Sentences with phrase «with yoghurt really»

Replacing the mayonnaise with yoghurt really brings down the calories, but we bring back the flavour with the lemon.

Not exact matches

I eat this for breakfast either with coconut yoghurt or sprinkled on porridge, smoothie bowls or chia puddings — it really tastes great with everything!
And I really wan na try this vegan nut yoghurt but I don't know how to with this tiny food processor.
This soup is a really easy way to use them, with just six ingredients it's a perfect speedy supper, all you need is: parsnips, garlic, onion, cumin, almond milk and yoghurt (I use a vegan - friendly coconut one.)
It's really a perfect summer treat, especially with a dollop of coconut yoghurt or ice cream!
I really love fresh fruit, so depending on what is in season, I have a bowl of fruit with some yoghurt or maybe some homemade bircher muesli
As much as I love strawberries just on their own or with little dollops of yoghurt, here are some really nice and yummy recipes featuring strawberries, that I have bookmarked over the years and made myself as well.
I really like these on some porridge for breakfast or with some Greek yoghurt and pecans for dessert.
This Lamb Kofta Curry (15) is one of Angela from My Golden Pear's favourite midweek curries and I really like the fact the kofta mixture is so versatile and can be used as meatballs in an appetiser, served with chutney or a yoghurt dip, or moulded on to skewers and char - grill as a starter, or cooked in this curry sauce for a main meal.
I really do like the natural plain frozen yoghurt, if it is not sweetened too much, and I like dressing it with fruit, nuts and a little chocolate.
It has a really true flavour with very little aftertaste - I use it in: - Skyr / Fage Total yoghurt.
Enjoy these traditional stewed fruits with the coconut cream for a delightful and cosy dessert, or make extra of the stewed fruits to eat as a snack with yoghurt and toasted nuts and seeds, or if you really can't give it up just yet, spooned over your morning granola.
I like to have granola as a snack with yoghurt and fruit but it's also really good as a snack and it can easily be packed in a small bag to throw into your purse.
I don't often have muesli these days, but I really enjoyed this one with some yoghurt and berries one Saturday morning.
The baked nut crumble keeps well in a sealed container in the pantry so if you have any left over it's also really delicious with yoghurt or sprinkled over any other type of stone fruit.
I often throw my home made yoghurt into baked goods if for example I don't have the required amount of applesauce I will top up with yoghurt, or really anytime I am making up or subbing in a recipe and the texture doesn't seem «quite right».
I have also made 5 loafs of your Greek yoghurt Banana bread since stumbling across the recipe 6 weeks ago... For the record it works really well with bobs red mill 1 - 1 gluten free baking flour (which my celioac family members can eat!).
I had a chai tea phase, then it was the almond butter and now I'm partial to really dark chocolate or yoghurt with cacao nibs.
It's really delicious when served with some creamy full fat yoghurt or coconut milk.
Granola goes really beautifully on top of hot oats, smoothie bowls or simply by itself with a dollop of coconut yoghurt on the side.
Date syrup, coffee, coconut yoghurt, coconut sugar and cocoa are an icing dream team, smooth, rich with flavour and goodness, and the cacao nibs really make it, they are in my opinion an essential component.
I have trouble finding a yoghurt with the perfect texture and flavour, so I'm really quite keen to try this recipe:) it looks amazing!
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