Sentences with phrase «with zucchini ribbons»

Then top one toast with sliced persimmon and dill, another with sliced avocado and dill, another with cherry tomatoes and parsley, and the final slice with zucchini ribbons and parsley.

Asparagus, Mushroom, Brioche «Hole in One» Salad with Truffle Cream Vinaigrette Asparagus and Tomato Salad with Warm Ham Vinaigrette Beet, Red Cabbage & Carrot Salad with Seeds, Currants and Orange Pomegranate Molasses Dressing Black Rice, Butternut Squash, Orange & Cashew Salad Blue Baby Potato Salad Butternut & Quinoa with Lemon & Honey Caesar Salad with Parmesan Croutons Carrot Salad with Moroccan Spices Cauliflower Steak with Mushroom Ragout & Hee Hee Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette Confetti Salad with Carrot Juice Vinaigrette Crispy California Avocado Taco with Chipotle Corn Relish Cumin Garlic Roasted Carrots and Avocado Salad with Citrus Dressing, Arugula and Sesame Seeds Fennel Romano Coins & Salad Greens with Buttermilk Sriracha Dressing Flageolet, Nectarine & Tomato Salad with Ginger, Lime & Pistachios Fried Tomatillo Wedges with Apple Ham Vinaigrette & Cilantro Lime Aioli Goat Cheese Buttermilk Dressing with Orange - Chili Croutons Grilled Corn, Zucchini, Red Pepper and Potato Salad with Red Wine Vinaigrette Grilled Halloumi Cheese & Watermelon Salad with Basil Mint Sauce Grilled Zucchini with Anchovy Garlic Caper Sauce Italian Chopped Salad Mango & Banana Salsa with Talapia Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette Orange, Pea and Leek Salad Orange Slices Salad with Avocado Green Olive Salsa Papaya, Pineapple and Avocado Salad Pear, Blue Cheese & Watercress Salad Poached Egg, Prosciutto and Asparagus Salad with Romesco Sauce Quinoa Salad with Pistchios and Dried Apricots, Orange, Rice Vinegar and Sesame Oil Red Lentil, Carrot & Avocado Salad Red Potato and Green Bean Salad with Goat Cheese Buttermilk Dressing Rice, Chicken, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Roasted Shrimp and Pineapple Salad Shrimp Salad Sandwich with Spicy Lime Aioli Shrimp Salad Thai Style with Gula Jawa Sliced Chicken Salad with Zucchini Ribbons, Avocado, Oranges & Dijon vinaigrette Smoked Salmon Tomato Cups Soba Noodle Salad with Ginger Peanut Dressing Spring Rolls with 8 Dipping Sauces Thai Beef Salad Thousand Island Dressing, Homemade by Lynne Tofu & Soba Salad with Peanut Sauce Valencia Salad with Oranges, Serrano Ham and Manchego Cheese Waldorf Turkey Salad Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette

Alabama BBQ Chicken Baked Chicken with Sauce Soubise Cauliflower & Chicken Soup with Rosemary Chicken and Potato Chrisp Salad with Watercress and Dijon Vinaigrette Chicken, Rice, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Chicken, Sausage and Mushroom Pasta with Mascarpone Sauce Chicken, Sun - Dried Tomato and Basil Wrapped in Filo Chilaquiles with Chicken and Avocado Italian Grilled Chicken with Summer Vegetables Korean Dak Galbi ~ Chicken Stir - Fry in Spicy Red Pepper Sauce Korean Chicken Wings with Gochujang Mango & Chicken Kabobs with Mango Ginger Dipping Sauce and Green Tomatillo Rice Mojito Grilled Lime Chicken Wings Moroccan Chicken with Harissa, Carrot Puree and Orange Butter Sauce Panuchos ~ Tortillas filled with Black Beans topped with Achiote Chicken, Avocado & Habanero Salsa Riesling Chicken and Mushroom Casserole Sliced Chicken Salad with Zucchini Ribbons, Avocado & Oranges with Dijon Vinaigrette Spanish Paella with Chicken and Chorizo Spicy Korean BBQ Turkey Sliders with Sesame Ginger Slaw Thai Curry Chicken Noodle Soup Turkey Bacon Tomato on Cheddar Biscuits Turkey Lentil Curry Soup with Ginger & Garam Masala Turkey Pho Tuscan Picnic Chicken Wings with Balsamic Sauce Waldorf Turkey Salad

Mushroom Stroganoff with Zucchini Ribbons Ingredients: Serves 2 -4 1 Cup of Baby Bella Mushrooms, stems removed, cleaned and sliced thick 2 Cups of White Button Mushrooms sliced thick.

Not exact matches

By the way, if you don't have a spiralizer, you can make zucchini noodles with a julienne peeler or zucchini ribbons with a regular vegetable peeler.

If you're on a low - carb diet, there's no doubt you're familiar with this technique of slicing squash and zucchini into fine ribbons or «noodles.»

A Paleo and gluten - free fresh asparagus salad with smoked salmon, zucchini ribbons, and radishes on crisp greens with a to - die - for sesame miso dressing.

Begin with a bed of greens, then add zucchini ribbons, radishes, asparagus and smoked salmon.

Gather: A Summer Sonnet DIY Floral Bundles Grilled Lobster Tails Heirloom Tomato Salad with Whipped Chive Goat Cheese Zucchini Ribbons + Asparagus Salad

I made the zucchini ribbons with almond pesto for Friday Night Family Dinner.

Place the ribboned zucchini in a colander and generously sprinkle with salt.

Paige, I am totally in love with spaghetti zucchini... just had for lunch with roasted tomatoes!!!! Never did ribbon like!

For this zucchini ribbon salad, I used a cup of those slow - roasted cherry tomatoes along with toasted pine nuts and paper - thin ricotta salata.

On a large platter assemble the greens, peas, fava beans, radishes, zucchini ribbons all over ending with the goat cheese coated asparagus on top.

We left with a number of goodies too and I recently tried their Perfect Pinch Salt Free Fiesta Citrus Seasoning on a version of the zucchini ribbon salad that I fell in love with at the site visit.

Put the zucchini ribbons in the large bowl, add the chopped mint, olives and greens, toss gently with vinaigrette to lightly coat.

Thinly sliced zucchini is slicked with a light vinaigrette, bits of black olives, mint and tender greens in this fresh zucchini ribbon salad.

It was so aromatic and flavorful that I only tossed it in garlic - infused olive oil along with rainbow cherry tomatoes, zucchini ribbons and torn fresh mozzarella.

Serve the zucchini ribbons with the tomato pesto sauce on top of it and sprinkle with a little parmesan.

Zucchini ribbons with pesto and tomato is an easy, simple, and quick weeknight meal idea, which is not just tasty, is healthy as well.

Toss zucchini ribbons with remaining lemon juice and 1 tablespoon of olive oil.

Ours has grilled peaches and crunchy zucchini ribbons piled high, gently touched with olive oil.

Spread white bean paste over the flatbread and top with grilled peaches and zucchini ribbons.

Make zucchini noodles with a julienne peeler, or use your regular vegetable peeler to shave the zucchini into fettucine - like ribbons.

Here we've included spinach, parsley, mint and zucchini ribbons on top of a tofu, seeds and greens base — they are all bursting with nutrients and refreshing flavor.

We paired this with a luxuriously creamy honey mascarpone and ribbons of fresh Zucchini which add a fresh kick to the moist bread.

Thinly slice the loaf, spread on your desired amount of mascarpone topping and finish with a few ribbons of zucchini.

So, I went with a few radish rounds and zucchini ribbons / sticks but spiralized veggies would also look amazing.

The way I've solved the riddle of Italian food (noodles) turned paleo is with a very simple fix: zucchini ribbons.

5 - spice black bean salad w / rocket greens + citrus dressing gf + v avocado, kale & arugula chop w / roasted poblano & lime dressing gf + v apple salad with tahini dressing gf + v balsamic roasted asparagus salad with fried capers + 7 - minute eggs gf brussels sprout, honeycrisp & cabbage slaw w / spicy almond sauce gf + v buckwheat + shaved brussels sprout bowl gf + v cauliflower couscous w / cherries + a sumac - lemon vinaigrette gf + v charred broccoli + red onion salad w / shaved apple + arugula gf + v charred corn salad with spicy cilantro vinaigrette gf + v chickpea & avocado tzatziki salad gf + v chickpea bean bowl w / toasted breadcrumbs + dill tahini gf + v chipotle black beans w / collard greens, avocado & chipotle - lime vinaigrette gf + v chopped tahini salad w / crushed pine nuts + mint gf + v cilantro black rice w / roasted garlic scapes + asparagus gf + v cilantro & hemp salad on tahini - yogurt toast gf + v citrus salad gf + v cooling summer salad w / za'atar pesto v cranberry bean + ribboned zucchini salad gf + v fattoush salad w / a creamy sumac - pine nut sauce gf + v fennel - roasted carrot + shallot salad w / shaved apples gf + v fruity shredded kale salad, for a crowd gf + v garlic + spice market carrots w / tahini yogurt gf + v garlicky tamari roasted chickpea salad gf + v grilled panzanella salad w / peaches & fennel gf + v herbed black beluga lentils w / garlic scapes + yogurt sauce v + gf lemony fennel, radish, and kale salad gf + df mellow melon salad gf + v midsummer cherry & amaranth panzanella salad gf + v moroccan harissa salad gf + v pickled corn succotash salad gf + v pulled salmon salad gf + df quinoa salad w / beets, blood orange + chimichurri gf + v raw veggie + ginger rice bowl w / sriracha tahini gf + v roasted turmeric - chili chickpeas + pear salad gf + v roasted radish + garlic salad with coconut milk dressing gf + v sautéed grapes, autumn kale + edamame salad w / shiso vinaigrette gf + v shaved carrot & avocado salad w / tahini gf + v spring garlic + yam salad gf + v squash, parsnip, + kale salad w / pomegranate dressing gf + v strawberry coconut kale slaw v summer socca salad w / burst tomatoes + roasted zucchini gf + v summer salad w / za'atar pesto gf + v thai slaw gf + v vegan caesar pasta salad gf + v vegan caprese salad gf + v warm fingerling potatoes w / garlic - turmeric sauce gf + v

This vegan eggplant involtini combines homemade cashew ricotta with sweet onion rolled in zucchini ribbons and baked eggplant.

The «ribbons» are easily made with a vegetable peeler, or if you have one, and want to get fancy, you can also use a mandoline to make long thin slices of zucchini.

One night, Wendy and her daughter brought us a simple zucchini ribbon salad with fresh feta and mint.

Zucchini ribbon salad is a delicious side dish, made with ribbons of fresh garden zucchini, and crumbled feta cheese, then brightened up with lemon aZucchini ribbon salad is a delicious side dish, made with ribbons of fresh garden zucchini, and crumbled feta cheese, then brightened up with lemon azucchini, and crumbled feta cheese, then brightened up with lemon and mint.

Cookin» Canuck's Quick Mushorom, Zucchini & Thyme Saute with Fried Egg Cookin» Canuck's Grilled Zucchini Roll with Goat Cheese, Roasted Peppers & Capers The Perfect Pantry's Zucchini Ribbon Salad The Vintage Mixer's Hazelnut Zucchini Bread So Hungry I Could Blog's Grilled Chopped Ratatouille Salad

Brussels Sprouts with Pancetta & Parmesan Cauliflower Cranberry Superfood Salad Cranberry - Farro Salad Crusted Tomato Salad with Avocado - Walnut Pesto Curry Quinoa & Roasted Sugar Snap Pea Salad Curried Squash & Chickpea Cakes Grapefruit Salmon Salad Green Beans with Pecans, Cranberries, and Parmesan Grilled Hoisin Steak Salad Kale Salad with Tandoori Chickpeas Lavender & Basil Summer Fruit Salad Layered Summer Pasta Salad Mediterranean Salad Roasted Broccoli & Cauliflower Roasted Summer Vegetable Panzanella Sauteed Cabbage & Kale with Bacon Seared Red Cabbage with Creamy Chimichurri Strawberry & Goat Cheese Salad Summer Breakfast Quinoa Salad Summer Peach Capicollo Salad Sweet Potato Fiesta Salad Tuscan Kale Salad Wild Blueberry - Quinoa Power Salad Zucchini Ribbons with Chickpeas & Chili Oil

* 1/2 pound sugar snap peas, trimmed, strings removed * 5 ounces (6 cups) mixed salad greens * 5 scallions, thinly sliced diagonally * 2 small zucchini, thinly sliced into ribbons with a vegetable peeler * 1/3 cup fresh basil, large leaves torn * 1 tablespoon plus 1 teaspoon rice vinegar (not seasoned) * 2 teaspoons extra-virgin olive oil * 1 teaspoon fresh lemon juice * 1/2 teaspoon finely grated fresh ginger * 1/2 teaspoon honey * Coarse salt * 1/4 teaspoon freshly ground pepper

This is a Whole30 play on Bolognese; ground beef with diced summer squash, onion, and mushrooms with fresh basil ribbons in a tomato sauce, over «zoodles» (zucchini noodles).

• Enjoy Garlic Butter Shrimp over Zucchini Noodles and Mussels with Garlicky Kale Ribbons and Artichokes, and the zinc and magnesium from the seafood will help stimulate the growth of new brain cells.

Instead of pasta or rice, this Whole 30 - approved seafood casserole starts with thick ribbons of zucchini.

I'm linking up my Green Ribbon Salad packed with kale, spinach, zucchini, and green apples.