Sentences with phrase «with standard guidelines»

Not exact matches

McIntyre England claimed that the shearing device met American safety requirements, but, according to official court documents, it was determined that the machinery «did not meet American National Standard Institute requirements... or the Regulations from the Occupational Safety and Health Administration,» and it did not conform with «the recognized guidelines published by the National Safety Council and the American Society of Mechanical Engineers for protecting machine operators.»

In his dissent, Pai's main complaint was with what he saw as a double standard: He said that the order unfairly stuck ISPs with stricter rules than internet companies like Google, which are able to harvest and monetize personal data more freely under looser guidelines from the Federal Trade Commission.

Rohit Dadwal, Managing Director Asia Pacific at the Mobile Marketing Association (MMA), says his organization has worked with mobile players and app stores on standards and guidelines that help brands measure the success of their ads, a key source of revenue.

Social Media Success Policy Template The hyper - speed and incredible reach of modern social media makes for uncharted territory that many companies are still floundering with, when it comes to what can and can not be said to avoid legal liabilities, how to handle a crisis in the public eye, and standard procedures and guidelines for creating the kind of culture you want on all your social channels.

With our strict quality control guidelines and procedures, we deliver the highest quality products and services with one of the industry's lowest price without compromising the highest quality standaWith our strict quality control guidelines and procedures, we deliver the highest quality products and services with one of the industry's lowest price without compromising the highest quality standawith one of the industry's lowest price without compromising the highest quality standards.

It took the group over 14 months to come up with guidelines for «impressions», so it can take just as much or more to come together on a «click standard.»

with Paul's guidelines in 1 Corinthians 1 - 2, a community made by people which Paul describes as «Not many of you were wise by human standards; not many were influential; not many were of noble birth.

«We took it upon ourselves to visit with these local growers and go over guidelines on how they're growing and making sure they are meeting the standards for food safety,» Stern says.

Certified organic growers follow strict guidelines for organic food production and, as with all food producers, they must comply with local, state and federal food safety and health standards.

Produced according to ISO 9001 guidelines, all Standard Line weights conform to US Food & Drug Administration standards and fulfil Organisation Internationale de Métrologie Légale (OIML) R111 requirements to ensure measurements comply with applicable regulations.

Facilitating compliance with international food safety standards and retailer safety guidelines, the system is ideal for small and medium - sized enterprises seeking to export packaged products or expand locally.

All of our sites that produce and ship ingredients are GMP certified in accordance with one or more of the following standards: GFSI (FSSC 22000, BRC, IFS), NSF - ANSI or cGMP according to pharmaceutical guidelines.

In 1992, AOECS received observer status for the Codex Alimentarius Commission - an organization consisting of the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) with the task to adopt standards as guidelines for food legislation in the various countries.

It was conducted in accordance with ISO 14040 / 44 standards and guidelines for life cycle assessment studies.

The Consortium for Common Food Names (CCFN) is an independent, international non-profit alliance whose goal is to work with leaders in agriculture, trade, and intellectual property rights to foster the adoption of high standards and model geographical indication guidelines throughout the world.

According to Wittenberg, «These standards will help consumers make more informed choices, as they establish the first national guidelines for the production and handling of organically produced products, including labeling requirements for products that are 100 percent organic, organic, and made with organic ingredients.»

While not commenting directly on Coles - whose new free - range standard is 10,000 hens per hectare, almost a seven-fold reduction in space from the voluntary guidelines - ACCC commissioner Sarah Court said the watchdog believed 10,000 hens per hectare was not consistent with consumers» understanding of free range.

Just Harvested (tm) surpasses industry standards and current organic guidelines providing chefs with the peak flavor, freshness and consistent quality they demand.

To meet GFSI benchmarking requirements, FSSC 22000, a certification scheme based on the food safety management standard ISO 22000 - 2005, adopted Publicly Available Specification (PAS) 223, which provides guidelines to implement prerequisite programs and design requirements for manufacturers dealing with the packaging of food products and beverages.

the medical community is still largely unaware of national sports preparticipation physical evaluation guidelines and only 11 % of athletes at US high schools are guaranteed to receive a PPE fully consistent with the national standard.

A 2014 study (1), however, found that, despite the 2010 endorsement of 6 national medical societies of a single PPE form as part of an effort to standardize the screening process, and nearly unanimous public support for PPE screening by a qualified health care professional before participation in a consistent manner across the country, the medical community is still largely unaware of national sports preparticipation physical evaluation guidelines and only 11 % of athletes at US high schools are guaranteed to receive a PPE fully consistent with the national standard.

That's because federal child nutrition standards are intentionally aligned with the Dietary Guidelines for Americans (DGAs), and the current DGAs permit consuming up to half of one's daily fruit intake come from juice.

Some standard guidelines are to use wide neck nipples on wide neck bottles, and standard or regular nipples with regular neck baby bottles.

You still want your kids wearing a helmet with the latest technology though and which meets all of the requirements of the National Operating Committee on Standards for Athletic Equipment (NOCSAE), with a certification sticker that says it meet the NOCSAE standard, since the CPSC does not mandate safety guidelines for football helmets.

REPLACE WITH: Require Codex standards and guidelines to be coherent with all WHO guidelines and recommendations, including the International Code of Marketing of Breastmilk Substitutes and subsequent relevant WHA resolutiWITH: Require Codex standards and guidelines to be coherent with all WHO guidelines and recommendations, including the International Code of Marketing of Breastmilk Substitutes and subsequent relevant WHA resolutiwith all WHO guidelines and recommendations, including the International Code of Marketing of Breastmilk Substitutes and subsequent relevant WHA resolutions.

That happened in 2004, when Congress directed the USDA to develop nutrition standards for school meal programs that would align with the with the Dietary Guidelines for Americans.

We have developed practice guidelines in conjunction with other homebirth midwives, evidence based research and the current midwifery literature; they reflect our philosophies and professional standards for practice, and they are reviewed and evaluated periodically as needed.

The Institute of Medicine made its school lunch recommendation late last year after determining that standards for the federal lunch program don't match up with the government's own dietary guidelines, calling for lots of fresh fruits and veggies and more whole grains.

The new nutrition standards must be «science - based,» standardized for all foods sold in schools and consistent with the most recent Dietary Guidelines for Americans published by the departments of Agriculture and Health and Human Services.

To ensure that all foods sold in schools are healthier, Congress directed the U.S. Department of Agriculture to update nutrition standards for snack foods and beverages and align them with the school meal guidelines.

Thanks to its compliance with CertiPUR - US guidelines and standards.

The HMBANA guidelines, developed with the assistance of the Food and Drug Administration (FDA), the Center for Disease Control (CDC) and the American Academy of Pediatrics (AAP), have been used globally in the development of nearly all milk banking standards and are reviewed annually to ensure safety.

The caucus advises Trump to undo Obama - era guidelines for school lunches («burdensome and unworkable»; «industries can't comply with the standards») and supplements.

Geri is a member of the Institute of Medicine's Committee to Review the Child and Adult Care Food Program Meal Requirements, which has the task of creating nutrition standards to bring the meals served into compliance with the Dietary Guidelines.

Once the WHO and UNICEF release a final document and BFUSA determines if changes to the current Guidelines and Evaluation Criteria are necessary, hospitals will be informed with ample time to implement the standards.

But people with similar standards of living who are eligible in less costly regions of the country may not eligible in the Bay Area because it takes more income to maintain that same standard, and therefore their income level doesn't meet the guidelines.

As part of the Healthy, Hunger - Free Kids Act of 2010, Congress directed the USDA to review and update CACFP nutrition standards to align more closely with the 2010 Dietary Guidelines for Americans (DGAs).2 In early 2015, based on science - based recommendations from the National Academies of Sciences, Engineering, and Medicine's Health and Medicine Division (formerly the Institute of Medicine), the USDA proposed several adjustments to CACFP standards to better meet children's nutritional needs without increasing costs.

Effective food policy actions are part of a comprehensive approach to improving nutrition environments, defined as those factors that influence food access.1 Improvements in the nutritional quality of all foods and beverages served and sold in schools have been recommended to protect the nutritional health of children, especially children who live in low - resource communities.2 As legislated by the US Congress, the 2010 Healthy Hunger - Free Kids Act (HHFKA) updated the meal patterns and nutrition standards for the National School Lunch Program and the School Breakfast Program to align with the 2010 Dietary Guidelines for Americans.3 The revised standards, which took effect at the beginning of the 2012 - 2013 school year, increased the availability of whole grains, vegetables, and fruits and specified weekly requirements for beans / peas as well as dark green, red / orange, starchy, and other vegetables.

Plus, we put lots of time and thought into our Boba Air guidelines and gladly comply with all U.S. and European standards for child and babywearing safety.

The primary role of this position is to support Mass Audubon's technology users in acquiring, installing, using, and troubleshooting the technology necessary to perform their jobs most effectively, in accordance with the technology standards and guidelines.

It said that, in the light of poor nutritional quality of some food and beverages marketed to infants and young children, the WHO guidance also indicates that foods for infants and young children should be promoted only if they meet standards for composition, safety, quality, and nutrient levels and are in line with national dietary guidelines.

In the next decade, as Under - Secretary of Agriculture, Haas oversaw the first updating of nutritional standards for the national school lunch program to bring them in line with the U.S. Dietary Guidelines.

However, standards for normal growth have been set as guidelines for you to see if your baby has any problems with his development.

It provides guidelines and tools for external assessors to use initially to assess whether hospitals meet the Global Criteria and thus fully comply with the Ten Steps, and then to reassess on a regular basis whether they continue to maintain the required standards.

A study by the Pew Charitable Trusts» Kids» Safe and Healthful Foods Project, also expected to be released Monday, said that 91 percent of school food officials the group surveyed said they face challenges in putting the standards in place, including problems with food costs and availability, training employees to follow the new guidelines, and a lack of the proper equipment to cook healthier meals.

Secondary outcomes: Provision of care in line with the standards within the UK guidelines, Women's satisfaction with care.

Failure to comply with NFPA Standard 1403 on Live Fire Training or other safety guidelines will be cause for termination of the training exercise.

In exchange, the state pledged to adopt the Common Core standards, to align its tests with those guidelines and also to strengthen teacher evaluations.

Lerner called for «clear guidelines and a culture that draws the line» on what is appropriate for the newsletters, although she said it is difficult to come up with a standard.

If an institution fails to meet these standards, AAUP may sanction that institution to force compliance with its guidelines as set forth in its Statement on Government of College and Universities and derivative governance documents.