Not exact matches
Tonkatsu sauce (for the Japanese fried noodle dish
yakitori) along
with a bit of soy sauce cooked into a wok of whatever veg I've got / grabbed on the way home and some rehydrated noodles or leftover rice.
Over the past few months, we've been partnering
with Foster Farms on their big New Comfort Food campaign - you've probably already seen Alyssa's
yakitori and my Braised Chicken
with Green Olives.
Using an authentic Japanese charcoal grill, Kuro's Robata dishes include Chicken Momo
with yuzu kosho paste and olive oil; Wagyu Tacos
with spicy cilantro, soy shallots and aji Amarillo aioli; and Beef Negima — ribeye, scallions and
yakitori glaze.
After twenty five silver plissé skirts, a bunch of high - end
yakitori sticks, delicious space cocktails and lots of dreamy beats, I ended the festival
with my best blogger friends and one of the most magical sunsets I've ever experienced.
She suggested Yardbird (In SoHo, near Central), where we went last night and had a delicious, fun meal (chicken
yakitori) and mixed
with some interesting locals.