Sentences with phrase «with traditional bread»

Instead of stuffing the squash with quinoa, we decided to go with a traditional bread stuffing, made with whole grain bread, leeks, and herbs.
Compared with traditional bread, this corn bread is closer to cake.
I personally just call it banana bread, you dashing BB, because I've always associated the teatime stuff with a traditional bread - like texture.

Not exact matches

There are disadvantages to turning away from the conformity of traditional franchises — Weissman, who refuses to use bleached white flour, has had to deal with confused customers looking for white breads they've found in other Great Harvest locations.
At a time when individualism was still, generally speaking, obscuring the fullness of traditional catholic teaching on this mystery, he wrote: «When Christ comes to one of his faithful it is not simply in order to commune with him as an individual;... when, through the mouth of the priest, he says Hoc est corpus meum, these words extend beyond the morsel of bread over which they are said: they give birth to the whole mystical body of Christ.
Jesus was never too busy to stop and eat — sharing fish and bread with 5,000 fans, a traditional Jewish supper with his closest disciples, and breakfast with the friend who denied him three times.
It's a traditional Danish lunch with rye bread...
Buttery little bundles of dough are tucked into muffin pans and bake up into a tender roll, reminiscent of a French croissant in taste but with the velvety crumb of a traditional rich, white bread roll.
Hi there, The things we need to do for a (good) freebie: — RRB - I am Rosa, live in London and the food I like the most is Catalan, in particular my mother's traditional style of cooking with lots of just picked up vegetables from the garden, all sorts of pulses, crusty bread with tomato and olive oil and could go on.
Traditional stuffing is made with lots of bread, and since that's a no - go on Paleo she's come up with a different way, using almond flour instead.
Adjaruli (Acharuli) Khachapuri is a traditional Georgian (the country, that is), canoe - shaped bread filled with a generous amount of cheese and topped with an egg.
-LSB-...] New Orleans Style Bread Pudding With Whiskey Sauce For Two — Traditional New Orleans Style Bread Pudding made with French bread, milk, eggs, sugar and spices served with a rich and creamy Whiskey Sauce... -LSB-With Whiskey Sauce For Two — Traditional New Orleans Style Bread Pudding made with French bread, milk, eggs, sugar and spices served with a rich and creamy Whiskey Sauce... -LSB-with French bread, milk, eggs, sugar and spices served with a rich and creamy Whiskey Sauce... -LSB-with a rich and creamy Whiskey Sauce... -LSB-...]
Round out the meal with some fun and traditional breads like Focaccia, Pumpkin Spice Quick Bread, and French Baguette — all sized for your small household.
Traditional New Orleans Style Bread Pudding For Two made with French bread, milk, eggs, sugar and spices served with a rich and creamy Whiskey Sauce to provide a little zing!
I know that the soda breads we enjoy here in the States aren't very traditional, but as long as I use real food ingredients I'm okay with not being authentic.
My rendition of a traditional Irish oat bread, made with rolled oats, steel - cut oats and oat flour.
This traditional Jewish bread called Challah is veganized and made with Aquafaba instead of eggs.
This creamy rye and butternut squash soup recipe is a healthier take on a traditional squash and rye bread soup from the Valle d'Aosta region of Italy, usually made rich with milk and cheese.
- Food: try «salmorejo», it's a traditional southern recipe made with tomato, bread, olive oil and garlic.
I have been using your Traditional Irish Soda Bread as my mainstay (use to be the carrot cake cupcakes with added grated apple, poppy seeds, dates...) and at Easter I was missing the taste of Hot Cross Buns so I added 1 / 4cup currants, 1tsp cinnamon, 1 / 4tsp nutmeg, dash of clove & allspice and 1 / 4cup diced candied peel to the soda bread and it was a great substitute.
Rather than smothering eggplant with cheese in a casserole a la traditional eggplant Parm, Rachael sandwiches basil, mozzarella and sauteed vegetables between the breaded rounds for a unique spin on the Italian dish.
This traditional Catalan sauce — made with fried almonds, garlic and bread — is a fragrant, nutty alternative to the typical tomato - based dressing.
As it is some sort of onion pie, it is often considered as a type of pizza, and in fact the traditional Pissaladière is made with bread dough, along with pissalat, a sort of a paste or salted cream made from sardines or salted anchovies which gives this dish its name.
The yummy dish reminds me of a collision between French toast and a lunch box ham sandwich — the traditional version, a favorite during my childhood, is made with ham and cheese book - ended between white bread, dipped in an egg mixture and then pan fried or even deep fried (gasp) with raspberry preserves and powdered sugar to garnish!
I fell in love with traditional Turkish tea and simit, the round bread loaves similar - to - but - not - really - like a bagel, that one could buy from street vendors.
With those three ingredients, you can go crazy with your banana bread or go completely traditioWith those three ingredients, you can go crazy with your banana bread or go completely traditiowith your banana bread or go completely traditional.
In addition to using a low calorie sweetener, I also replaced some of the oil in this banana bread with plain nonfat Greek yogurt, and used my favorite white whole wheat flour instead of traditional white.
What we've come to call Irish Soda Bread is not the traditional version, which is made without currants or raisins, a plain bread for sopping up gravy or slathering with butter.
A note to Hilary — those braided loaves you may have seen with Easter eggs tucked into them are most likely not challah, but a traditional Greek Easter bread, baked with hard boiled eggs (usually dyed red for symbolism) tucked into the braids and topped with sesame seeds.
Stollen a very traditional German Christmas is a bread - like fruitcake made with yeast, water and flour, and usually with zest added to the dough.
I'm attempting to learn traditional German recipes having mastered the traditional pork roast with bread dumplings.
But when it's all put together with it's traditional porky partners: tomato and lettuce, good bread and some Vegan mayo, it's not bad at all I dumped all of the coconut and marinade in a hot iron skillet and stirred it around for a good 10 minutes until it looked like bacon.
Russo's market also features a traditional bakery with freshly prepared pasta, baked breads, pies, pastries and cakes.
I bought it recently, thinking to use it making traditional wheat bread, but with the simplicity of this recipe, I'm going to experiment after the holidays (when I have fewer witnesses.:D) but looking for input from anyone else that may have tried it already....
This autumn recipe for Pumpkin Oat Bread with White Chocolate Chips is all treat with just a few tricks tossed in to make it a touch healthier than the traditional pumpkin bread I grew up baking.
For those times when you want to come to the party with a traditional basket of baked goods, try your hand at this seasonal and delicious pumpkin banana bread!
They also do a more traditional German breakfast platter with different breads, spreads, fruits and veggies.
The recipe is similar to a traditional Swedish Limpa bread, slightly sweet from molasses and brown sugar, perfumed with anise, fennel, cumin and a bit of orange.
Tomato feta panzanella salad loaded with creamy feta cheese, lots of toasted garlic bread crumbs and a simple pesto dressing - easy, elegant, and absolutely delicious take on the traditional panzanella salad.
Whether it's traditional Irish soda bread from the 1800's, or Chicken Pilaf with Cilantro circa 1930's America.
They do require a couple of extra steps for the «breading» but aside from that which you would do with traditional fried shrimp, the cooking process only takes a couple of minutes!
We have a special needs son who needs more grains in his diet, and after lining the pockets of «traditional» bread companies for so long, I discovered this on the KA site and can now make my wife's favorite honey wheat with a 1/2 cup of the Harvest Grains blend.
This recipe for AIP paleo meatballs uses the not - so - secret ingredient of mashed yuca to recreate the taste and sensation of the traditional bread - y meatball one's Italian grandmother made from ground meat and leftover stale bread soaked in milk and held together with egg, but without the grains or the dairy (or even eggs).
I decided to be traditional and scoop it up with some whole wheat Naan bread, but it would also be good over rice or in lettuce cups for a low carb option (see below).
This was good, but I prefer a more traditional breakfast casserole with french bread.
I love making these traditional sweet bread buns with my kids around this time of year.
As promised, Balint has provided us with two traditional Hungarian Christmas recipes this month; Christmas wine soup and Poppy seed bread pudding (Mákos guba).
Traditional dip best served with pita bread and raw veggies.
As with my previous pizza recipes where I used pitas, tortillas and veggies in lieu of an actual pizza crust, I skipped the traditional crust and used lavish bread instead.
Serve this delicious traditional Greek bean soup (fasolada) while still steaming hot with a few Kalamata olives aside and of course some crusty bread.
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