Sentences with phrase «with the butternut squash too»

It's really good with butternut squash too!
These tasted fabulous, thanks for the great idea with the butternut squash too.

Not exact matches

My son «hates» chicken but loves the nuggets I make him haha When he asks me about it I just change the subject I'm only on day five and although I didn't eat much sugar before, I found everything with natural sugar in it (ex: sweet potatoes and butternut squash) way sweeter than I used too.
I'm a big fan of fall too and a warm fall salad with kale butternut squash, and apples is right up my alley.
To avoid going too low carb, I make a soup every day with carrots and butternut squash, two of the highest carb veggies allowed on the GAPS intro diet.
It looks really healthy - with all the different colors, but I think dicing that butternut squash is just too much work!
I bought butternut and cushaw squash too... will poke around on your site to see if you have ever done anything with those.
It will be a favorite in your house too if you love the taste of roasted beets, caramelized butternut squash, and crisp and almost charred Brussels sprouts, especially when they're tossed in our zippy dressing made with garlic, Dijon mustard, maple syrup, and ground thyme.
Kipper had hers just with butternut squash and griddled halloumi, while DH and I added salad leaves and fresh salsa too.
Butternut squash fries are the way forward, I've been testing out other squash fries too so far enjoying kabocha and coquina squash fries too — the latter are nice and sweet and gorgoeous with a table spoon of maple syrup or a sprinkle of cinnamon!
I have wrestled with many a Butternut Squash and have now found the perfect peeler for the tough outer skin thanks to a visit to Lakeland, so now its less challenging and faster to prepare too!
Here's a tip: life is too short to wrestle with a butternut squash, so my recommendation is to splurge and purchase pre-cut chunks of the squash.
Rosemary and garlic go great with butternut squash, so I added some of those in my sauce too.
I'll probably try this with a butternut squash / sage sauce replacing the tomato for some variety, but I'll make it again with the tomato, too.
You might want to try some of these wintery combinations, too: Garlic Mashed Cauliflower from Closet Cooking Mashed Cauliflower with a Butternut Squash Swirl from Dashing Dish Caramelized Onion and Roasted Mashed Cauliflower from Peas & Crayons Mashed Cauliflower and Cheese Gratin from The Cooking Bride Creamy Cauliflower Purée from Skinny Taste
I love adding extra bits to my soups too, and quite often do a butternut squash soup topped with pan fried garlicy mushrooms and a sprinkle of toasted and spiced squash seeds.
Perfect with sweet potatoes, too, and butternut squash.
Day 1 - Vegetarian Tomato Soup Day 2 - Quinoa Chicken Chili Day 3 - Asian - Style Beef Short ribs (this was the man's fave of the week) Day 4 - Butternut Squash & Chicken Stew Day 5 - Turkey & Rice Stuffed Peppers * I spontaneously whipped up a little Apple Cranberry Mulled Cider, too... you can't go wrong with cider smelling up your house all day!
I tried baking with butternut squash for the first time the other day, and sweet potato sounds like it could be really delicious too.
I didn't know that baked Butternut squash with Olive Oil is tasting so good.The children enjoyed the salad too.
Toss the cubed butternut squash with a drizzle of coconut oil and maple syrup (optional: few dashes of cinnamon too).
With the pre-roasted butternut squash, I am sure we were sitting down to eat in just over half an hour, which isn't too bad for a last minute meal (and better than ordering takeaway or popping a ready meal in the oven).
I tried it too and it tastes just like butternut squash, with a good texture.
This recipe would work well with butternut, canned pumpkin, kabocha squash, or, I imagine, sweet potato, but I'd stay away from spaghetti and delicata, as they're too light and stringy.
Roasted Paleo Butternut Squash Soup with Apple is so easy to make and super healthy, It can be made vegan and Whole30 too!
I'm obsessed with butternut squash now too.
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