A luscious fruit bursting
with sweet juice, it's hard to resist the tropical goodness of a ripe mango.
The navel oranges are filled
with sweet juice, which drips down our chins and arms as we suck on wedges at breakfast time.
Most cranberry juices you will find in grocery stores contain added sweeteners or are mixed
with sweeter juices.
If you've never had a pomegranate, the seeds are the part of the fruit filled
with the sweet juices.
Not exact matches
By this he meant: Enough
with the oohs and ahs over beautiful creation, enough
with the «arch-especial» and the «
sweet especial,» enough
with «all this
juice and all this joy» and all the «froth and waterblowballs» and «ah!
The cool mint blends perfectly
with the refreshing cucumber,
sweet apples and juicy pears to create a wonderfully refreshing
juice.
There will be lots of yoga, exercise, workshops, talks, business panels and even sound healing workshops over the next year, and best of all they'll all be followed a delicious Mae deli feast
with beautiful bowls of vibrant salads, organic cold pressed
juices and of course lots of
sweet treats!
The ripe banana combined
with apple
juice, a little date syrup, a splash of pure maple syrup and a sprinkling of cinnamon makes them so wonderfully
sweet, providing the perfect base for the blueberries and raisins, which after cooking literally explode in your mouth in a burst of juicy deliciousness!
1/2 cup dried chickpeas — soaked overnight 1 medium onion — halved 3 - 4 garlic cloves — crushed
with a knife 6 cups water sea salt — to taste 2 tablespoons neutral coconut oil or ghee — divided 1 cup millet — soaked overnight
juice of 2 lemons — divided 2 tablespoons olive oil — divided 1 tablespoon tamari 2 tablespoons
sweet miso paste 1 tablespoon mustard 1 garlic clove — minced pinch of cayenne pepper 1 teaspoon cumin 1 large leek, white and pale green parts only — sliced 1 bunch rainbow chard — leaves separated from stems, stems chopped, leaves torn into bite - size pieces
I am dying to make
sweet potato brownies and superfood crackers (i never know what to do
with juice pulp!)
For those of you that are green
juice addicts I should say that I've tried adding some greens to this, but it made the flavour a little strange so I think it's best to stick
with the
sweeter veggies and a little fruit.
This creative and completely raw meal will fill you up and satisfy you differently from the
sweeter recipes,
with tomatoes, dates, lime
juice, olive oil, fresh basil, lots of herbs, spiralized zucchini, and raw cashew cheese.
It's made
with oranges, cucumbers, carrots, celery, and ginger root, and has a flavor that's a bit
sweet, very refreshing, and easy on the palate if you're not used to green
juices yet.
Other accompaniments included baked
sweet potatoes, avocado crema (blend two avocados in the food processor
with a big handful of cilantro leaves, lime
juice, salt, and garlic to taste plus a bit of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly slice a head of red cabbage and add a handful of cilantro, about 3 tbsp apple cider vinegar, a drizzle of honey, and sea salt).
4 Tbsp flax meal / ground flax seeds, divided 3 Tbsp sesame seeds 1/2 cup pecans 1 1/4 cups cooked or canned chickpeas, drained well and dried
with paper towels 3 Tbsp sesame tahini 3 Tbsp freshly squeezed lemon
juice 2 Tbsp olive oil 2 Tbsp coconut sugar 1 garlic clove, minced 1/4 tsp red pepper flakes 1 1/2 tsp sea salt, or more to taste 1/2 Tbsp cumin seeds 2 cups loosely packed spinach leaves 1 small or 1/2 medium
sweet potato, peeled and finely shredded 1 small or 1/2 medium beet, peeled and finely shredded large handful each parsley and mint leaves (optional) 2 cardamom pods, crushed, green shells discarded (optional) 1/2 tsp mustard seeds (optional)
The maple syrup
with its
sweet caramelly flavor, a little cayenne for heat, the smokiness of the paprika, and lemon
juice for acid — it all comes together to make the perfect counterpoint to the flavor of the fried Brussels sprouts.
Top
with another
sweet potato circle, add a little more avocado spread, another cucumber ribbon and a big
juice olive
Along
with the Pepperidge Farm
sweet rolls and 100 % Florida Orange
Juice, you'll need some orange zest, and a bit of sugar for the donuts.
Coated in orange
juice and spices — in addition to the usual oil — this
sweet potato, carrot, and onion mix pops
with flavor.
They are made
with fresh lemon and lemon
juice and poppy seeds that add a
sweet crunch.
Crisp pastry filled
with sweet peaches, nestled in tightly and swimming in their own
juice, sprinkled
with just a touch of buttery, sugary crumble — the only embellishment needed to accentuate a perfectly simple peach tart.
The large pouch delivers a naturally
sweet juice with only 98 calories per serving for the apple
juice and 80 calories per serving for the fruit punch.
Sparkling Pomegranate - Lime Soda Made
with pomegranate
juice and sparkling seltzer water, this homemade soda - like drink is naturally
sweet with no additional sweetener needed!
The rich,
sweet sauce created by braising the duck
with dried fruit and a whole head of garlic gets brightened just before serving
with a dose of capers, lemon
juice, and parsley.
Just imagine: tangy bell peppers,
sweet grilled corn, fresh succulent tomatoes, rich earthy black beans, pungent red onions and scallions meet creamy avocado dressing spiced
with cumin and acidified by freshly squeezed tangy lime
juice.
we've added some satsuma
juice for a bit of
sweet acidity, and pomegranate seeds for garnish because I love the pop of tart, juicy flavor paired
with a savory dish like this.
This time I glazed
sweet carrots
with orange
juice and sugar and got a brilliant result!
I wouldn't of thought of spinach in a
sweet breakfast dish...
juicing it yes,
with berries and brown rice... great out of the box thinking madame.
I added a bit of lemon
juice to the salsa verde and I loved how the salty lemony salsa contrasted
with the
sweet potatoes.
Some fruits and
juices are naturally
sweet enough
with their «intrinsic sugar» to enable us to achieve this goal.
I have made a sauce similar to this, but
with lemon
juice, oregano and other Italian spices, (personally I don't think little cayenne or red pepper flakes hurt) and fresh
sweet peppers.
Perfumed
with sweet Meyer lemon zest and
juice, and topped
with swirls of lemon...
I typically find the barbecue sauce to be
sweet enough as is, so I typically omit the orange
juice and replace it
with half a cup of bourbon or whiskey, and I let the ribs marinade in it overnight, it really adds some nice depth of flavor to the meat.
Don't know about this recipe, but I've used pure apple
juice in place of white wine before, but that was in concert
with tomatoes — if you want the slight vinegar taste, rather than a
sweet tang, perhaps add a few drops of white wine vinegar.
Split open the
sweet cream cheese biscuits and top the bottom halves
with the strawberries and some of their
juice and a dollop of whipped cream.
With uplifting breakfasts, scrumptious main meals, super healthy salads, energising raw
sweet treats, delicious desserts and mouth - watering
juice ideas, Angelicious will inspire you towards new heights of physical, emotional and spiritual wellbeing.
And I absolutely adore being able to use fresh - pressed apple
juice in the actual batter of something that I'm making
with apples, like in last year's little gem - of - a-recipe for Old Mill Apple Cider Hushpuppies — it provides extra flavor, and a
sweet, soft moistness.
The salad has an overall
sweet taste which is balanced
with the spinach leaves and the sour lemon
juice from the dressing.
I may be dreaming I realize since right now that category for me basically involves
sweet pickled beets
with onions, (
with a fair bit of sugar which acts as a preservative) cabbage slaws, Yemenite chile paste (tons of garlic and jalapeño party) a garlic based fresh lemon salad dressing from Marci Goldman and a sauce for ice cream that merges espresso, Scotch and fresh orange
juice.
Starting
with a brown butter shortbread crust, this winter citrus tart is bursting
with sweet blood orange and tart grapefruit
juices.
A
sweet and garlicky sauce gets paired
with a surprisingly good - for - you dough (it's full of superfood spices such as ginger, turmeric, and cinnamon) and a delicious, wholesome filling of onions,
sweet potatoes, curry paste, carrots, garlic, coconut milk, and lime
juice.
A gorgeous relish filled
with bold citrus flavours, jalapenos, an assortment of fresh herbs, zesty orange and lemon
juice and rind, garlic, onions,
sweet paprika, cayenne pepper, mustard, extra virgin olive oil, balsamic vinegar, and red and white wine vinegars.
Those crunchy seeds, bursting
with sweet - tart
juices, I do so love them in my morning yogurt.
Then when
sweet carrot
juice is paired
with a touch tart lime and bright orange
juice, I swoon.
I still think a smoothie should be somewhat
sweet and creamy, and instead of blending a whole bunch of veggies together, which could be a little strange and not very appetising, I have made a green
juice out of broccoli, lemon, cucumber, zucchini and apples and then blended it
with avocado and almonds.
Alyssa from The Queen of Quinoa pairs refreshing mint and bright lemon
juice with sweet watermelon cubes to form one of the best gluten free menu ideas for summer.
I don't drink any sodas or any
juices (just coffee, tea and water for me), but if my fiance did this
with me, are those beverages considered
sweets or are they just not addressed to save everyone some sanity?
With coconut milk, orange
juice and ripe persimmon, this drink is earthy and
sweet, spicy and just slightly tart.
What a beautiful presentation — love the idea of
sweet and salty in your martini
with the olive + cranberry
juice!
For the patties: 2 lbs ground chicken breast 1
sweet onion, peeled and grated 1/2 can black beans 1/2 cup yellow cornmeal 2 tsp cumin 1 tsp garlic 1 chipotle pepper diced salt to taste 1 - 2 tsp For the smokey mango chipotle bacon: 1/4 cup adobo sauce from canned chipotle 1/2 cup peach mango jam, melted 2 tbsp honey 2 packages smokey bacon, cooked crisp 6 poblano peppers brushed
with olive oil 3 tomatoes, sliced 12 slices of Colby jack cheese 6 large sesame seed buns For the green chile queso: 16 ounces white American cheese, cubed 1 small can green chiles, chopped 1/4 cup pickled jalapeno
juice from jar 1/4 cup chopped pickled jalapenos 1 tsp cumin 1/2 tsp garlic powder 1/2 tsp onion powder Preheat grill to medium heat.