Sentences with phrase «with sugarcane»

At that point, the company didn't know it would end up with sugarcane - based bioplastic, but it knew it wanted something with
LS9 mixes the engineered bacteria in vats of water with sugarcane, and the company says it can siphon the resulting biofuel off the top and put it straight into diesel gas tanks.
If I had done the energy accounting as is done with sugarcane ethanol, one could state that the energy return of gasoline is actually only the initial energy required to get the oil out of the ground, which averages about 17/1 worldwide.
This little island is lush with sugarcane fields, tea plantations, and hidden villages to explore with your honey.
The KwaZulu Natal South Coast conjures up a humid, perpetually warm landscape of rolling green hills swept with sugarcane, hibiscus, bougainvillea and the songs of birds.
Made with only 35 % powder and infused with sugarcane - derived squalene for a weightless longwear, this formula, combined with its autumnal hue, cemented the chic shade as a favorite on - sight.
The natives in Central America used to do this and clean their teeth with the sugarcane.
Well, that's the case with sugarcane.
As U.S. trading ships were being loaded with sugarcane at Matanzas Bay, the crews killed time with a bat and ball.
The hot kitchen shines with SUGARCANE's signature dishes including Bacon Wrapped Dates with linguiça and manchego; Brussels Sprouts with orange and sweet soy, Goat Cheese Croquettes with membrillo marmalade and most famously, the Duck & Waffle.
The traditional kitchen shines with SUGARCANE raw bar grill's signature dishes including Bacon Wrapped Dates with linguiça and manchego, Brussels Sprouts with orange and sweet soy, Goat Cheese Croquettes with membrillo marmalade and most famously, the Duck & Waffle.
This spirit is made with sugarcane, and is great for both mixing and sipping.
The result, a delicate confection made with sugarcane vinegar, double strength Korean apple vinegar, and topped with a piece of salt brittle, quickly became a staff favorite.

Not exact matches

About 90 per cent of sugarcane output in the country comes from farmers with a planted area of less than 5 hectares, Ignacio said.
It had five employees, two hotel guests, no cook and a pesky Lihue Sugar Plantation train that drew constant complaints because of its 3 a.m. wake - up call, when it made its way past the hotel from the plantation to the mill with an overflowing load of sugarcane.
Sourced from a Canadian spring and sold in eco-friendly Tetrapak packaging made with paper from FSC - certified forests and non-GMO sugarcane - derived plastic, it's the perfect beverage to bring along on a hike or walk this Valentine's Day (your date with nature!)
But, like many former coffee regions in Hawaii, Puna ceased coffee production with the rise of sugarcane.
LSR plans to continue growing by providing sugarcane farmers with a home for their products.
Takamaka Rum is made with water collected from the Vallée de Mai for its high mineral content, and sugarcane grown for Takamaka by a cooperative of independent family farms which is then blended with molasses based rums for a unique flavour profile.
Using cultivated and wild varieties, we are developing new sugarcane varieties with increased yield, sugar content and smut resistance.
Drawing upon our expertise in genetics, molecular biology and management we work closely with the Australian sugar industry to produce better sugarcane varieties.
It is produced by culturing the yeast with a mixture of sugarcane and...
Lyle's Golden Syrup is a British sugarcane syrup that is thick like molasses, amber colored, with a rich delicate flavor.
Nutritional yeast, not to be mistaken with brewer's yeast, is a deactivated yeast that according to Wikipedia, is «produced by culturing the yeast with a mixture of sugarcane and beet molasses, then harvesting, washing, drying and packaging the yeast.»
He began with the highest quality ingredients including a unique strain of yeast which he found growing in the sugarcane fields outside Santiago de Cuba.
«I'm thrilled to bring the SUGARCANE raw bar grill concept — with its laid - back charm and global spirit — to the Las Vegas market.
With one of the most robust rum selections available, SUGARCANE raw bar grill pays homage to its namesake with rum - inspired cocktails including the Tobacco Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good frieWith one of the most robust rum selections available, SUGARCANE raw bar grill pays homage to its namesake with rum - inspired cocktails including the Tobacco Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good friewith rum - inspired cocktails including the Tobacco Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good friewith Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good friewith beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good friewith Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good friewith good friends.
With beloved locations in Miami, Las Vegas and Brooklyn, SUGARCANE raw bar grill has garnered widespread recognition, having received numerous awards including «Best New Restaurant» semi-finalist by the James Beard Foundation; «Best Restaurant» by Johnson & Wales; «Restaurant of the Year» by Eater; «Best New Restaurant» by Miami New Times and two three - star reviews by the Miami Herald.
«SUGARCANE is such a special concept; offering a unique perspective on dining with a three - part kitchen experience — raw bar, hot kitchen and robata grill.»
SUGARCANE raw bar grill «reinterprets» raw, providing a rotating selection of crudos and shellfish to include Kinilaw Kanpachi, prepared with coconut cane vinegar, citrus and puffed rice, and West Coast Snapper Ceviche, with aji amarillo, sweet potato and crispy maiz cancha.
SUGARCANE raw bar grill Launches CANVAS Initiative to Bring Awareness to Childhood Hunger with Proceeds Benefitting No Kid Hungry
SUGARCANE will have an extensive spirits list with a focus on premium rum boasting one of the largest collections in Las Vegas.
SUGARCANE «reinterprets» raw, providing a rotating selection of crudos and shellfish to include Scallop Crudo with apple, black truffle, lime, jalapeño as well as the Kimchee Beef Tartare with quail egg and crispy potato.
This confectioner's dream mixes the warm flavors of Tahitian vanilla bean and bourbon - infused caramel with delicate threads of sugarcane crystals and the rich essence of golden amber.
The factory is also wasting away now, but the other side of the vision that requires providing the factory with 225,000 metric tonnes of sugarcane for the factory to operate at optimum capacity is yet to be realized by the nation.
State Senator Adriano Espaillat has styled himself as a champion of agricultural laborers in New York — but fueling his bid for Congress are donations from a sugarcane plantation - owning clan with an international reputation for mistreating workers.
The U.S. government both underwrites much of the Fanjul Corp.'s American mills and plantations, and has placed Dominican sugarcane on its list of products created with forced and child labor — so the family is lucky to have a new friend in Congress with ties to the Caribbean nation.
In Brazil — a country of 188 million people with the world's 14th largest economy — about 40 percent of the fuel burned in passenger vehicles is ethanol derived from sugarcane.
MIT students and lecturer Amy Smith turned to widely available bagasse, the stalks of sugarcane plants left after squeezing the sugar out, and created a charcoal replacement by burning, compressing, and mixing the material with a binding agent.
Sugarcane with 20 % oil produces more than 15 times more jet fuel (6,307 liters, or 1,666 gallons) per hectare than soybeans.
Her team is collaborating with researchers in the Colorado School of Public Health's Center for Global Health to design and test ways to improve the health of sugarcane workers and other agricultural workers in the region.
Mexico is in the middle - ground due to the continued popularity in local diets of crops like maize and beans, two plants native to the region, alongside sugarcane (with origins in Southeast and South Asia) and wheat.
Partnering with Pantaleon, one of the largest sugar producers in Central America, ColoradoSPH researchers examined 330 sugarcane cutters in Guatemala over the course of a six - month harvest season.
«The peccary problem has to do with the corn and not sugarcane,» he asserted.
Other targets announced by Rousseff include 12 million hectares of reforestation, 5 million hectares of crops - livestock - forestry integration, the end of illegal deforestation, and meeting 45 % of the country's energy needs with renewables — up from a 40 % share today — largely thanks to hydroelectricity and sugarcane ethanol.
That has raised widespread concerns over food security because corn and sugarcane grown for ethanol compete with valuable agricultural land needed to feed the planet's 7 billion people.
These numbers were compared with normal sugarcane, which can be used to produce ethanol, and soybean.
«Modern sugarcane mills in Brazil shared with us all of their information on energy inputs, costs, and machinery.
Plants are split into broad categories based on how they process carbon, with the two main groups being C3 (e.g. rice, wheat, trees) and C4 (most grasses including corn and sugarcane).
We prioritize sustainability with tree - free outer packaging made from sugarcane paper.
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