Sentences with phrase «with toasted sunflower seeds»

Pine nuts are always grossly over-priced, so I like to substitute them with toasted sunflower seeds or almonds — but any nut or seed will do!

A dollop of pesto adds punchy bright herbal notes with toasted sunflower seeds sprinkled on top for crunch.

Sprinkle with toasted sunflower seeds, salt and pepper and a few basil leaves.

Not exact matches

At the moment your roasted squash, olive (though without the olives) avocado and rocket salad, (for anyone who wants to try it page 145 of Book 1)(which we have had again tonight) is our favourite, my husband has it with slices of cooked chicken and I also add toasted sunflower and pumpkin seeds.

Nuts: almond flour can be replaced with ground sunflower seeds, cashews with hemp seeds, macadamias with sunflower seeds, pecans with toasted pumpkin seeds and brazil nuts with coconut.

I toasted my sunflower seeds in a small frying pan with a spray of olive oil, sprinkle of chili powder, and salt to add a little extra pizzaz but already toasted / salted seeds are fine too!

For a savory snack, try hummus on toast with sliced red pepper, a little chopped green onion, toasted sunflower seeds, a drizzle of olive oil, and a dash of salt and pepper.

Oats are already a pretty good source of protein, but you can make them even better by topping with sliced almonds, ground flaxseed, chia seeds, toasted sunflower seeds, or all of the above!

Top with sliced avocado, toasted pepitas or sunflower seeds, cilantro leaves and tender stems, and / or sliced fresh chile peppers.

Top with crispy potatoes, a spoonful of pesto, a sprinkle of toasted sunflower seeds, soft - boiled eggs, and a few shavings of gouda.

And now I've dolloped it over this cheesy savory oatmeal breakfast bowl with crispy potatoes, a soft - boiled egg, toasted sunflower seeds, and more shaved gouda.

I think you could definitely replace the pecans with another type of nut — toasted sunflower seeds sound like they might be delicious.

Another idea if you don't want to add onions but want a little crunch is top it with some toasted walnuts or pecans or I even use a trail mix that has a combination of sunflower seeds, pepitas, dried cranberries and nuts.

Along with the pesto and toasted sunflower seeds, minced shallots tie the Gouda and oats together and balance out the flavors in this delectably easy dish.

A simple breakfast bowl made with Greek yogurt, fresh pomegranate juice, puffed quinoa cereal, toasted sunflower seeds, and honey.

Anon - I often use toasted pumpkin seeds or sunflower seeds in pesto when I'm cooking for people with nut allergies.

I love my Vegan Tuna Salad with Sunflower Seeds, Apples, Capers, and Fresh Dill on sandwiches, crackers, toasted bagels, and more.

Brown rice / steamed broccoli / TJ's savory tofu (with soy sauce and toasted sunflower seeds) is also a go - to meal at the moment.

I say accidentally because it was supposed to be with different ingredients like cashews and dried cherries, which I didn't have, so I subbed some toasted quinoa (which up until then I was a stranger to, but I had some on hand from a recent shopping trip to my local Winco) and used sunflower seeds, pumpkin seeds, oats, raisins, peanut butter, honey and sea salt.

In the meantime, place the chickpeas (you can pat them dry with a kitchen towel) and sunflower seeds in a small saucepan over medium heat and allow to toast for 5 minutes.

Filed Under: Canapes & Snacks, Desserts, Easter, Inspiration, Lifestyle, Real Food Ingredients, Recipe, Sides, Special Occasions, Treats Tagged With: apple cider, chia seeds, coconut oil, healthy, lin seeds, pumpkin seeds, real ingredients, seedtoast, sunflower seeds, toast, walnuts

Or do as the Scandinavians do: Make smoked fish - topped toast with Danish rye ($ 7), dense with pumpernickel, rye, sunflower and flax seeds.

I love the peanuts in this dish, but for those with nut allergies, toasted and ground sunflower or sesame seeds bring a similar richness to the dish.

Play around with the garnish to kick up the flavor a notch: The recipe recommends cilantro, paprika, fresh ground black pepper or sunflower seeds, but crispy coconut chips, toasted cashews or even some shredded chicken would be great additions.

And Fresh's Green Goddess Bowl (steamed bok choy, kale, swiss chard and broccoli with grilled tempeh, pickled ginger, toasted sunflower seeds, tahini sauce, toasted nori and ginger tamari sauce) is only 687 calories with 647 mg of sodium.

Here, in the photos, I paired the dressing with thinly sliced collards, shredded beets and carrots, thinly sliced Roman beans and toasted sunflower seeds.

A creamy blend of sunflower and pumpkin seeds, flavored with cinnamon and toasted coconut flakes.

Toasted breadcrumbs tossed in vegan butter; salty, savory vegan parmesan; crunchy sunflower seeds; chopped kale; finely diced red onion; and a lemon garlic vinaigrette that is so simple and packed with tons of flavor.

Toast some sunflower seeds and season them with coconut aminos or use raw seeds.

for the noodles about 8 oz mung beans vermicelli or other clear noodles 1 handful green beans — ends trimmed and strings removed (if present) 1 handful sugar snaps or snow peas — strings removed 1 cup shelled frozen edamame 1 cup fresh or frozen shelled green peas 2 tablespoons grapeseed or sunflower oil 3 garlic cloves — crushed with knife 1 red chili — seeded and chopped 3 green onions — thinly sliced 1 cup basil leaves, plus more for garnish handful mint leaves — chopped 1 cup yellow cherry tomatoes — halved or quartered about 3 tablespoons toasted sesame seeds — optional

, a lentil, avocado and cucumber salad and topped with fresh strawberries for sweetness and toasted sunflower seeds for crunch.

The Danish rye bread, baked with loads of whole rye berries, sunflower seeds, flax seeds, and toasted sesame seeds, is a delicious and wholesome bread.

Print Socca pizza with purple sweet potato hummus Ingredients Socca 1 cup chickpea flour 1 cup water 1/2 teaspoon turmeric garlic powder optional salt to taste Purple sweet potato hummus 1 cup roasted purple sweet potato 3 tablespoons sesame seeds toasted 1 tablespoon sunflower seeds -LSB-...]

Almond cake with chocolate - coconut frosting Almost raw vanilla nut tiramisu (GF) Baked pumpkin and tofu with kale (GF) Banana bread French toast Black bean + tempeh tacos with cashew cheese sauce (GF) Blueberry muffins with almond crumb topping Broccoli + sunflower seed ravioli with cashew vodka sauce Buckwheat waffle with blueberry maple syrup, for one (GF) Chocolate chip buckwheat waffles, two ways (GF) Chocolate chunk peanut butter soft serve (GF) Chocolate glazed toasted coconut doughnuts Chocolate mousse pie with peanut butter whip + pretzel crust Coconut oil chocolate chunk cookies Double chocolate raspberry brownies Easy no - bake cookies (GF) Overnight chia pudding (with the works)(GF) Our boozy Irish wedding cake Raw fig cheesecake (GF) Raw raspberry fudge pops + homemade magic shell (GF) Raw tahini brownie bites (GF) Salted chocolate truffles (GF) Spicy peanut stew with butternut squash + chickpeas (GF) Toasted coconut peanut butter mousse (GF) Two ingredient chocolate mousse Vanilla bean + black raspberry - lucuma cake with salted pretzeltoasted coconut doughnuts Chocolate mousse pie with peanut butter whip + pretzel crust Coconut oil chocolate chunk cookies Double chocolate raspberry brownies Easy no - bake cookies (GF) Overnight chia pudding (with the works)(GF) Our boozy Irish wedding cake Raw fig cheesecake (GF) Raw raspberry fudge pops + homemade magic shell (GF) Raw tahini brownie bites (GF) Salted chocolate truffles (GF) Spicy peanut stew with butternut squash + chickpeas (GF) Toasted coconut peanut butter mousse (GF) Two ingredient chocolate mousse Vanilla bean + black raspberry - lucuma cake with salted pretzelToasted coconut peanut butter mousse (GF) Two ingredient chocolate mousse Vanilla bean + black raspberry - lucuma cake with salted pretzel crumbs

The easiest way to eat poached quince is simply in a bowl with a big spoonful of Greek yoghurt (like I did this afternoon) accompanied by crushed roasted almonds, hazelnuts or toasted sunflower seeds.

Garnish with the chopped mint, chopped basil, toasted sunflower seeds, and minced chili, if using.

You literally just roll the goat cheese log in salted and toasted sunflower seeds then drizzle with sweet honey when you are ready to serve.

Bursting with nutty flavors from almonds, sunflower kernels, and toasted pumpkin seeds, you're also going to get a healthy dose of hidden carrots.

Yummy blend of juicy cranberries, toasted coconut, chia seeds, crunchy sunflower and pumpkin seeds, rolled oats infused with honey and natural vanilla.

Top with sliced fruit, chopped nuts, seeds (like chia, sesame, or sunflower), and toasted old - fashioned rolled oats.

We got them to share a recipe with us that truly takes avocado toast to the next level, with bright pink, deliciously earthy beet hummus, a gorgeous sliced avocado, a honey - mustard dressed salad, and some crunchy sunflower seeds.

In fact, she insisted that Leigh, who made the sunflower seed butter toasts, go home that evening and whip up a batch of the cookies with the leftover seed butter.

On the menu at our club: bright pink beetroot pasta with goat cheese and parsley, cardamom coconut blueberry snack cake, quinoa and black beans with radish salsa, polenta with arugula pesto and beet curls, sunflower seed rye toasts with roasted strawberry, and sparkling water with orange juice.

To make steamed veggies more exciting: - Add 2 bay leaves or 1 teaspoon cumin seeds to the water - Sprinkle greens with toasted pumpkin, sesame, flax, or sunflower seeds, almonds, or walnuts - Sprinkle greens with fresh herbs: mint, dill, basil, parsley, cilantro, scallions - Use tamari soy sauce or umeboshi vinegar to add extra flavor - Squeeze fresh lemon juice over them Blanching, or quick boiling, is another way to prepare vegetables quickly and «cleanly.»

Simmer for another minute and garnish with pea shoots and toasted sunflower seeds.

Toast some sunflower seeds and season them with coconut aminos or use raw seeds.

I will eat a mix salad with 2 cups of arugula and 3 - 4 cups of romaine with broccoli sprouts (top source of sulforaphane) red pepper, cucumber, green onion, toasted pumpkin seeds, sunflower seeds and sometimes sliced almonds.

Along with the pesto and toasted sunflower seeds, minced shallots tie the Gouda and oats together and balance out the flavors in this delectably easy dish.

Extruded kibble (ground maize, dried egg, brewers rice, calcium carbonate, calcium propionate (preservative), salt, *), toasted wheat crumb (wheat flour, sugar, yellow corn flour, dried yeast, salt, Capsicum extract), chopped oat groats, extruded mash (soybean meal, ground corn, ground wheat, soybean oil (preserved with mixed tocopherols and citric acid), brewers rice, dried corn fermentation soluble product, peanut kernel, sunflower kernel, dried apple, dicalcium phosphate, lecithin, calcium carbonate, dried kelp, flaxseed meal, yeast culture, dried beet pulp, oat groats, calcium propionate (preservative), L - lysine, dried Saccharomyces cerevisiae fermentation extract, DLmethionine, choline chloride, salt, yucca schidigera extract, *), dehulled millet, canary grass seed, niger seed, dehydrated papaya, flaxseed, rapeseed, dehydrated coconut, hemp seed, sesame seed, dehydrated pineapple, dehydrated flaked carrot, orange oil.