to brew a great craft beer
with traditional beer ingredients that everyone of legal drinking age can enjoy.
Not exact matches
More specifically, the brewer must produce no more than 6 million barrels of
beer annually, less than one - quarter of the business can be owned or controlled by a company that's not a craft brewer, and the products must be made
with traditional ingredients such as malted barley.
«We expect BLADE will be a perfect fit for small bars and restaurants currently without a draught
beer program or for accounts
with one or two taps looking to maximize profitability and remove the hassle of
traditional draught systems.»
HEINEKEN USA expects Blade will be a perfect fit for small bars and restaurants currently without a draught
beer program, or for accounts
with one or two taps looking to maximize profitability and remove the hassle of
traditional draught systems.
Deliciously carbonated
with a hint of citrus and kick of ginger, this recipe for homemade ginger
beer is a refreshing way to make a natural soda that is a fun, gluten - free alternative to a
traditional beer.
In the U.S., St. Patrick's Day is a
traditional party day,
with green
beer pretty much everywhere, but it's also a
traditional foodie day.
-- I had the
traditional Mexican Michelada which was a cocktail of
beer, lime, hot sauce, and tomato juice, served up
with a salted rim.
To give definition to the craft
beer segment, craft selections are brewed by an independent brewery
with a longstanding dedication to
traditional malt - based brewing techniques.
Chefs and farmers will work together to spotlight
traditional outdoor cooking techniques paired
with amazing wines and the craft
beers of Magnolia Brewery.
With only 88 calories, no sugar, low carb and 4.2 % ABV, you feel good about your choice of a lighter drink, that has as much alcohol as a
traditional light
beer.
A member of the Anheuser - Busch family, this sorghum - based
beer tastes lighter and slightly sweeter than suds made
with traditional wheat or barley.
The cider makers drew inspiration for this new cider from a
traditional craft
beer ingredient — hops — to develop a cider that combines subtle floral and tropical fruit notes from Strisselspalt and Galaxy hops
with bright, fresh apple flavor from American apples.
With craft
beers continuing to win over US drinkers, are millennial consumers abandoning
traditional wines for trendy
beers?
A field trip throughout Sonoma County that included: an overview of the area's agricultural landscape and the challenges and opportunities the county faces amid shifting policies and demographic changes; a tour and tasting at Vella Cheese company as well as a demonstration of
traditional cheesemaking by hand; a comparative tasting of heirloom tomatoes, stone fruits, and melons at Green String Farm, along
with a tour hosted by Bob Cannard, famous for supplying Alice Waters and her restaurant, Chez Panisse; a tour, hops demonstration, and guided
beer tasting at Carneros Brewing Company.
They say de-glutenized brews made
with traditional barley ingredients are more likely to have the familiar
beer taste.
During trials, Alcaine has produced a low - alcohol
beer (around 2.7 % ABV) which had a sour and salty flavour similar to Gose
beer, and other concoctions which share similarities
with pulque, a
traditional Mexican drink made from agave.
A twist on the
traditional with Absolute Lime, Domaine de Canton, black cherry puree cranberry juice, ginger
beer!
It's a
traditional Moscow Mule
with vodka, fizzy ginger
beer and lime, that gets fresh strawberries and basil muddled into the mixture.
We are producing
beer in the UK, in small batches, using
traditional brewing methods combined
with non-
traditional ingredients;
beers that can be enjoyed by both Coeliacs and the growing number of people who wish to avoid gluten in their diet.
Burdock is one of them, collaborating
with Niagara winemaker Pearl Morissette to produce a series of small - batch brews that both oenophiles and
beer geeks can rave about, as well as more
traditional hop - heavy offerings.
Opening summer 2016, PUB 365 will feature a collection of 365 rotating
beers and a menu of
traditional pub fare
with a modern spin including homemade small bites, iconic burgers and locally world - famous tacos.
Brewed
with wheat
beer and gobs of fresh grapefruit, it's anything but
traditional.
De Noche Mexicana will continue to offer a full bar and custom cocktails
with an extensive tequila list featuring
traditional margaritas and Mexican inspired tequila cocktails such as «Old Fashion
with a Twist» (Peligroso Reposado tequila, muddled cherry, lemon, bitters), «Pepino's Revenge» (Casamigos Blanco tequila, cucumber, jalapeño, veev, agave nectar, lime, bitters), «Oaxaquita» (El Charro Silver tequila, grapefruit, chile piquin, agave nectar, mezcal float) plus smoky mezcal drinks as the «Mezcal Mule» (Del Maguey Vida mezcal, lime, ginger
beer), «Agave Negro» (Xicaru mezcal, jamaica, habanero syrup, pomegranate, Negra Modelo
beer), and «Aloha Mexico» (Del Maguey Vida mezcal, muddled pineapple, Licor 43, passion fruit, lime).
Opening summer 2016, Pub 365 will feature a collection of 365 rotating
beers and a menu of
traditional pub fare
with a modern spin including homemade small bites, iconic burgers and locally world - famous tacos.
A copper coloured, aromatic
beer brewed as a
traditional American IPA made
with pale and crystal malts and Cascade and Centennial American hops for a modern, citrusy finish.
Baker notes: «The explosion of craft
beer segment along
with on - premise consumption will drive more small brewers to open their outlets in cities as
traditional distribution channels are crowded
with big brands.
Aftershock produces Tremor,
traditional pale ale, as well as
beers like Faultline, a huge Imperial IPA (9.3 % ABV)
with a balance of hops and malt.
A copper coloured, aromatic
beer brewed as a
traditional American IPA made
with pale and crystal malts and Cascade and Centennial American hops for a modern, citrusy finish.1.5 units of alcohol per 330 ml bottle.
A copper coloured, aromatic
beer brewed as a
traditional American IPA made
with pale crystal malts and Cascade and Centennial American hops for a modern, citrusy finish.
We are the UK's first dedicated gluten - free brewery, producing craft
beer in small batches, using
traditional brewing methods combined
with non-
traditional ingredients; the perfect combination of science and art.
«
With freshly brewed lager, dark
beer, weissbier and several different seasonal
beers, for example brewed in honour of the
traditional Oktoberfest, we offer the perfect
beer for every taste,» the 28 - year - old smiles.
Mort Subite — a
traditional Belgian lambic
beer, Mort Subite is brewed
with the highest levels of craftsmanship and slowly matured in oak barrels in which delicious fresh cherries are added.
Another tasty drink is the Finders Mule, made
with RE: FIND vodka, pineapple juice, lime juice and ginger
beer — an uplifting twist on the
traditional «Moscow Mule.»
If your father, is a
traditional kind of dad and likes pottering in sheds, drinking
beer, sharpening tools, going fishing, growing veg and drinking lots of mugs of tea, he'll probably be chuffed
with a gift from this selection.
The Berkeley team brought their engineered
beer to the Lagunitas Brewing Company in Petaluma, California, where 27 brewery employees sat down for a blind taste test between the yeast - only brews and
traditional craft
beers made
with hops.
A quick search online or in your local health food store will yield gluten - free light
beers, India pale ales, and lagers flavored
with chocolate, citrus, and other earthy additives, just like its
traditional, gluten - filled counterparts.
A Super Bowl party
with a
traditional sports menu of
beer, wings, corn dogs and guacamole inspired me to include a little elegance.
Filed Under: British food, Casseroles, Dinner, Featured Front Page Slider, Food, Main Dishes, Recipes Tagged
With: beef and ale stew, beef and
beer stew, beef stews, British Food, frugal beef stews, make ahead stews, stews,
traditional British dishes
We take our
traditional Weiss
beer and blend it
with natural pumpkin spice flavor to give you notes of nutmeg, allspice and clove for a refreshing fall seasonal.
Filed Under: Beef, British food, Dinner, Food, Main Meals, Recipes Tagged
With: beef and ale stew, beef and beer stew, beef stew, casseroles, cooking with beer, one pot meals, traditional British rec
With: beef and ale stew, beef and
beer stew, beef stew, casseroles, cooking
with beer, one pot meals, traditional British rec
with beer, one pot meals,
traditional British recipes
One of them, BingoBox, launched in several neighbourhoods early this month, offering shelves lined
with instant noodles,
beer and
traditional snacks.
A microbrewery - restaurant
with a European atmosphere offering
beer brewed on site and
traditional brasserie fare.
Opt to visit the famous Charles Bridge, the clock tower in the main square or a
traditional Czech
beer hall
with serious helpings of meat and potatoes.
You will meet the most
traditional Mexican restaurant in the heart of the Hotel Zone in Cancun since 1992 and until today we have respected the original recipes, Mexican cuisine and dishes from the Maya area
with the most affordable price, average 20 dls per person, in a family atmosphere served
with respect and affection of our people and traditions, a quiet place
with authentic decoration and the best selection of tequilas and craft
beer.
Enjoy fresh fruit juice or a cold
beer at our bar Amed salt or can be personalized
with a selection of
traditional massages and treatments in our Uyah Amed Hotel — SPA.
Situated around each marketplace are several vendors selling
traditional German food such as Brätwurst, which can be washed down
with one of the local
beers.
Instead of a
traditional hotel lobby you're greeted by a lounge / bar area buzzing
with young professionals clicking away on their Macs over a glass of Perrier or fashion conscious Amsterdammers sinking into battered leather sofas over large shots of caffeine, Double Dutch cocktails or local draft
beer.
Not much beats sitting in a warm,
traditional German pub
with a half - litre of
beer: we pick Berlin's best establishments that even the locals love More
For a more casual dinner, check out Restaurant Cambrinus, where you can get
traditional Belgian cuisine prepared
with and paired
with their large selection of Belgian
beers.
Xoximilco awaits
with an authentic Mexican party, aboard a trajinera, dance to the rhythm of
traditional music and enjoy a refreshing open bar
with tequila and
beer.