Sentences with phrase «without anchovies»

(Can you make this dressing without anchovies?

So, I had to find a way to make this classic appetizer without anchovies, yet still bring out that incredible flavor the original has.

I'm a flavour guy, so I couldn't imagine making this without the anchovy (I used 7, I love the stuff, but I did have nice Spanish white anchovy which are little more delicate) or the Parmigiano rind.

Not exact matches

Missing your bloody Mary without the traditional (anchovy based) Worcester sauce?

The chile pepper gives it some heat and you get a nice anchovy flavor from the worcestershire sauce without having to deal with the mess of anchovies.

As I recall, the anchovy added an extra layer of flavor to the lamb without being aware that anchovies are present.

Well it's actually a fermented anchovy sauce — so this can be easily skipped if you're vegan and it tastes great without it too.

By the way the anchovy dashida is a godsend — I use it in black olive tapenade, puttanesca, mixed with garlic and melted butter for lobster and crab meat (a la Crustacean)-- anything that needs a hint of anchov without the hassle.

Well it's actually a fermented anchovy sauce — so this can be easily skipped if you're vegan and it tastes great without it too.

Canned tuna without hydrolyzed protein and other additives; canned sardines or anchovies in water or olive oil; canned Alaskan salmon; canned shellfish; canned roe and caviar without added colorings.

No visit to the Costa del Sol would be complete without sampling local specialties such as ajoblanco (a cold soup made from bread, almonds, garlic and olive oil) boquerones (anchovies marinated in vinegar), and gambas al pil - pil (prawns in a sizzling sauce of garlic, chili, and olive oil).

Well it's actually a fermented anchovy sauce — so this can be easily skipped if you're vegan and it tastes great without it too.