Sentences with phrase «with whole rolled oats»

My breakfast was a bit of a change up too with whole rolled oats, chia seeds, raisins, cocoa powder and silken tofu.

Not exact matches

Ingredients: Whole grain rolled oats, whole grain wheat, invert sugar, glycerin, brown sugar, apple puree concentrate, apple powder with sodium sulfite for color retention, oligofructose, vegetable shortening (canola oil, palm oil, palm kernal oil), sugar, brown rice crisp (whole grain brown rice flour, sugar, salt), wWhole grain rolled oats, whole grain wheat, invert sugar, glycerin, brown sugar, apple puree concentrate, apple powder with sodium sulfite for color retention, oligofructose, vegetable shortening (canola oil, palm oil, palm kernal oil), sugar, brown rice crisp (whole grain brown rice flour, sugar, salt), wwhole grain wheat, invert sugar, glycerin, brown sugar, apple puree concentrate, apple powder with sodium sulfite for color retention, oligofructose, vegetable shortening (canola oil, palm oil, palm kernal oil), sugar, brown rice crisp (whole grain brown rice flour, sugar, salt), wwhole grain brown rice flour, sugar, salt), water.

3/4 cup sweetened, shredded coconut or whole rolled oats (I went with the coconut, but used unsweetened since that's what I had on hand)

I do a range of permutations to satisfy both — e.g., whole grain toast with nut or seed butter, smoothies with some rolled oats or quinoa thrown in to the mix, and scrambled eggs rolled up in a whole wheat tortilla.

They have far less sugar and fat than traditional cookies (the carrot supplies some of the moisture) and are made with both whole wheat flour and rolled oats, which counts for something.

6.0 Cigarette tobacco (roll your own), Cream of Wheat (unrefined), Fish, Fruit juices with sugar, Maple syrup (processed), Molasses (sulphured), Pickles (commercial), Breads (refined) of corn, oats, rice & rye, Cereals (refined) eg weetbix, corn flakes, Shellfish, Wheat germ, Whole Wheat foods 32, Wine 33, Yogurt (sweetened)

They start with whole oats in case of jumbos and with steel cut oats in case of rolled oats.

Ingredients: 4 1/2 cups rolled oats 1 cup all - purpose flour (I used whole wheat flour that I ground) 1 teaspoon baking soda 1 teaspoon vanilla extract 2/3 cup butter, softened — Better believe I substituted this with Applesauce 1/2 cup honey 1/3 cup packed brown sugar 2 cups miniature semisweet chocolate chips

Since last Monday, I opted for whole foods: rolled oats with fresh fruit, homemade pesto on pasta or corn crackers, steamed veggies, fluffy buckwheat, starchy soups and superfood smoothies.

Whole rolled oats are loaded with soluble and insoluble fiber, both of which are essential for a healthy digestive system.Soluble fiber, which turns into a gel - like mass, helps bind with food to flush it out, while insoluble fiber is the roughage that helps make your waste more bulky and easier to move along.

Our Energy Cakes mix is naturally crafted with 100 % whole - grain wheat flour, organic whole rolled oats, and is high - quality protein.

First of all, we start with two simple dry ingredients — coconut flour, and whole grain rolled oats, ground to make oat flour.

I recently made waffles using rolled oats and whole millet, soaked overnight and blended with the wet ingredients (no flour used).

Gluten - free certified whole rolled oats blended with Philippine mango, Washington State blackberries, cranberries and seeds (flax, pumpkin, and sunflower).

A blend of almond flour and rolled oats along with chocolate chip and raisins make these gluten - free oatmeal cookies incredibly moist, tender, and packed with whole - food deliciousness.

As I know they are called digestive biscuits because they are made with whole wheat flour and rolled oats which makes them contain more fibers that are good for digestion.

A blend of almond flour and rolled oats along with chocolate chips and raisins make these gluten - free oatmeal cookies incredibly moist, tender, and packed with whole - food deliciousness!

The muffins are made with a combination of whole wheat flour, ground flaxseed, and rolled oats, which give a nutty, chewy texture to the final product.

Oat - free: The whole rolled oats in this recipe mostly provide physical structure, so you could perhaps replace them with some mixed, chopped raw nuts.

It is my most favorite oat mixture filled with gluten - free whole grain rolled oats, coconut, almonds and chia seeds.

The «naners also add some sweetness and help create a thick, chewy texture when combined with whole - grain rolled oats.

Raisin & Almond cereal is made with whole grain rolled oats, sliced almonds, raisins and 100 % natural and pure, air - dried milk.

Whole grain rolled oats, whole milk powder, brown sugar, whole grain wheat flakes, raisins (coated with vegetable oil), crisp rice (rice flour, sugar, salt, calcium carbonate, barley malt extract, distilled monoglycerides), modified milk ingredients, oat bran, maltodextrin, soybean oil, sliced almonds, apple juice concentrate, honey, soya lecithin, natural flavWhole grain rolled oats, whole milk powder, brown sugar, whole grain wheat flakes, raisins (coated with vegetable oil), crisp rice (rice flour, sugar, salt, calcium carbonate, barley malt extract, distilled monoglycerides), modified milk ingredients, oat bran, maltodextrin, soybean oil, sliced almonds, apple juice concentrate, honey, soya lecithin, natural flavwhole milk powder, brown sugar, whole grain wheat flakes, raisins (coated with vegetable oil), crisp rice (rice flour, sugar, salt, calcium carbonate, barley malt extract, distilled monoglycerides), modified milk ingredients, oat bran, maltodextrin, soybean oil, sliced almonds, apple juice concentrate, honey, soya lecithin, natural flavwhole grain wheat flakes, raisins (coated with vegetable oil), crisp rice (rice flour, sugar, salt, calcium carbonate, barley malt extract, distilled monoglycerides), modified milk ingredients, oat bran, maltodextrin, soybean oil, sliced almonds, apple juice concentrate, honey, soya lecithin, natural flavours.

Whole grain oat flour, brown sugar, whole grain rolled oats, whole wheat flour, sunflower oil (with natural tocopherols added to preserve freshness), sugar, dried blueberries, honey, almonds, flaxseed, white quinoa, steel cut oats, natural flavor, leavening agents (baking soda, calcium phosphate), soy lecithin, salt, cinnamon, cranberry juice concentrate, peWhole grain oat flour, brown sugar, whole grain rolled oats, whole wheat flour, sunflower oil (with natural tocopherols added to preserve freshness), sugar, dried blueberries, honey, almonds, flaxseed, white quinoa, steel cut oats, natural flavor, leavening agents (baking soda, calcium phosphate), soy lecithin, salt, cinnamon, cranberry juice concentrate, pewhole grain rolled oats, whole wheat flour, sunflower oil (with natural tocopherols added to preserve freshness), sugar, dried blueberries, honey, almonds, flaxseed, white quinoa, steel cut oats, natural flavor, leavening agents (baking soda, calcium phosphate), soy lecithin, salt, cinnamon, cranberry juice concentrate, pewhole wheat flour, sunflower oil (with natural tocopherols added to preserve freshness), sugar, dried blueberries, honey, almonds, flaxseed, white quinoa, steel cut oats, natural flavor, leavening agents (baking soda, calcium phosphate), soy lecithin, salt, cinnamon, cranberry juice concentrate, pecans.

Whole Wheat Caramel Oatmeal Bars Makes 9 × 13 inch tray 1 cup all - purpose flour 1 cup whole wheat flour 1/4 cup shredded coconut 2 cups rolled oats 1 1/2 cup brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/4 cup butter, melted 1 1/4 cup caramel sundae topping / sauce OR 32 individually wrapped caramels melted with 6 tbsp heavy... Read more&rWhole Wheat Caramel Oatmeal Bars Makes 9 × 13 inch tray 1 cup all - purpose flour 1 cup whole wheat flour 1/4 cup shredded coconut 2 cups rolled oats 1 1/2 cup brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/4 cup butter, melted 1 1/4 cup caramel sundae topping / sauce OR 32 individually wrapped caramels melted with 6 tbsp heavy... Read more&rwhole wheat flour 1/4 cup shredded coconut 2 cups rolled oats 1 1/2 cup brown sugar 1 tsp baking soda 1/2 tsp salt 1 1/4 cup butter, melted 1 1/4 cup caramel sundae topping / sauce OR 32 individually wrapped caramels melted with 6 tbsp heavy... Read more»

Nut & Seed Granola from Feeding the Whole Family: Cooking with Whole Foods by Cynthia Lair (shared with permission) 3 cups rolled oats 1/2 cup sesame seeds 1/2 cup sunflower seeds 1/2 cup pumpkin seeds 1/2 cup almonds, chopped 1 cup whole wheat pastry flour 1/2 tsp cinnamon pinch sea salt 1/3 cup cold - pressed vegetable oil (we like to use coconut, though all wet ingredients need to be at room temperature to do so) 1/3 cup brown rice syrup or maple syrup 1/4 cup apple or orange juice (in a pinch, most other juices have worked for us too) 1 tsp vanilla 1/4 tsp almond exWhole Family: Cooking with Whole Foods by Cynthia Lair (shared with permission) 3 cups rolled oats 1/2 cup sesame seeds 1/2 cup sunflower seeds 1/2 cup pumpkin seeds 1/2 cup almonds, chopped 1 cup whole wheat pastry flour 1/2 tsp cinnamon pinch sea salt 1/3 cup cold - pressed vegetable oil (we like to use coconut, though all wet ingredients need to be at room temperature to do so) 1/3 cup brown rice syrup or maple syrup 1/4 cup apple or orange juice (in a pinch, most other juices have worked for us too) 1 tsp vanilla 1/4 tsp almond exWhole Foods by Cynthia Lair (shared with permission) 3 cups rolled oats 1/2 cup sesame seeds 1/2 cup sunflower seeds 1/2 cup pumpkin seeds 1/2 cup almonds, chopped 1 cup whole wheat pastry flour 1/2 tsp cinnamon pinch sea salt 1/3 cup cold - pressed vegetable oil (we like to use coconut, though all wet ingredients need to be at room temperature to do so) 1/3 cup brown rice syrup or maple syrup 1/4 cup apple or orange juice (in a pinch, most other juices have worked for us too) 1 tsp vanilla 1/4 tsp almond exwhole wheat pastry flour 1/2 tsp cinnamon pinch sea salt 1/3 cup cold - pressed vegetable oil (we like to use coconut, though all wet ingredients need to be at room temperature to do so) 1/3 cup brown rice syrup or maple syrup 1/4 cup apple or orange juice (in a pinch, most other juices have worked for us too) 1 tsp vanilla 1/4 tsp almond extract

Milkie Morning Pancakes are made with whole grains, rolled oats, flax seeds, and nutritional (or brewer's) yeast, all of which are generally considered as nutritional galactagogues (they help support milk production).

These protein bars are packed with fruit and nuts, pumpkin seeds, sesame seeds, some dark chocolate chips for sweetness, whole wheat goodness and rolled oats.

As far as what we eat is a wide range of vegetables (not including white potatoes), a wide range of whole fruits, 90 cc mix of no salt tree nuts, (that's my approximation of Dr. Weber's handful of nuts), wide variety of beans and legumes usually about 1/4 cup dry, whole grains example brown rice pasta, some organic whole grain bread, usual breakfast organic old fashioned rolled oats with soup spoon of dried wild blueberries, 1/2 a banana, 12 no salt almonds with skin, a little almond milk.

Breakfast: 1 cup soaked, cooked rolled oats with 2 tablespoons raw honey, 1/2 cup pecans, 1 tablespoon ground flax seed and 1/2 cup plain whole milk yogurt.

Breakfast Ham and egg white omelet (1 to 2 whole eggs, plus additional whites), oatmeal (plain rolled oats) topped with ground flaxseeds and strawberries Snack — Protein Energy Bar

These are whole oats that have been softened with steam and then flattened between rollers to produce flakes.

-- Oats: Instead of flour, this recipe uses whole grain rolled oats to bind everything together, which are packed with vitamins, minerals, and fiber and may help with heart health and blood sugar control.

A granola bar made with organic rolled oats and whole grains.

They went with a Haagen Daaz, coconut cream, and egg milkshake — with or without a bowl of oatmeal, or, instead of rolled oats, «whole rolled wheat.»

Nothing wrong with oat bran if you like it, but I feel like you may not need it if eating whole oats in the form of oat groats, steel - cut oats, or rolled oats.

I do a range of permutations to satisfy both — e.g., whole grain toast with nut or seed butter, smoothies with some rolled oats or quinoa thrown in to the mix, and scrambled eggs rolled up in a whole wheat tortilla.

Oats contain such a tiny amount of gluten, I have really not found them to be a problem with my gluten - free patients, especially those who bake with whole and rolled oats.

Whole rolled oats (update: I have made this with quick cooking oats and it works wonerfully!

They start with whole oats in case of jumbos and with steel cut oats in case of rolled oats.

oat flour, rice flour, cane molasses, flaxseed, whole rolled oats, canola oil (preserved with mixed tocopherols), natural flavorings, apples, carrots, lavender extract, vanilla extract, dried kelp, lemon balm extract, brewers dried yeast, parsley, yucca schidigera extract

Wheat flour, ground whole wheat, brewers rice, rolled oats, beef, sugar, soy flour, glycerin, sweet potatoes, beef fat (preserved with mixed tocopherols), flaxseed, salt, natural flavor, citric acid (preservative), caramel color, calcium propionate (preservative), garlic, zinc propionate, paprika oleoresin (color), mixed tocopherols (preservative), rosemary extract, lactic acid

oat flour, rice flour, cane molasses, flaxseed, whole rolled oats, canola oil (preserved with mixed tocopherols), glucosamine hydrochloride, chondroitin sulfate, cherries, apples, dried kelp, turmeric, brewers dried yeast, parsley, yucca schidigera extract

oat flour, rice flour, cane molasses, flaxseed, whole rolled oats, canola oil (preserved with mixed tocopherols), natural flavorings, apples, carrots, sweet potatoes, dried kelp, brewers dried yeast, parsley, yucca schidigera extract

oat flour, rice flour, cane molasses, flaxseed, whole rolled oats, canola oil (preserved with mixed tocopherols), apples, dried kelp, brewers dried yeast, parsley, yucca schidigera extract

oat flour, rice flour, cane molasses, flaxseed, whole rolled oats, canola oil (preserved with mixed tocopherols), carrots, blueberries, sweet potatoes, apples, dried kelp, brewers dried yeast, parsley, yucca schidigera extract