Just made it for breakfast, only subbed vegan protein powder
with vanilla whey protein powder.
Not exact matches
3 tablespoons buttermilk (this is important; it helps
with the airiness) 3 tablespoons
vanilla brown rice
protein pow (I used Growing Naturals
protein pow) 4 tablespoons Cinnamon roll flavored
whey protein powder (could sub
with vanilla whey) 6 egg whites 1/3 cup almond milk (could sub
with any milk) 6 tablespoons amaranth flour (again, feel free to sub this
with oat flour, ground oats, quinoa flakes, or almond butter) 1/2 tablespoon baking
powder 2 tablespoons cinnamon 1 teaspoon
vanilla essence
An extra scoop (or two) of
vanilla whey protein powder and you have a peanut butter cookie that you can take
with you to the gym.
Organi sent me some awesome (seriously not paying me for this post)
vanilla organic
whey protein powder that I've been experimenting
with and I love the way these came out.
This oatmeal
vanilla almond shake is perfect for him, it's dairy - free and full of
protein with almonds and
whey protein powder, just like at Jamba Juice!
I've decided to use a roasted banana and sub the
vanilla protein powder with cinnamon roll flavored
whey protein for your recipe this morning... fingers crossed that I don't muss it up!
Read More: Super Quick
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Protein Breakfast Recipes
These
Vanilla Protein Powder Pancakes are made with whey protein
Protein Powder Pancakes are made with whey protein p
Powder Pancakes are made
with whey protein protein powderpowder.
While cake is cooking, mix plain yogurt together
with whey protein powder to make
vanilla custard.
1 packet (or about 1/2 cup)
vanilla whey protein powder, included and measured in
with 1 1/2 cups of spelt flour (* 8/21/14 update, I'd suggest using sprouted spelt flour, or a gluten free flour blend) 2 tsp baking
powder 1 tsp salt 1/2 tsp cinnamon 1/4 cup or half a stick of Earth Balance buttery sticks, melted (* 8/21/14 I'd suggest using real, grass - fed butter or coconut oil) 1/2 cup
vanilla almond milk 1 egg 3/4 one large apple, grated — skin on 1 cup fresh blueberries
I took an old family apple muffin recipe and added some blueberries and
vanilla whey protein powder, and tweaked a couple other ingredients to come up
with what I like to call...
Josh is all about
protein these days and requested
protein powder and banana in his pancakes, so I mixed 1/2 of a small mashed, ripe banana
with 1/2 scoop pure
vanilla whey protein, then added that into his half.
Vanilla protein powder is also included; I use
whey protein but feel free to experiment
with others, as long as they are composed mainly of
protein and are free of artificial sweeteners.
Permapro
Protein Blend (Milk
Protein Isolate,
Whey Protein Isolate), Isomalto - oligosaccharides (Prebiotic Fiber), White Confectionery Coating (Sugar, Palm Kernel and Palm Oil,
Whey Protein Concentrate, Yogurt
Powder [Cultured
Whey and Non Fat Milk], Soy Lecithin [Emulsifier],
Vanilla), Glycerine, Sunflower Seed Butter, Cocoa Crisps (Isolated Soy
Protein, Cocoa [Processed
with Alkali], Tapioca Starch), Palm Kernel Oil, Natural Flavors, Soy Lecithin (an Emulsifier), Salt, Stevia.
Filed Under: Cake & Cookies, Desserts, Gluten Free, Low Carb Tagged
With: banana, coconut flour, cream cheese, cupcakes, low carb cupcakes, sugar free cupcakes, swerve,
vanilla stevia,
whey protein powder