Sentences with phrase «with whiskey cocktails»

Theme or Colour Scheme I loved the metallic theme and then saw the bridesmaids dresses so went with gold glitter... Pete suggested a prohibition 1920's theme too which also worked with the gold so it was a mix of the 2 with whiskey cocktails, peacock feathers and gold glitter!

Not exact matches

But rather than accept a niche market position, distillers downshifted, often blending high - quality, well - aged bourbon with neutral spirits to create a lighter, blander whiskey designed for mixing into cocktails, which they sold on the cheap.

The comeback of cocktail culture along with the popularity of flavored whiskeys and premium products drove the growth, officials said.

Similar to a Negroni, this cocktail uses whiskey instead of gin and is easy to mix with three ingredients in equal parts.

The days when Joe the bartender would slosh a little whiskey in a glass with ice and cola and call it a cocktail are long gone.

This traditional drink mixes the whiskey — the best one TT Drinks Editor Jim Meehan has found — with strong coffee and demerara syrup for a rich and slightly sweet cocktail topped with whipped cream.

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A super tasty, warm and cozy chai cocktail made with almond milk, whiskey and orange juice.

Produced with Irish grain whiskey that has been matured for at least three years, and fresh dairy cream, Feeney's can be enjoyed on the rocks or as part of a cocktail.

Filed Under: Recipes Tagged With: Big Ginger drink, bourbon, Bourbon Ginger, cocktail, derby cocktail, drink, ginger beer, Goslings, Irish Whiskey, Irish whisky, Jameson drink, Jim Beam, kentucky derby drink, Kentucky Ginger, Kentucky Mule, Kentucky Mule Drink, Kentucky Mule Recipe, Kentucky Mules Recipe, lime, Makers Mark, mixed drink, Photo, Recipe, St. Paddy's, St. Pat's, st. patrick's cocktail, St. Patrick's Day drink, St. Patty's, whiskey, Whiskey Ginger, whisky, Whisky Ginger

Beertail highlights include Angry Lion, a take on the classic Lion's Tail from the 1930s with a twist of cider; Strange Brew, a gin cocktail with velvet falernum, lime juice, simple syrup and pineapple topped with IPA; and In the Saison; a play on a whiskey sour with the added tart apple flavor from Belgian Saison.

Warm cocktails like Send It with red wine, winter spices and either rum, whiskey or cognac will please the masses at après ski, while shot + beer offerings will round out the menu.

The General Public is an upscale, spirited restaurant and bar with a gourmet menu stocked with various cocktails, beer, wine and whiskey.

Roka Bar's cocktail program boasts a selection of Japanese beer and whiskey as well as shochu, a low proof Japanese distilled spirit, house - made and infused with flavors such as blood orange and mango chile.

To complement these distinctive dishes, national beverage director Robert Day crafted unique cocktails with the flavorful fruits, spices and spirits of Japan and Mexico, including a calamansi old - fashioned cocktailmade with Japanese whiskey, fresh calamansi juice, agave and bitters, as well as a shiro margarita made with nigori, 100 % agave blanco tequila, fresh lime juice, simple syrup and house - made sour.

Bigalke's playfully named cocktail creations include Ducking the Rope with rye whiskey, sloe gin, benedictine, orange bitters; Yard Sale with gin, lemon, mint, cucumber, orange bitters, soda and Snow Bunny with vodka, angostura bitters, soda.

Founded in 1972, Sidney Frank Importing Company, Inc. of New Rochelle, NY, currently owns or imports: Jagermeister Herbal Liqueur — the number one selling imported Liqueur and shot brand in the United States; Gekkeikan Sake — the world's finest sake with nearly 400 years and 14 generations of sake brewing experience; American Harvest — an American - made organic vodka that boasts a distinctly smooth and crisp, clean taste; Barenjager Honey Liqueur — the German imported original honey liqueur made with generous amounts of premium natural honey; Barenjager Honey & Bourbon — a delicious blend of premium honey liqueur and Kentucky bourbon whiskey; Barenjager Honey & Tea — premium honey artfully blended with tea liqueur; Barenjager Honey & Pear — a delightful combination of premium honey liqueur and Williams pear brandy; VnC Cocktails — the naturally spirited premium, all natural, low calorie ready - to - serve line of cocktails from New Zealand; Hudson's Bay Scotch — a smooth blend of 100 % Scotch Whiskies distilled and blended in Scotland and St. Vivant Armagnac — the premium French brandy steeped in tradition dating backCocktails — the naturally spirited premium, all natural, low calorie ready - to - serve line of cocktails from New Zealand; Hudson's Bay Scotch — a smooth blend of 100 % Scotch Whiskies distilled and blended in Scotland and St. Vivant Armagnac — the premium French brandy steeped in tradition dating backcocktails from New Zealand; Hudson's Bay Scotch — a smooth blend of 100 % Scotch Whiskies distilled and blended in Scotland and St. Vivant Armagnac — the premium French brandy steeped in tradition dating back to 1559.

Citizen Public House & Oyster Bar — on Boylston St, just a few steps from Fenway Park, boasts over 75 kinds of whiskeys, offers local craft beers, and creative cocktails (if you're not squeamish about germs, splurge for the punch bowl with a larger group)

If you do want cocktails, you can spike your warm drink with some rum, vodka, or whiskey — or you can just sip them as is, basking in the mood - altering effects of hygge.

These dairy - free Vegan Eggnog Cocktails from Dishing Up the Dirt use cashews, dates and almond milk to create a creamy eggnog that is spiked with whiskey.

Filed Under: Beverages, Winter Tagged With: alcohol, beverage, books, bourbon, cocktail, Drink, whiskey, Winter

Kallax (formerly Expedit) shelf, Ikea black and brass legs, Pretty Pegs mirrored custom frame, Framebridge pink Paris doors photograph, Anna With Love gold bamboo custom frame, Framebridge Le Bicyclete print, Anna With Love black candlesticks, CB2 camel cocktail napkins, Hattie Sparks vintage decanter, Dovetail (in Chicago) gin, whiskey and vodka, Koval Distillery tray, CB2 champagne flutes and wine glasses, CB2 pink flutes, CB2 gold - rim glassware, vintage top hat ice bucket, Kate Spade copper mugs, Wayfair hide rug, RugsUSA

A cocktail party features glasses of wine held by men and women and a few of each drink from their glasses, a man at a party sips from a glass of whiskey and another man chugs from a bottle of clear liquor (the label is hidden), a man drinks expensive whiskey in his office and his living room, a man holds an open can of beer on a sidewalk, four men in the back of a pickup truck drink from beer cans as the vehicle is moving, a man drinks from a small bottle of whiskey in his living room (the scene cuts to him lying asleep on the floor with the empty bottle, two crushed beer cans, and a cigarette butt around him), a man at a party says that he is wasted (implying intoxication, no drugs are seen or mentioned), a man offers a worker a 6 - pack of beer to bring a shovel and help clean a bathroom (please see the Violence / Gore category for more details), a man offers another man a drink and he declines saying that he is high on life, and a man holds a can that could be beer.

Finally, as the opening - night party raged around me, complete with whiskey and chai tea cocktails, fire - breathers, and one huge, coiled, terrifying snake, I ducked in for another world premiere, The Void (Grade: B --RRB-.

Then there's another 20 % who stick with spirits (and occasionally dabble in old - timey cocktails, served by v interesting people in waistcoats)-- because the ads remind them how classy whiskey & vodka drinking really is (er, at 2 am, I'd beg to differ...).

This exclusive cocktail combines our very own Single Barrel Whistle Pig 10 yr Rye Whiskey, with whiskey barrel aged Vermont maple syrup, and orange bitters.

Sydney nightlife has undergone an exciting revival in recent years, with a swarm of edgy small bars such as Bulletin Place and the Baxter Inn mixing creative cocktails or specialising in wine, whiskey, cognac, or gin.

A striking bar, recessed several steps into the floor, adds to the lobby's appeal, with cocktails like the banana - whiskey «BB King», inspired by the area's mid-century bootlegging.

The art deco style Le Bar, with its wide range of the best whiskeys and expert cocktails, is the perfect place for an evening drink.

Inside the top bar, visitors will find a ground - floor taproom with a selection of craft beers, bottled punches, and global whiskeys, while the upstairs has a parlor serving what the bar calls 72 «historically - accurate» cocktails.

The restaurant will also include an exclusive bar, The Social Room, with mixologists creating unique cocktails using an eclectic range of spirits from around the world, and will be host to one of the largest whiskey collections in the city.

excellent wines and ice cold beers or simply relax with one of our tempting cocktails or an array of whiskeys and spirits.

La Distillerie is an elegant space with an impressive selection of whiskey and cocktails, while Merkato offers all - day dining facing the stunning Chari River.

Indulge in excellent wines and ice cold beers or simply relax with one of our tempting cocktails or an array of whiskeys and spirits.

With its stunning ocean view and charming «old school» nautical vibe, the Wayfarer celebrates coastal dining the way it was meant to be: with craft cocktails, an extensive wine list, Pacific Northwest seafood and steaks and classic desserts like our famous Haystack PieThe Wayfarer Lounge features a well - curated whiskey bar, cozy fireplace and romantic sunset viWith its stunning ocean view and charming «old school» nautical vibe, the Wayfarer celebrates coastal dining the way it was meant to be: with craft cocktails, an extensive wine list, Pacific Northwest seafood and steaks and classic desserts like our famous Haystack PieThe Wayfarer Lounge features a well - curated whiskey bar, cozy fireplace and romantic sunset viwith craft cocktails, an extensive wine list, Pacific Northwest seafood and steaks and classic desserts like our famous Haystack PieThe Wayfarer Lounge features a well - curated whiskey bar, cozy fireplace and romantic sunset views.

Going beyond the typical hotel brochure, these socially sourced vignettes from guests will unveil the secret spots, must - sees and can't miss experiences of Tribute Portfolio hotels, such as the dimly - lit Edison bulbs that lead the way to an underground whiskey bar, the off - the - menu cocktail with ingredients the bartender will never disclose, or the undiscovered corner of the rooftop lounge that offers an uninterrupted view of the sunset.

Stock your bar — or that of the cocktail aficionado in your life — with Cutler's Artisan Spirits» small batch bourbon, gin, vodka, whiskey or apple pie liqueur distilled in downtown Santa Barbara.

Introducing the All - Organic Bar The bar is stocked with certified organic rum, vodka, whiskey, tequila, organic wine, Peak Organic beers, and plenty of fresh fruit for the creation of all - organic cocktails.

Made with hard cider, apple cider, bitters and a shot of good whiskey or bourbon, this cocktail has all the amazing flavors of fall!

We farewelled the city in style last night with a drink — passionfruit vodka and champagne cocktail — at Bemelman's Bar at the Carlyle Hotel (Woody Allen plays jazz there) and dinner at Bar Boloud — amazing peekytoe crab salad with avocado, coconut and curry aioli, with a dessert of whiskey ice cream and some salted caramel thingy, followed by a little basket of complimentary and completely divine mini madeleines.