Sentences with phrase «with sweet potato flour»

I have not tried this with sweet potato flour yet.

«Our initial products have been launched with sweet potato flour, pumpkin flour and beet powder,» Kornegay says.

Not exact matches

They were a little on the soft side but I think with some tweaking the next time with the sweet potato and flour ratio they will be a little more brownie like consistency.

I made these with oat flour instead of buckwheat, coconut nectar instead of maple syrup and white sweet potatoes instead of orange ones (only ones available where I was in South Africa) and they turned out DELICIOUS.

Once the sweet potatoes are nicely soft place these into a food processor with the pitted dates and water and blend until smooth and creamy, before stirring into the flour mix.

The second time I soaked the dates in boiling water to soften them and then I just used a blender stick to blend the dates with sweet potato and maple syrup (much easier than a processor) I also made a budget version and used regular cocoa powder, 1/2 honey 1/2 maple syrup, no pinenuts - just 1/2 cup of coconut flour and 1/2 cornflour, I also added chopped walnuts.

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Decadent sweet potato brownies made with coconut flour, coconut oil and mashed sweet potato!

Made with just sweet potatoes, eggs and a little bit of coconut flour to hold it all together, this recipe is fantastically simple and so good.

I make one with a cup of mashed sweet potato, coconut flour, eggs, baking soda, salt, milk (I use oat milk) I also added done herbs and olive oil

Filed Under: Anjana's Recipes, Finger Food, Indian Tagged With: bhajji, chickpea flour, fritters, pakora, snack, sweet potato

Usually made with potatoes, I have used sweet potatoes to add a surprising twist to these spicy chickpea flour battered fritters.

I love that this is a paleo pancakes recipe with coconut flour, sweet potato, eggs, and additional ingredients you probably already have on hand.

Filed Under: Breakfast, Featured, Paleo Recipes, Recipes, Snacks, Uncategorized, Vegan Recipes Tagged With: almond butter, almond flour, breakfast, cinnamon, dairy free, gluten free, grain - free, healthy, raisins, snack, sweet potato

Just made with hazelnut flour instead of sweet potato, the crust didn't hold together very well but it was a hit at a dinner with non paleo eaters, presentation just wasn't there because it was crumbly

If the sweet potato is too sticky, add more flour as needed until you can form a log with the dough.

Filed Under: Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Nut - Free, Oil Free, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 10 ingredients or less, baking, cacao powder, cake, chocolate, cocoa powder, coffee, oat flour, sweet potato

Filed Under: Appetizers, Breakfast & Brunch, Gluten - Free, Vegan Tagged With: breakfast, carrots, chickpea flour, dairy free, egg free, gluten free, muffins, parsley, parsnips, potatoes, savory muffins, sweet potatoes, vegan

This wholesome - looking pie is made with only six ingredients: eggs, mashed sweet potatoes, some sugar, pumpkin pie spice, coconut milk, and gluten - free flour.

Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce.

Just made these with sweet potatoes and we didn't have flour so we used cornmeal and they're delicious!

(It's easiest to cut when cooled, using a knife buttered and dusted with sweet rice flour or potato starch).

Filed Under: All Recipes, American, Breakfast, Cuisines, Gluten - free, Table for two, Vegan Tagged With: Coconut milk, coconut sugar, flaxseed, oat flour, sweet potato, waffles

I had totally delicious, caramely baked sweet potato, two pounds of gorgeous, juicy, vibrant red strawberries, especially with tons of actual ripe fruit flavor, lots of flour and yeast and other basic baking must haves.

If I had to guess, I would say that I added about 1/4 cup to 1/3 cup of oats, cashews, and coconut flour to about 1 1/2 cups of the bean - olive - sweet potato mixture, formed it into four patties, about 1 - inch thick, and pan fried both sides over medium to medium - high heat for a couple of minutes in a skillet liberally coated with non-stick spray.

Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Refined Sugar - Free Tagged With: almond butter, cacao powder, chocolate, chocolate chips, coconut milk, dates, maple syrup, muffin, oat flour, sweet potato

Savory Sweet Potato Pancakes (Adapted from Diane Sanfilippo's Sweet Potato Pancakes) Ingredients: 1/2 of big sweet potatoes (about 4 cups)-- peeled and finely shredded (I used my food procesorr with shredding disc or you can shred them manually) 4 tsp coconut flour 1 tsp salt 1 tsp black pepper 1 Tbsp garlic powder 1/2 cup chopped white onion Coconut oil 6 eggs

Mash the sweet potatoes and combine with egg, coconut flour, tamari or coconut aminos, green onions, salt and pepper.

Filed Under: AIP, coconut free, egg free, gluten free, nut free, paleo, plantains, sweet potato flour — Tagged With: anti-grain flour, brownies, espresso brownies, grain free, lard, maple syrup, Paleo, plantain, primal, sweet potato flour

Sweet potato protein waffles are made with sweet potatoes, tofu and chickpea flour.

Filed Under: AIP, autoimmune paleo, dairy free, Dessert, egg free, gluten free, nut free, paleo, sweet potato flour — Tagged With: cherry, coconut free, Crumble, grain free, lard, nut free, Paleo, primal, proverbs 21:21, valentines day

5 tablespoons (45 g) basic gum - free gluten free flour blend (30 g superfine white rice flour + 10 g potato starch + 5 g tapioca starch / flour)(or replace with an equal amount of superfine sweet white rice flour)

Filed Under: AIP, autoimmune paleo, beyondthebite, low carb, meat, paleo, pork, turkey — Tagged With: bacon, broccoli, carrots, celery root, chives, cranberries, Exodus 14:14, lard, Paleo, shepard's pie, sweet potato flour, thanksgiving, turkey

Therefore, I did a few test batches using arrowroot, sweet potato, and coconut flour, as well as replacing the lard with palm shortening and coconut oil.

I too, have a severe soy allergy, but I have found coconut liquid amino, which you can use instead, or you can use vegan Worcestershire sauce mixed with some coconut oil, I also add a half of cup of brown rice flour and a can of pickled beets mashed in for «corned beef», and BBQ ribz and a can of sweet potato for» smoked turkey» and both with some tomato paste for hot linkz.

Peel sweet potatoes and add to large mixing bowl with almond flour, egg, salt, dried oregano, dried basil, garlic powder, and apple cider vinegar.

Preheat the oven to 400 degrees F. Put the sweet potatoes, 2 1/2 cups flour, butter, brown sugar, baking powder, and cream in a stand mixer fitted with a paddle attachment or food processor and process until the dough has small lumps of sweet potato and butter remaining.

They're made from sweet potato and black beans with sweet corn, caramelised red onion and gluten - free brown rice flour to bind them together.

Paleo Vegan Gluten Free Veggie Burgers Recipe Main Dishes with coconut oil, garlic cloves, cauliflower, yellow onion, carrots, zucchini, sweet potatoes, almond flour, coconut flour, ground cumin, sea salt, black pepper, italian seasoning, eggs, chili powder

You will have success with mixing in 3 of these flours: 1 cup millet or sweet rice flour 3/4 cup buckwheat, and a 1/4 starchy flour typically like a tapioca or potato starch

This flatbread is made with spelt flour and sweet potato.

Filed Under: Dinner, Gluten - Free, Vegan Tagged With: anti candida diet, cayenne pepper, flax seeds, garbanzo flour, gluten free, healthy recipes, mung beans, onion, sweet potatoes, turmeric, vegan

It all started with a leftover baked sweet potato that I put in the food processor with some other ingredients including nut butter, pumpkin pie spice, applesauce, coconut flour, almond milk, and dried currants.

If you are really craving a low fat sweet potato blondie, I will nudge you in the direction of this brownie recipe — replace cacao with more flour and add cinnamon and vanilla.

I just made this and replaced the coconut flour with equal parts sweet potato flour and teff flour.

In a large bowl, stir together the sweet potatoes, chipotle powder, hot paprika, paprika, egg, olive oil, remaining 1/2 cup of flour and gruyere and season with salt and pepper.

Dust your hands with flour, scoop some sweet potato mixture into your floured hands and roll into a ball.

To be eligible, combine any Scharffen Berger chocolate with one or more of 12 select «adventure ingredients» (yerbe mate, coconut cream, tapioca flour, corn meal, pine nuts, sweet potato and other ingredients native to cacao - belt countries) in an original recipe.

Place sweet potato mash in a food processor fitted with blade, add coconut oil, flours and salt, pulse until a dough ball has begun form, then stop, before it becomes over pureed (this can be made by hand, make sure the sweet potato is mashed until pureed with no lumps).

Filed Under: Breakfast, Brunch, Vegetarian Tagged With: blender recipe, breakfast, easy, gluten free, oat flour, pancakes, pumpkin, rolled oats, sweet potato