Sentences with phrase «with turkey eggs»

One mother said she put an ad in the paper to which a local farmer responded and supplied her child with turkey eggs.
This is a very old Mayan recipe originally made with turkey eggs and it has reputed to have been served to served to the Spaniards when they arrived in the New World.
This gourmet dish keeps it light and easily digestible with the turkey egg combo, and even the addition of one small sweet potato isn't enough to blow the carb count.

Not exact matches

I often start my mornings with egg, cheese and turkey sandwich at Panera Bread.
For a meatball recipe that rolls well with any noodles or zoodles, try mixing ground turkey with an egg or two, spices (dried oregano or basil work well), grated Parmesan cheese, minced spinach, and shredded zucchini.
Soft and fluffy cloud eggs tossed with turkey sausage, chives and Parmesan cheese.
Roast the turkey in the Big Green Egg with lid down or on lowest level of the oven for 30 minutes.
TO ROAST THE TURKEY If using the Egg, set it up with a plate setter or pizza stone.
Peppers, onions, turkey sausage and potatoes, all combined with fried egg?
This 5 - Minute Healthy Breakfast Sandwich is the perfect breakfast for busy mornings, made healthier with egg whites, spinach, turkey bacon and whole wheat English muffins!
Pancakes, low sodium turkey bacon, eggs and fruit Thursday: Tuna Steaks with sesame ginger marinade, brown rice and broccoli Friday: Pizza Saturday: I don't cook on Saturday so leftovers or we will order from somewhere Sunday: Cranberry Pork Ribs (made a few edits to this recipe: no chili sauce and no red wine vinegar, add 1/2 cup low sodium chicken broth and dash of red pepper flakes) with smashed potatoes and a veggie
Arrange the turkey, bacon, tomato, and sliced hard boiled egg decoratively over the greens and garnish the salad with the kalamata olives and the blue cheese.
Made with sweet potato, turkey sausage, and eggs.
Stuff»em with turkey sausage, creamy scrambled eggs and spicy pepper Jack cheese for brinner at home or a meal on the go.
For my version of the turkey pizza meatloaves I combine 2 pounds of 93 % lean ground turkey, 1 cup of whole wheat breadcrumbs, 4 garlic cloves (or 1/2 teaspoon of garlic powered), 1/2 cup pizza sauce, 1/2 cup grated Parmesan cheese, 2 eggs, 1 teaspoon onion powder, 1 teaspoon Italian seasoning, 1/4 teaspoon of crushed red pepper flakes, and salt and pepper to taste.I then top with ~ 2 tablespoons of reduced fat mozzarella cheese, ~ 2 tablespoons of pizza sauce, and 3 turkey pepperonis (full recipe will come later).
Fry up a few eggs to go along with your turkey bacon?
Pair them with a few nuts and seeds, a rolled up slice of turkey, a hard boiled egg, or a piece of smoked salmon to add a little protein.
Filed Under: Dinner A la Diethood, Home, Salads Tagged With: appetizer salads, cobb salad, Easter eggs, tortilla wraps, turkey bacon
Filed Under: Entrees Tagged With: 30 Minute Meals, Clean, Gluten - Free, Healthy Recipes, Low Carb, Meal Planning, Salad Dressings, Vegetable, Vegetarian, Video, Weeknight DinnersIngredients: apple, arugula, beet, bell pepper, cabbage, chickpeas, cilantro, cucumber, edamame, egg, goat cheese, greek yogurt, jack cheese, lettuce, mandarin, peanut, pecan, raw honey, spinach, tomato, turkey
Start with a tortilla, lettuce then the turkey, salsa then another tortilla more lettuce, cheese, bacon, tomato, salsa and slices of egg and the final tortilla
ingredients STUFFED TURKEY: 1 turkey breast half (skin - on, boned and butterflied) 1/4 cup olive oil (plus 2 tablespoons, divided) 1/2 pound sweet Italian sausage (removed from casing) 4 onion (peeled, 1 diced, 3 thinly sliced) 2 ribs celery (thinly sliced) 1 pound shiitake mushrooms (thinly sliced) 1 cups bread crumbs (TK type not specified) 1 cup Parmigiano Reggiano (freshly grated) 2 eggs 1/4 teaspoon nutmeg (freshly grated) 2 tablespoons rosemary leaves (finely chopped) 2 tablespoons sage leaves (finely chopped) 2 cups dry white wine (divided) Kosher salt and freshly ground black pepper (to taste) FRISEE AND SHIITAKE SALAD WITH BLOOD ORANGE: 4 blood oranges (2 segmented, 2 juiced and zested, juices reserved) 2 teaspoons Dijon mustard 1/4 cup olive oil 1/2 pound shiitake mushrooms (very thinly sliced) 2 heads frisee (cored) 1/2 cup parsley (chopped) Kosher salt and freshly ground pepper (to TURKEY: 1 turkey breast half (skin - on, boned and butterflied) 1/4 cup olive oil (plus 2 tablespoons, divided) 1/2 pound sweet Italian sausage (removed from casing) 4 onion (peeled, 1 diced, 3 thinly sliced) 2 ribs celery (thinly sliced) 1 pound shiitake mushrooms (thinly sliced) 1 cups bread crumbs (TK type not specified) 1 cup Parmigiano Reggiano (freshly grated) 2 eggs 1/4 teaspoon nutmeg (freshly grated) 2 tablespoons rosemary leaves (finely chopped) 2 tablespoons sage leaves (finely chopped) 2 cups dry white wine (divided) Kosher salt and freshly ground black pepper (to taste) FRISEE AND SHIITAKE SALAD WITH BLOOD ORANGE: 4 blood oranges (2 segmented, 2 juiced and zested, juices reserved) 2 teaspoons Dijon mustard 1/4 cup olive oil 1/2 pound shiitake mushrooms (very thinly sliced) 2 heads frisee (cored) 1/2 cup parsley (chopped) Kosher salt and freshly ground pepper (to turkey breast half (skin - on, boned and butterflied) 1/4 cup olive oil (plus 2 tablespoons, divided) 1/2 pound sweet Italian sausage (removed from casing) 4 onion (peeled, 1 diced, 3 thinly sliced) 2 ribs celery (thinly sliced) 1 pound shiitake mushrooms (thinly sliced) 1 cups bread crumbs (TK type not specified) 1 cup Parmigiano Reggiano (freshly grated) 2 eggs 1/4 teaspoon nutmeg (freshly grated) 2 tablespoons rosemary leaves (finely chopped) 2 tablespoons sage leaves (finely chopped) 2 cups dry white wine (divided) Kosher salt and freshly ground black pepper (to taste) FRISEE AND SHIITAKE SALAD WITH BLOOD ORANGE: 4 blood oranges (2 segmented, 2 juiced and zested, juices reserved) 2 teaspoons Dijon mustard 1/4 cup olive oil 1/2 pound shiitake mushrooms (very thinly sliced) 2 heads frisee (cored) 1/2 cup parsley (chopped) Kosher salt and freshly ground pepper (to taste)
Filed Under: Main Dishes Tagged With: dairy - free, easy meals, egg - free, gluten - free recipes, grilled, turkey
-- I make your ginger fried rice at least once a week; — I also love fish / chicken picatta; — Brown rice pasta with spicy Italian turkey sausage with broccoli (or any veggie in season), garlic, parm, red pepper flake; — Mussels in white wine and garlic with either bread or linguini; — Linguini and clam sauce; — Homemade falafel — super easy — everything (chickpeas, cumin, garlic, onion, dill, egg, panko, lemon juice / zest) in the food processor over a salad or with pita with tzatziki and tahini dressing — Fajitas; — When i am feeling ultra lazy cheese, bread, wine with fruit (i call it the my parisian dinner)
Even before I embarked on this mini journey, my breakfasts were usually meat free aside from the occasional turkey bacon or chicken sausage with my eggs or pancakes.
It's got some staying power, with extra protein from eggs, but won't weigh you down, so you'll have plenty of appetite for turkey!
Filed Under: autoimmune paleo, turkey, vegetables — Tagged With: egg free, mushrooms, spinach, stuffed sweet potatoes, sweet potato, Thanksgiving leftovers, turkey
You may think that the best thing about tacos is the innovation of stuffing meats in a delicious tortilla, but you'd be mistaken: the best thing about tacos en México is the incredible fillings, such as succulent salty beef, earthy stewed turkey with egg, or pork cooked for fifty - seven hours.
We had it with leftover chicken instead of turkey, and left out tomatoes, cucumbers and boiled egg and it was absolutely delicious.
Filed Under: Egg Recipes Tagged With: All Breakfast Recipes, brunch, casserole, cheese, Christmas, easter, egg, eggs, hash brown, one pan, sausage, turEgg Recipes Tagged With: All Breakfast Recipes, brunch, casserole, cheese, Christmas, easter, egg, eggs, hash brown, one pan, sausage, turegg, eggs, hash brown, one pan, sausage, turkey
So many of the recipes look amazing, but the recipes I really want to try first are southwestern chicken egg rolls, hush puppy potato knishes, quionoa «hummus», charoset salad, goat cheese salad with raspberry vinaigrette, flanken butternut squash soup, meat and cabbage soup, pistachio crusted salmon, braised chicken with apples and sweet potatoes, citrus glazed duck breast, cranberry glazed turkey and spinach meatloaf, maple glazed rack of ribs, veal roast with mushroom sauce, pastrami meatballs, almond butter banana pancakes, cheesy hash browns, apple kugel muffins, blueberry cobbler, and fudgy chocolate bundt cake with coffee glaze.
Filed Under: Breakfast, Dairy - Free, Gluten - Free, Lunch, Main Dish, Recipes, Spring Recipes Tagged With: breakfast, brunch, coconut milk, dairy free, eggs, healthy spring egg casserole, lunch, meal, spring vegetables, turkey bacon
Greek Turkey Meatballs Ingredients 1 1/4 lbs 93 % lean ground turkey 1 cup grated zucchini, liquid squeezed out * 2 slices whole wheat bread 1/4 cup seasoned breadcrumbs 1 large egg, lightly stirred with a fork 2 - 3 cloves garlic, pressed or finely chopped 1/4 red onion, grated 1 tbsp dry oregano 1/4 cup fresh parsley, chopped 2 tsp olive oil kosher salt and fresh pepper Nonstick cooking spray or olive oil for cooking 1 batch Tzatziki sauce (recipe below)
Create your own trail mix Hard boil eggs in advance Mix fresh or frozen berries into low - fat or fat - free yogurt Cut reduced fat cheese into cubes or try a cheese stick Make a sandwich with lean turkey or chicken breast Choose whole grain crackers Pop some low - fat popcorn Take a handful of pretzels Grab a...
Filed Under: Poultry Tagged With: comfort food, eggs, make - ahead, meal prep, meatloaf, protein, simple, turkey
It's sweet and savory, made with corn, seasoned ground pork (you could use chicken or turkey) and egg.
One tip that I did that I thought helped the tops from getting too brown was that I took at turkey baster and basted all the bread with the egg mixture before adding the crumble and baking.
Top the pizza with the scrambled egg and turkey sausage mixture.
The good, faceplant worthy food kept coming aka juicy turkey crown with cranberry mole, Tenderstem broccoli and edible egg shell, fish cake stuffed with soft boiled eggs which were cooked to absolute perfection in 6 mins and 10 seconds (yeap), tasty hot cross buns and well raspberry sauce over chocolate.
Filed Under: Breakfast, Entrees, Poultry Recipes Tagged With: basil, breakfast, brunch, egg, eggs, healthy, mushroom, recipe, sausage, tomato, turkey sausage
Top the pizzas with the sautéed spinach, ground turkey and chopped tomatoes leaving a well in the middle of each pizza for the egg.
Filed Under: Breakfast Tagged With: basil, breakfast, eggs, healthy, recipe, sausage, scrambled eggs, sun - dried tomato, turkey, vegetarian
Place ground turkey, egg, panko, garlic, ginger, cumin, fennel powder, cayenne pepper, and salt in a large bowl and knead with your hands until well mixed.
Nonstick cooking spray 1 large egg and 2 large egg whites, lightly beaten 1 slice of turkey bacon, cooked and cut into 1 / 2 - inch pieces 1 La Tortilla Factory Low Carb, High Fiber Tortilla, Made With Whole Wheat, Large Size 1/4 cup fresh salsa 1/4 cup (1 ounce) shredded light Cheddar cheese
ingredients MINI TURKEY MEATBALLS: 1/2 cup breadcrumbs 1/3 cup milk 1 1/4 pound ground turkey (50/50 blend) 1/4 cup white onion (peeled, grated) 1 egg (beaten) 1 clove garlic (peeled, minced) 1 tablespoon parsley (finely chopped) 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1 teaspoon Kosher salt 1/8 teaspoon freshly ground pepper TOMATO SAUCE: 1 tablespoon olive oil 1/2 cup yellow onion (peeled, finely diced) 2 cloves garlic (peeled, finely minced) 1 (28 - ounce) can San Marzano tomatoes (crushed with hands) 1 teaspoon dried oregano 1/2 teaspoon dried basil Kosher salt and freshly ground pepper (to taste) Mini Turkey Meatball Orzo Bake: 1 tablespoon olive oil 1 16 - ounce package dried orzo 3 cups tomato sauce 25 - 30 mini turkey meatballs 1 and 1/2 cups mozzarella (grated, divided) 1/2 cup Parmigiano - Reggiano (grated) 1/4 cup parsley (roughly chopped, to gaTURKEY MEATBALLS: 1/2 cup breadcrumbs 1/3 cup milk 1 1/4 pound ground turkey (50/50 blend) 1/4 cup white onion (peeled, grated) 1 egg (beaten) 1 clove garlic (peeled, minced) 1 tablespoon parsley (finely chopped) 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1 teaspoon Kosher salt 1/8 teaspoon freshly ground pepper TOMATO SAUCE: 1 tablespoon olive oil 1/2 cup yellow onion (peeled, finely diced) 2 cloves garlic (peeled, finely minced) 1 (28 - ounce) can San Marzano tomatoes (crushed with hands) 1 teaspoon dried oregano 1/2 teaspoon dried basil Kosher salt and freshly ground pepper (to taste) Mini Turkey Meatball Orzo Bake: 1 tablespoon olive oil 1 16 - ounce package dried orzo 3 cups tomato sauce 25 - 30 mini turkey meatballs 1 and 1/2 cups mozzarella (grated, divided) 1/2 cup Parmigiano - Reggiano (grated) 1/4 cup parsley (roughly chopped, to gaturkey (50/50 blend) 1/4 cup white onion (peeled, grated) 1 egg (beaten) 1 clove garlic (peeled, minced) 1 tablespoon parsley (finely chopped) 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1 teaspoon Kosher salt 1/8 teaspoon freshly ground pepper TOMATO SAUCE: 1 tablespoon olive oil 1/2 cup yellow onion (peeled, finely diced) 2 cloves garlic (peeled, finely minced) 1 (28 - ounce) can San Marzano tomatoes (crushed with hands) 1 teaspoon dried oregano 1/2 teaspoon dried basil Kosher salt and freshly ground pepper (to taste) Mini Turkey Meatball Orzo Bake: 1 tablespoon olive oil 1 16 - ounce package dried orzo 3 cups tomato sauce 25 - 30 mini turkey meatballs 1 and 1/2 cups mozzarella (grated, divided) 1/2 cup Parmigiano - Reggiano (grated) 1/4 cup parsley (roughly chopped, to gaTurkey Meatball Orzo Bake: 1 tablespoon olive oil 1 16 - ounce package dried orzo 3 cups tomato sauce 25 - 30 mini turkey meatballs 1 and 1/2 cups mozzarella (grated, divided) 1/2 cup Parmigiano - Reggiano (grated) 1/4 cup parsley (roughly chopped, to gaturkey meatballs 1 and 1/2 cups mozzarella (grated, divided) 1/2 cup Parmigiano - Reggiano (grated) 1/4 cup parsley (roughly chopped, to garnish)
In a large bowl, combine the milk soaked breadcrumbs, turkey, onion, egg, garlic, parsley, oregano, basil, salt and pepper, and mix with your hands to incorporate.
The Ultimate Sunny Egg Turkey Burger marries a sunny - side up egg with spicy pepper jack cheese, avocado Dijon and perfectly seasoned turkey burger between two whole wheat rounds for a «healthy splurge» and guilt - free indulgenEgg Turkey Burger marries a sunny - side up egg with spicy pepper jack cheese, avocado Dijon and perfectly seasoned turkey burger between two whole wheat rounds for a «healthy splurge» and guilt - free indulgenegg with spicy pepper jack cheese, avocado Dijon and perfectly seasoned turkey burger between two whole wheat rounds for a «healthy splurge» and guilt - free indulgence!
I made these this morning with 4 eggs and the crumbles cheese mixed in, but I used turkey sausages instead of bacon and butter instead of bacon grease.
Toss the marinated turkey bites with quinoa, leafy greens or spiralized veggies, then use on top of pizza or mix with scrambled eggs.
I stir - fried egg noodles with sliced carrot, sugar snap peas, baby spinach and ground turkey.
I always do two eggs over easy with turkey bacon — we enjoy the taste of it more than pork — and avocado.
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