Sentences with phrase «with the wooden spoon from»

Stir by hand gently with a wooden spoon from the middle, slowly bringing in more flour until all ingredients come together into a ball — the dough will still be too sticky to handle at this point.

Stir with a wooden spoon from the center out to gradually incorporate dry ingredients until you have a rough, shaggy dough.

Not exact matches

I had no idea that you could keep water from boiling over with a wooden spoon — I will have to remember that trick for sure!!

Remove from heat and add 1/2 cup of stuffing, breaking up the stuffing with the back of a wooden spoon.

• remove the bowl from the saucepan and add the brown sugar and salt, mix with a wooden spoon to dissolve.

Remove from heat and immediately stir in the flour with a wooden spoon.

Once I saw brown flecks floating in my pudding after scraping the bottom, I simply decided not to scrape the bottom very hard; gently grazing the bottom with the wooden spoon was enough to move the rice around to keep it from sticking.

Remove the bowl from the stand mixer and dump in the M&M s. It's a good idea to mix these in by hand with a rubber spatula or a wooden spoon... I have ruined a few batches of these by letting the stand mixer crunch up all those delicate M&M s.

Remove bowl from mixer and stir in cream and sour cream with a wooden spoon.

After about 4 minutes, remove the sauce pan from the heat, add the raspberry mixture to a sieve with a bowl underneath, and with a wooden spoon push down on the raspberries to release all the liquids into a bowl, set the raspberry liquid aside and discard the paste

Stir from time to time, mashing any large piece of tomato in the pan with the back of a wooden spoon.

4 Remove from oven and gently loosen the root vegetables from the foil with a wooden spoon.

As soon as it starts to boil, remove the pan from the heat and immediately put in all the flour stirring vigorously with a wooden spoon.

Remove from microwave and add sugar, stir with a wooden spoon until combined.

Removing the bowl from the stand mixer, add the flour and baking powder, and stir by hand with a wooden spoon or spatula until just combined.

Add vinegar, brown sugar, maple syrup, and coffee and bring to a boil, stirring and scraping up browned bits from skillet with a wooden spoon, about 2 minutes.

Pistachio ice cream 1 1/2 cups (200g) raw, shelled and unsalted pistachios 3 3/4 cups (900 ml) whole milk * 4 egg yolks 3/4 cup + 2 tablespoons (180g) caster sugar 1 teaspoon vanilla extract 1/2 teaspoon salt Place pistachio and milk in a medium saucepan over medium heat and bring to a boil; reduce the heat and let it simmer for 3 minutes, stirring with a wooden spoon to keep the foam from overflowing.

Remove the S blade from the mixing bowl and mix in the remaining 1/4 cup of walnut pieces with a wooden spoon.

Remove bowl from skillet; mix in sugar and salt with wooden spoon until butter is absorbed.

Add the mixture from the food processor and stir well with a wooden spoon to combine.

When the butter melts completely, remove the pan from the heat and stir in the flour with a wooden spoon to make a paste.

Add flour; stir rapidly with wooden spoon until flour absorbs liquid and forms ball, pulling away from sides of pan.

Cook mixture over medium heat, stirring vigorously with a wooden spoon, until mixture pulls away from sides of pan and forms a ball, about 2 minutes.

Deglaze with a splash of sherry, stirring and scraping up any browned bits from the bottom of the skillet with a wooden spoon.

In a large, heatproof bowl set over a pan of simmering water, melt the chocolate and butter until smooth (stirring with a wooden spoon) then remove from the heat and let cool a bit.

After about 6 minutes, remove it from the heat and beat it with a wooden spoon until smooth.

I stir it gently (more like redistributing / rearranging everything so it'll dry out and brown evenly) with a big wooden spoon every 30 min for the first hour and a half, and every 15 min after that to make sure it doesn't burn / over-brown (it can go from «almost ready» to «burnt» fast at this stage).

Browned mushrooms and the soaking liquid from the reconstituted porcini make the base for the rich gravy, which should be stirred with a wooden spoon if you have one on hand.

When the juices are leaking from the tomatoes start to mash roughly half of the beans with a wooden spoon.

Remove from heat; beat with a wooden spoon until thick, glossy, and spreadable, 20 — 25 minutes.

From pulverizing everything into tiny bits and rolling it out with a big, wooden pin, to vigorously whisking the shit out of some cream and carefully spooning it into each tartlet shell.

Remove a few chicken sausages from their casings and cook, breaking it up into pieces with a wooden spoon, until sausage is browned and cooked through.

Then remove the pan from the heat and wait for the chocolate to melt before beating it with a wooden spoon until smooth.

Combined with a variety of meats, shellfish and vegetables, paella was originally a peasant's meal cooked over an open fire in the fields and eaten directly from the pan using wooden spoons.

Method: Pre heat the oven to 350 F Line up the mushroom cups into a greased baking tray Season with salt, they will give off a lot of liquid, so this is important Heat the olive oil in a large sauce pan Saute the garlic and onions for 5 minutes, stir with a wooden spoon to prevent burning Add the diced mushroom stalks and continue to cook for 5 - 7 minutes Add the celery and red pepper and cook for another 5 - 7 minutes Add the hearts of palm, shiitakes and chili flakes and butter Cook for another 10 minutes until all flavors soft and incorporated Remove from heat and add the vegan mayo and bread crumbs, stir until the mixture is coated Fill each mushroom cup with the mixture and bake at 350 for 30 - 35 minutes Enjoy, these babies will go fast!

All that is at stake is the avoidance of the wooden spoon by Burnley, who go into the game at Villa Park second from bottom and level on points with QPR and with just a one goal advantage over Rangers.

You may think that your little one will just love the latest # 75 offering from ELC, but give your baby a saucepan and wooden spoons to play with and you will see they have just as much fun!

Remove the pan from the heat and add the flour, and flaxseeds, stirring with a wooden spoon to break up any clumps.

To use: With a wooden or plastic spoon (clay pulls toxins from metal, so don't use that), mix 1 teaspoon each bentonite clay and filtered water.

Be sure to stir the mixture with a plastic or wooden spoon, as the green clay pulls toxins from metals.

Be sure to stir them with a wooden spoon a few times to keep them from burning.

Carefully remove the bowl from the oven and add the flour, stirring with a wooden spoon or a spatula until the dough forms into a uniform ball.

* Be sure to stir this mixture with a plastic or wooden spoon, as both charcoal and clay pull toxins from metals.

Skip the drizzle of oil and put produce in the pan with 1 to 2 tablespoons of water (vegetable broth works well, too), then stir with a wooden spoon to keep the meal from burning while it heats through.

-LSB-...] from top left; Couple with van CLAYTON AUSTIN / Groom ALI HARPER via SOUTHERN WEDDINGS / Cocktails DANIELLE POFF / Desserts on stand CLAYTON AUSTIN / Wooden Spoons / Calligraphy Bride -LSB-...]

Once the sausages and bones have all been browned and removed from the Dutch oven, add the onion and cook over medium - high heat, stirring often and scraping the bottom of the pan with a wooden spoon so that the onion picks up the browned bits.

Cover, turn the heat as low as it will go and cook for about an hour, gently stirring from time to time, until the broccoli yields when you press it with the back of a wooden spoon.

The workshops at Heal's give visitors the opportunity to generate patterns through mark - making with ceramicist Myer Halliday or carve a wooden spoon from sustainably sourced Scottish greenwood with Object Company.

They can act as an ersatz oven mitt, spatula, wooden spoon, ladle, etc — you can use tongs for everything from getting hot items out of the oven to tossing pasta, roasting peppers on the gas burner, checking pasta, whatever you don't want to do with your fingers.

Add the wine to the pan with the ragout, scrape up the brown bits from the bottom of the pan with a wooden spoon, and bring to a boil.