Sentences with phrase «with tangy rhubarb»

Our collection of bright, light, and fresh desserts starts with tangy rhubarb and juicy strawberries... and it just gets better from there.
Sweet strawberries combine with tangy rhubarb and warming cardamom.
Deliciously moist and sweet bread with tangy rhubarb and blackberries, this is my Secret Recipe Club recipe for the month of April.

Not exact matches

Sweet, just barely tangy and a pure symphony of a preserve made with the perfect balance of strawberries, apricots, rhubarb, and a ground up orange.
I landed on La Crema's 2015 Monterey Pinot Noir as the ideal complement to this pasta, with its notes of cherry, orange, and rhubarb bringing a welcomed tangy and citrusy aspect to the overall experience.
Light and airy, spiced and moist, with tangy pockets of rhubarb, and crunchy addicting edges.
Rhubarb Cornmeal Muffins Print Recipe type: Baking Author: Aimee Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves / Yield: 8 muffins Light and airy, spiced and moist, with tangy pockets of rhubarb and crunchy addicting edges, these muffins are a spring deRhubarb Cornmeal Muffins Print Recipe type: Baking Author: Aimee Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves / Yield: 8 muffins Light and airy, spiced and moist, with tangy pockets of rhubarb and crunchy addicting edges, these muffins are a spring derhubarb and crunchy addicting edges, these muffins are a spring delicacy.
With rich flavor from the tangy kefir, nutty whole wheat flour and hint of coconut, these biscuits are so delicious you might just skip the butter (although with a little strawberry rhubarb jam — woWith rich flavor from the tangy kefir, nutty whole wheat flour and hint of coconut, these biscuits are so delicious you might just skip the butter (although with a little strawberry rhubarb jam — wowith a little strawberry rhubarb jam — wow!).
My grandma had rhubarbs growing in her garden and would cook them into a sweet, tangy and unfortunately quite stringy soup with lots
The rhubarb adds a delicious tangy taste and it goes so well with a side of natural or coconut yogurt too.
The tangy rhubarb paired with coconut in this recipe is a match made in summer heaven.
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