Not exact matches
In a pilot program developed at the University of Cambridge, South African wood - fiber producer Sappi, British - Dutch consumer - goods maker Unilever, and UK supermarket chain Sainsbury's joined
with banks — Barclays, BNP Paribas and Standard Chartered — and a handful of start - ups to track and verify contracts for
farmers in Malawi that supply
tea to Unilever and Sainsbury's.
We served these for a Sunday supper
with fellow
farmers and the verdict was that these are the perfect cookie for an afternoon pick - me - up
with tea or even suitable for breakfast
with a cup of coffee.
We are evolving and improving our ethical sourcing standard by working closely
with local and international organizations including NGOs, government organizations and certifiers to ensure our approach is comprehensive to positively impact the natural environments of
tea production and the next generation of
tea farmers.
We work
with tea and coffee
farmers across East Africa to advance sustainable agricultural practices across vulnerable landscapes and watersheds.
The Rainforest Alliance is working
with the Ijenda and Rwegura
tea factories in northwest Burundi to improve water and sanitation for its 25,000 smallholder
farmers.
In Kenya,
tea farmers we work
with now treat graywater before it gets released into streams.
Furthermore, UTZ works on the landscape - based adaptation planning project
with Malawian
tea smallholder
farmers which will not only address the effects of climate change on
tea, but also tackle such environmental impacts as land degradation, deforestation and availability of clean water.
Those same managers now co-host Giri's trainings for the smallholder
farmers who supply
tea to the estates, taking special measures (serving
tea with Sri Lankan sweets, for example) to convey to the
farmers that they are valued partners.
We love it dolloped atop a fresh - baked baguette from the
farmers» market
with our Mission Almond Butter or Peanut Cashew Butter, served
with a warm cup of
tea.
The main objectives of the GEF
Tea Project were to reduce land degradation associated with tea production in Asia by supporting farmers and catalyzing industry and government leaders to mainstream sustainable land management (SLM) and integrated natural resource management (INR
Tea Project were to reduce land degradation associated
with tea production in Asia by supporting farmers and catalyzing industry and government leaders to mainstream sustainable land management (SLM) and integrated natural resource management (INR
tea production in Asia by supporting
farmers and catalyzing industry and government leaders to mainstream sustainable land management (SLM) and integrated natural resource management (INRM).
Biodynamic
farmers sow their seeds based on the cycles of the moon and nurture their plants
with special herbal
teas and crystal - infused water.
Encha Founder identified the three Encha grades
with our
farmer from the 1st (May) and 2nd (late June) harvests in order to achieve the best natural taste, preparing Encha as
tea, latte or smoothie, without adding sugar.
The FFS has now become a model approach for
farmer education in Asia and many parts of Africa and Latin America, and has since been used
with a wide range of crops including cotton,
tea, coffee, cocoa, pepper, vegetables, small grains and legumes.
Streamlining the certification process will help the 1.9 million
farmers we work
with — especially the 182,000 cocoa, coffee and
tea farmers currently certified under both standards — and new
farmers alike.
You will most likely find me eating my way through the amazing Chicago food scene or roaming through a local
Farmers Market
with a Starbucks Iced Green
Tea in hand.
Hey guys, this is Salma — I have spent the past decade meandering through health food stores,
tea, and herbal isles,
farmers markets, and talking to healers of various backgrounds
with the aim of finding better health.
About Site - Working directly
with small
farmer cooperatives in China to source the finest hand - crafted
teas in the world.
In Kenya, when lead
tea farmers supplying Lipton started working
with the Rainforest Alliance, these benefits of certification were so apparent to the country's 560,000 small
tea producers, that about 350,000 of them became Rainforest Alliance Certified.
Starting out
with pilot projects in Mexico, Peru and Kenya, the initiative is looking to scale up its work — both
with coffee and
tea farmers in other regions — and also across the broader agricultural sector.
The company has also been working
with the same
tea farmers for over 30 years and through this partnership has been able to set sustainable harvesting and ethical trade practices.