Sentences with phrase «with succulent pork»

The new Taco Pork bar is a fiesta for your taste buds with succulent pork, cilantro, hint of lime and a lively jalapeño finish.

The combination of the sweet plantain stuffing with the succulent pork and a piquant «ajili - mojili», a traditional sauce from Puerto Rico, makes this and outstanding dish, full of contrasting flavours.

Not exact matches

This succulent center cut pork loin is served with red flannel hash, beets, parsnip, potato and mushroom cream to make an unforgettable entree.

You may think that the best thing about tacos is the innovation of stuffing meats in a delicious tortilla, but you'd be mistaken: the best thing about tacos en México is the incredible fillings, such as succulent salty beef, earthy stewed turkey with egg, or pork cooked for fifty - seven hours.

I wanted to be all authentico with thin slices of pork shoulder stacked gyro - style on a rotisserie and slowly roasted until the outside is deliciously crisp and the inside is succulent but I have neither the equipment or the patience for that so I made a more güerita - friendly version with thinly pounded boneless pork chops that I coated in a chile and pineapple marinade and grilled over hot charcoal.

Succulent and flavorful pork medallions are seasoned with fresh rosemary and balsamic vinegar in this recipe.

In the Rioja region of northern Spain, this wine has a long history of sharing the table with the primary local fare, succulent, fall - off - the - bone pork.

The result is a succulent roast, full of rich pork flavor with a hint of earthy juniper berries, wild fennel, and other Mediterranean spices.

Nosh on chef Ryan Pollnow's house - pickled conservas — jars of mussels escabèche and boquerones (white anchovies) with olives — and small plates of succulent slow - cooked pork belly and tender charred octopus.

The Mojo Pork, a slow roasted, locally sourced pork shoulder, arrived lean, tender and succulent, and we were both very impressed with the sweet, savory flavors that the accompanying citrus mojo sauce imparted toPork, a slow roasted, locally sourced pork shoulder, arrived lean, tender and succulent, and we were both very impressed with the sweet, savory flavors that the accompanying citrus mojo sauce imparted topork shoulder, arrived lean, tender and succulent, and we were both very impressed with the sweet, savory flavors that the accompanying citrus mojo sauce imparted to it.

Dishes like wood - grilled rack of lamb served in oaxacan black mole with garlic - mashed potatoes; mahi - mahi in a rustic salsa of roasted tomatoes, onions, and peppers; slow - roasted pork marinated with achiote and sour orange juice; and succulent duck breast complemented with a mole poblano and white rice, garnished with chopped cilantro, peanuts and sesame seeds.

This awesome recipe combines succulent pork with creamy Hellmann's ® Real Mayonnaise.

This is succulent pulled pork with an Indian twist.

You'll also find platters of grilled meat — mainly pork, lamb, rabbit and chicken — and vegetables, along with a range of succulent stews.

If you're not a seafood fan, you can tuck into succulent grilled meats, often pork or lamb, which might be served with nutty romesco sauce.

Each town and region has its own speciality, including the lagosta suada («sweaty lobster», which is cooked in a sealed pot to preserve the juiciness), caldeirada de peixe, a succulent fishermen's stew, and porco à Alentejana, pork cooked with clams.