So many of the recipes look amazing, but the recipes I really want to try first are southwestern chicken egg rolls, hush puppy
potato knishes, quionoa «hummus», charoset salad, goat cheese salad
with raspberry vinaigrette, flanken butternut squash soup, meat and cabbage soup, pistachio crusted salmon, braised chicken
with apples and
sweet potatoes, citrus glazed duck breast, cranberry glazed turkey and spinach meatloaf, maple glazed rack of ribs, veal roast
with mushroom sauce, pastrami meatballs, almond butter banana pancakes, cheesy
hash browns, apple kugel muffins, blueberry cobbler, and fudgy chocolate bundt cake
with coffee glaze.
Then for lunch, I had leftover chicken thighs from last night, some steamed kale
with a little bit of olive oil on it, and some
sweet potato hash browns.