Sentences with phrase «with toasted peanuts»

Corvina ceviche with lemongrass and coconut served in a halved avocado Green mango and jicama salad with toasted peanuts and spicy peanut dressing Grilled wahoo with fresh tomato - coconut salsa & julienned zucchini Ginger lime crème brulle»

This smoothie would also be delicious with some toasted peanuts on top.

Scoop the rice into your bowls, ladle the curry on top, and garnish with the toasted peanuts.

Top with toasted peanuts.

Serve the sticky roast chicken thighs immediately garnished with toasted peanuts and fresh coriander.

Not exact matches

If you're a fan of sweets in the morning, try cinnamon on a apple, in your oatmeal, or on top of toast with some peanut butter.

This doesn't happen with anything else — you don't sit around having conversations about the kind of peanut butter that you put on your toast.

The noodles are mixed with my favourite peanut dressing and tossed with mange tout, courgette and tofu and topped with toasted cashews, bean sprouts, fresh chillies and chopped coriander....

Top with your favourite ingredients — peanut butter, almond butter, toasted nuts, fresh berries, sliced banana and coconut chips are all delicious!

Soft Chewy Gingerbread Boys by American Heritage Cooking Bourbon Gingerbread Cheesecake by bethcakes Butterscotch Gingerbread Cookies by Lemons for Lulu Overnight Gingerbread French Toast Bake by Averie Cooks Gingerbread Chocolate Chip Pancakes by Heather's French Press Gingerbread Men by Chocolate Chocolate and More Gingerbread Cookie Dough Peanut Butter by Averie Cooks Ginger Spice Carrot Cake Cookies by Barefeet in the Kitchen Gingerbread Baked Donuts with Gingersnap Icing by Picky Palate

I love chia jam spread over toast with peanut butter, or swirled into my morning yogurt.

Filed Under: All Recipes, Breakfast, French Toast, Vegetarian / Vegan Tagged With: Breads, Breakfast, French Toast, High Protein, Lightened Up, Low calorie, Low Fat, Peanut Butter, Quick and Easy, Taylors Favorites, Whole Wheat

I have not tried powdered pb — nor have I tried IHOP's Harvest Grain and Nut Pancakes with Blueberries nor have I EVER had french toast filled with peanut butter and jelly - gosh I am missing out!

As I've mentioned, this banana bread is great toasted and served with jam, nutella, peanut butter, butter, honey, ricotta, banana slices, mashed banana, melted chocolate, desiccated coconut, coconut cream, ok you get the picture.

We combine peanut butter with whole strawberries and toasted gluten - free oats to nail that nostalgic flavor.

Spread her on toast, atop oatmeal, or deliver directly to your face hole with a gob of peanut butter.

I thought, if I could pull off a great Sugar - free jam of some sort, I could go back to slathering it on whole grain toast, with a layer of peanut butter, and call it lunch: one of my favorite treats.

This flight is relatively short and mid-morning so I'm thinking about making: a toasted PB+J with delicious forest berry jam I picked up last week and chunky, organic peanut butter from Sunridge Farms with a large frosty sparkling seltzer water to keep me lively and hydrated, and a chocolate chip cookie (one for me, and a few to share).

In place of toast with peanut butter and sliced apples or bananas on top.

Filed Under: All Recipes Tagged With: Almond Butter, Avocado, Banana, Breakfast, Dairy Free, Eggs, Fruit, Gluten - Free, Healthy, Lunch, Peanut Butter, savory, Snack, strawberries, Sweet, Toast, Vegan

Peanut butter on plain whole wheat toast with fresh sprouts.

Breakfast: oatmeal with egg (me), oatmeal with agave (Mike) Lunch: chicken taco soup Snack: peanut butter toast Dinner: spaghetti with zucchini and tomatoes in a creamy lemon - yogurt sauce (check back Monday for the recipe!)

Serve the cream of broccoli soup in bowls and garnish with coarsely chopped toasted peanuts and a drizzle of extra-virgin olive oil.

While I like them riper than I did in my childhood days, there's a point where they are just to sweet for eating plain & are perfect for adding to oatmeal or topping a piece of toast with almond or peanut butter.

1 tablespoon vegetable oil 1 1/4 cups rolled oats 1 1/4 cups chopped toasted walnuts 1/2 cup oat bran 1 1/2 cups puffed cereal you like, pounded into smallish bits (I used Barbara's Peanut Butter Puffins and Shredded wheat, both with success) 1 cup dried cranberries, coarsely chopped 3 pieces of dried crystallized ginger, finely chopped 1 cup brown rice syrup 1 teaspoon pure vanilla extract 1/2 teaspoon salt

Dad and I eating toasted rye bread with peanut butter for lunch while watching the Detroit Lions on Thanksgiving.

For my almost 5 year old, we do multigrain toast with jam or peanut butter.

Our favorite quick breakfasts are fresh fruit smoothies with greens mixed in or peanut butter on whole grain toast.

I bake all our bread homemade and the kids love to toast a slice and top it with peanut butter and banana.

-LSB-...] is the Spelt Ancient Grain Bread, toasted and topped with Natural Directions ® Organic Crunchy Peanut Butter.

iur go to is either overnight oatmeal with blueberries or toasted frozen waffles I have made ahead of time with peanut butter.

Toasted for perfection, top with cream cheese, peanut butter, cinnamon and sugar or a savory egg and cheese breakfast sandwich.

Peanut butter toast with honey and a side of fresh fruit have become my staple.

With the lack of refined sugars, the toasted peanuts and ripe bananas stood out well.

The trick with fancy toast is that it can't be Wonder Bread and peanut butter; it's got to be a nice thick slice of crusty bread loaded with seasonal goodness.

Try it toasted or straight from the bag, topped with peanut butter or simply spread on some butter.

The broccoli taste is quite mild so feel free to jazz up your toasts with some peanut butter and banana slices.

I love it toasted with natural peanut butter — Yum - O.

Ezekiel sprouted grain toast (or another 100 % whole grain bread) with peanut butter and sliced banana: This is one of my favorites.

I'm living at the cat shelter again and my study snacks consist of peanut milk toast and copious amounts of green tea, with super delicious breakfasts and dinners (a «life on the farm» post will probably appear at some point).

I'm mainly having GF toast and peanut butter with a small smoothie or coconut yogurt, collagen peptides and fruit, nuts and seeds.

Filed Under: CateyLouBakes Tagged With: Baking, Bread, Breakfast, crumb, Healthy, hearty, honey, King Arthur Flour, lunch, Oatmeal, Oats, pbj, Peanut Butter, sandwich, soft, tender, Toast, whole grain, wholesome, yeast

I am thinking I may try toasting some (if there's any left) for breakfast tomorrow with some peanut butter.....

Toast a wedge and top with some peanut butter and a few banana slices for a little taste of heaven in your mouth.

Today I ate: Breakfast: oatmeal with egg Lunch: vegetarian lasagna rolls Snack: tortilla chips Dinner: chicken taco soup Snack: peanut butter toast, raisins

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Breakfast: oatmeal with egg (me), oatmeal with agave (Mike) Snack: apples Lunch: pasta with zucchini and tomatoes in lemon - yogurt sauce Snack: celery and carrots with Greek yogurt dip Dinner: pasta with zucchini and tomatoes in lemon - yogurt sauce (me); chicken taco soup, corn on the cob (Mike) Snack: peanut butter toast with banana (Mike) Drinks: peppermint tea, water with lemon

I love this jam spread on pancakes or toast, eaten by the spoonful with peanut butter, or spooned on top of a bowl of porridge or overnight oats.

It's made by coating rolled oats with a mixture of peanut butter, coconut oil and pure maple syrup, and then toasting the oat mixture in the oven.

Once you're all finished, the homemade strawberry sauce is great mixed into yogurt, on top of ice cream, on toast with some butter, or with peanut butter sandwiches.