Sentences with phrase «with warm coat»

Try this street style - inspired ensemble — it starts with coated black jeans and a graphic sweatshirt, with this warm coat layered over the top.

You can combine it with jeans and leather jacket in warmer days or you can combine it with warm coat when it's colder.

It's a mix that I usually associate with summer, but it looks good here, too, with a warm coat.

Lately the weather has been cold in Mexico city, so I paired my simple look with this warm coat and that's it!

I'm wearing it with a warmer coat and black tights.

Not exact matches

As in, laugh at the weather warm, though I may be biased having gone a winter with only a fall coat.

The triple combination that it was filled with down, the liner was genuine fur, and I had tried on coats before leaving that were just as warm without animal products.

A flight attendant guided me to my window seat, asked if I wanted champagne and warm nuts or water (I wanted all of them, obviously) and helped me with my carry on and coat.

We answer their questions, talk with them, shake their hands, hug them, and in the case of the homeless give them some water and maybe an orange and a pair of socks, a tarp, or a warm coat.

He recently partnered with the Empowerment Plan to start a new project called Warmest Winter, which is employing the homeless to make coats — for the homeless.

These words and the concepts associated with them were very useful for intellectual purposes, but they made no contribution to life, and Levin suddenly felt he was in the position of a man who had exchanged a warm fur coat for a muslin blouse, and who the first time he finds himself in the frost is persuaded beyond question, not by arguments but by the whole of his being, that he's no better than naked and is inevitably bound to perish miserably.16

For a buck or two you get your choice of warm, sugar - coated almonds, peanuts, or cashews wrapped up in a little paper bag with the corners twisted closed.

For $ 5, we got an order of soft and pillowy rolls coated in garlicky butter and a crap ton of Parmesan cheese, plus a cup of warm marinara sauce with a generous serving of cheese sprinkled on top of it too.

Coated with good quality semi-sweet or dark chocolate, these dairy - free chocolate pumpkin butter cups have a creamy, soft filling with pure pumpkin, warm spices, vanilla, and your choice of creamy ingredients (see my original and nut - free options — all are scrumptious!).

This is what we're looking at today: pumpkin - coated pasta with pockets of sage caramelized onions and chevré with a crispy bread crumb and parmesan crust It takes mere minutes to assemble, it's warm and comforting, and just feels right for a late fall dinner.

Lately my favorite snack has been taking half of one of these High Fiber Low Carb wraps, coating it with a light layer of organic peanut butter, sprinkling on a few semi-sweet chocolate chips, then warming it for about 15 seconds.

Cook noodles to al dente per package instructions, drain and combine 1/2 cup dressing with warm noodles and toss to coat.

Toss greens and herbs in a large bowl, add warm potatoes and toss again to coat; season with salt, pepper, and more vinegar, if desired.

Add the warmed yolks back in to the saucepan and cook over low heat, stirring constantly and scraping the bottom with a heatproof spatula, until the mixture thickens and coats the spatula.

Cover loosely with a piece of plastic wrap lightly coated in nonstick spray and let buns rise in a warm place for one to two hours.

Remove ravioli with a slotted spoon; lightly coat with cooking spray, and keep warm.

Using a pastry brush, coat the salmon with the warm apricot preserves.

With motor running, add water and remaining oil, knead until smooth and elastic (6 - 8 minutes), then transfer to a lightly oiled bowl, turn to coat, cover and rest in a warm place until doubled in size (30 - 45 minutes).

While stollens are still warm generously coat them with melted butter and sift a thick layer of powdered sugar on top.

Squash and pumpkins and root veggies and soups and stews and braises and apples and pears and fresh sweet cider and sugar - coated cider doughnuts and everything infused with warm homey baking spices.

Stir until everything is warmed and the pasta is well - coated with the sauce and mushrooms.

When the farro is done cooking, add it to the small bowl (with the remaining dressing) while still warm then stir until evenly coated.

Stir in the drained green beans until they are evenly coated with oil and cook until warm.

3) Pre-heat oven to 450 deg Fahrenheit (230 deg cel) 4) Meanwhile, prepare the pizza dough but combing the tapioca flour, salt, 1/3 cup coconut flour in a medium - sized bowl 5) Pour in oil and warm water and stir well (mixture will be slightly dry) 6) Add in the whisked egg and continue mixing until well combined (mixture will be quite liquid and sticky) 7) Add in 2 — 3 tablespoons of coconut flour (one tablespoon each time) until the mixture is a soft but somewhat sticky dough 8) Coat your hands with tapioca flour, then using your hands, turn the dough out onto a tapioca - flour sprinkled flat surface and gently knead it until it forms a ball that does not stick to your hands.

Drain noodles and, while warm, lightly coat with ginger sesame soy dressing.

Tempeh and sweet potato slices are coated in spicy, sticky homemade BBQ sauce and sandwiched with some greens in a soft, warm bun.

Stir until evenly coated then serve warm with fresh thyme and cashew parmesan (optional - see notes).

Once the oil has warmed, stir and toss snow peas in skillet until coated with oil, about 2 - 4 minutes.

In a warm skillet coated with cooking spray, add sliced onions and cook over medium heat until they start to soften, about 10 minutes.

While still warm, brush each loaf generously with melted butter, then sprinkle with sugar to coat.

4 - one pot to wash + stainless steel liner has a such a fine finish, that beans from scratch & rice don't burn / stick to the bottom & clean - up is with just warm h20 & a green scrubbie, & a thin coating of cc oil.

Pour the warm dressing, with the bacon and mushrooms, over the spinach and toss until the leaves are wilted and coated.

Add warm potatoes to bowl with mayonnaise and toss to coat; season with salt.

Coat a large skillet with the ghee (or alternative) and heat over medium heat until it warms and spreads easily around the pan.

The sweet mango that melts in your mouth combined with warm, soft jasmine rice, and coated in a creamy guacamole that tastes of zesty lime and garlic.

CHURROS — churros with spiced coconut sugar coating, warm cinnamon chocolate dipping sauce, candied orange.

In any case, they tasted great and if anything, could have passed for a gourmet interpretation of churros with a hefty coating in cinnamon and coconut sugar with a delicious warm cinnamon chocolate dipping sauce.

I love the crispy coating with the warm and gooey center.

Transfer dough to a large oiled bowl; turn to coat, cover with a kitchen towel or plastic wrap, and let rise in a warm place until doubled in size, 1 — 1 1/2 hours.

Roasting cauliflower brings out its natural sweetness, which is delicious with the warming spices it's coated in.

The inside is raw macaroon dough studded with grated carrot and flavored with warm spices; the outside is a simple mixture of white chocolate and coconut oil that hardens when chilled to create a delicious truffle coating.

They have a crisp chocolate coating and a rich, nutty center packed with warm spices and adaptogens.

Transfer to a large bowl, add warm sauce, and toss to coat; season with salt, pepper, and more lime juice, if desired.

As the first of March was spent sitting inside drinking coffee watching a blizzard consume our small place on earth, I felt it was safe to assume, the month would end with spring in the air and warm enough weather to leave my winter coat at home.

BBQ DINNER MENU: Five Spice Pulled Brisket Sandwiches; Cilantro Slaw; Warm Blue Potato & Green Onion Salad; Chocolate Bark with Cinnamon - Coated Nuts and Cherries When I made my Passover Brisket this year, I accidentally cooked it a little longer than usual.