook time was 11 minutes — just the right amount of liquid was left plus perfect for leftovers since rice pasta soaks up so much as it cools!

Blitz it with sour cherries, goji berries, acai powder and Medjool dates, and you'll make a tasty, fruity liquid that chia seeds are just aching to soak up!

4 slices of white bread; allowed to soak in warm water, then drained, squeezing out excess liquid and separating into small chunks with fingers

Remove chiles from water and place in a blender along with the remaining ingredients and 1/2 cup of the chile soaking liquid.