Sentences with phrase «without food so»

A flea can survive for months without food so, even if you haven't had a pet in your house for some time there could still be fleas lurking about.
In almost every case however, vet bills are lower then they would be without the food so the money all balances out in the end.
No matter how you might feel emotionally, you know how to comfort yourself without food so you do not turn to food to feel better.

Not exact matches

So we need bees because, without them, we wouldn't have all these foods we love; and right now, with fewer of them, the foods we love are going to cost more.
He argues that the European landmass, without barriers for protection, was locked into constant warfare the forced organized populations to be well armed in offensive and defensive capabilities and sciences that would constantly make improvements in things like medicine (to increase population) and food technologies (to feed the masses) and so forth.
Learn her ways so you can sneak some of her food without her knowing.
Of course, I can't exactly write about new fast - food creations without actually trying them, so on the wife's advice I went back and ordered the Sante Fe wrap.
Several of those groups, including the National Restaurant Association, the Retail Industry Leaders Association and the Food Marketing Institute, had been fighting hard for what they referred to as «transition relief,» extra time for companies that must provide health insurance to their workers under the new law to implement the changes without having to fear financial penalties for not doing so properly.
They also value getting through the line quickly in so - called fast - casual restaurants (upscale fast - food chains without table service, such as Chipotle)(81 percent versus 71 percent) and care relatively less about «friendly» service.
The most that can be said is that the Court's decision presumed for the sake of discussion a competent patient's right to decline food and water, but did so without examining the implications of such a right or its constitutional status.
At best, it could have been a shaman - like vision that Jesus could have experienced after so long without food, and he related that experience later to someone who maybe later related it to a Gospel writer, which makes it hearsay at the very least.
Foodstocks are continuously piling up but so are the number of people without access to adequate food, those suffering from hunger and starvation, while in the meanwhile there has taken place a major decline in the quality of food available to the people, thanks to the excessive use of pesticides and chemical fertilizers, more so in the poorer countries as the more hazardous pesticides are banned in the rich countries and both exported to and dumped in the poor countries.
At the end of the day, great nations are liberal enough to provide opportunities for people to work hard and live a life of purpose without being so liberal that those who choose to not work (as opposed to being unable to work) are given food, shelter, and medical care.
A car and a home and a bed and a pantry with food seem more like needs than wants at first glance, but there are so many on earth — millions — who go without the most basic of needs being met.
One in 50 adults - totalling almost a million people - said they had used a food bank, while one in 25 said they went without meals so their children or others in their homes could eat, the online survey showed.
(and who cares) Capitalism might be a great idea, if it only worked, it appears it does not, especially when the one percent rules the world and we have so many without food and basis human needs.
The radio show host said, «I am not saying that all «Models for Christ» act like this, but it just seemed so rude and arrogant, to show up just when the food was about to get served, and then stall the whole event while some fake pictures are taken, and then leave without actually serving any food
Probably, they fled in haste, and so didn't have any time to pack food, which means that they have been without food for three days.
-- Marry the mother of Jesus: she used to get food when she was young without any work but when she was carrying Jesus in her womb and she was told to leave her community, she was told to shake the palm tree so that the fruit will fall and she will be eating from it
I can not get my head around how a person can be so morally bankrupt to make these comments» = > If you and your family were stranded on a desert without hope, water and food then someone puts you on their camel taking you out of that desert you just hit the lottery.
My favorite of course is ask most mainstream christians some simple questions like, «So you believe that the earth was created in seven days», «so noah gathered every animal on earth and stuck them inside a small boat for 40 days without fresh water and food to feed everything and you think this actually happened?&raquSo you believe that the earth was created in seven days», «so noah gathered every animal on earth and stuck them inside a small boat for 40 days without fresh water and food to feed everything and you think this actually happened?&raquso noah gathered every animal on earth and stuck them inside a small boat for 40 days without fresh water and food to feed everything and you think this actually happened?»
Neither of us had ever worked in the food space or a retailer though and we knew we could only get so far without people from that world.
So I eat without measuring or weighing but I simply eat great food which I sort of always did.
By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!
While we don't mind eating leftover supper for breakfast and leftover lunch for supper we eat a variety of foods depending on the season (the vegetables in our veg box change every week so we get the variety without too much planning on our part) and how we're feeling — so if we're cold and tired then we prefer cooked food and when it's hot we enjoy plenty of raw foods.
I think this is a great book, I bought it for my grandchildren so I can start teaching them about the dangers of sugar and that they can still eat yummy and tasty food without sugar.
One of my favorite things about Lily (besides how funny and charming she is without even knowing) is her ability to pair together foods and memories that somehow go so perfectly hand in hand when they in fact shouldn't.
Well, these other books had me so convinced this was the way to go, so I was a little scared to gain the weight back when I decided to take your challenge and start incorporating little bits of whole food fats back into my diet - nuts / nut butters and seeds and the like, without the oils though.
So it wasn't until a few years ago that I discovered this culinary treasure on Pinterest and I have spent, what now seems like an excessive amount of time, wondering how I could live all these years without this comfort food BBQ chicken tater tot skillet in my life.
The industry has seen a rise in «Back to Nature», defined as so - called «raw foods» — uncooked / unprocessed without being heated above 48 ˚C to preserve most of the natural vitamins and minerals.
So go ahead, enjoy a guilty pleasure food on Thanksgiving without feeling terrible about eating 3 (or more) servings in one meal.
This incredible cookbook gives an easy approach to eating healthy and grain free so you can feel and look better... without feeling like you're missing out on your favorite foods...
So if you prepare your fresh yucca root this way, you won't die... promise Although, I am the girl who eats «potentially» dangerous foods without a second thought (i.e. mango skins, sprouted beans, etc.) In all seriousness though, these baked yucca (cassava) fries will change you life.
Vegan Chili Con Queso Dip by Veggies Don't BiteWhole foods are the base of this recipe — I'm talking veggies, beans, nuts... so you can sit and eat the whole thing without regret.
If so, keep reading because I'm going to share with you what I discovered that worked even better than a gluten - free diet to help me lose weight, boost my energy, and enjoy all my favorite foods... without using any gluten or grains.
There's only so much HGTV & Food Network one can watch and Pinterest - ing one can do without feeling like a lazy, good - for - nothing pile of crap.
For so long they thought that they were eating salmon to be healthy, without knowing about the health risks associated with food from the sea.
I can't imagine how much money I've spent on things like butter, flour, and sugar — fun fact: I originally dabbled with using the domain «flourbuttersugar» — or how different my life would feel without getting to connect with so many sweet and truly wonderful people through food and the internet.
Normally, I'm so nervous I can't eat before a trip, but this felt like comfort food without being at all heavy, so it just went down spoonful after spoonful.
I created it to make you guys dream big and to see if, together, we can give your favorite foods a healthy high - protein makeover — so that you can enjoy them with gusto and fit them into your diet without ever feeling an ounce of guilt or a hint of «I shouldn't have».
This year I decided to go in search of some more creative leftover recipes so that I could still make use of the extra food that's already prepared without getting bored with the flavors.
-- traditional kimchi is typically not vegan (hello fish sauce or ground up fish); — it can tend to be on the pricier side (even more so if you eat a lot of it) especially considering that it is made of such inexpensive ingredient; — making it yourself ensures you make it to your liking (spicy / less spicy, with ginger or without, etc.; — kimchi is a great probiotic food source which aids digestion; and — spices up any meal you eat it with!
So my flour and products appeal to those who want delicious food they can feed their whole families without a lot of fuss or a cabinet full of semi-random products.
So you can have a big pot of comfort food without all the guilt and feeling weighted down.
Freeze - drying is the process of dehydrating frozen foods under a vacuum so the moisture content changes directly from a solid to a gaseous form without undergoing the liquid state.
Without going into a complicated biology lesson (which I probably would not be prepared to teach), let's simply think of what our digestive system does for us: it breaks food down into smaller pieces so that our body can use this nourishment to build new cells and give us energy.
That's definitely a valid point, but without lightened - up versions, I don't think I'd ever end up trying the food, so it's a trade - off of sorts!
but I love this bright color and would give these a try if you brought these to my doorstep:) Oh my gosh, I use my food processor almost every day & don't know how I ever lived without one... I had a health coaching client recently that didn't own a food processor, which presented a challenge for me giving her recipes to try since I use mine for so much!
Why bring animals into that mix when the food is so fine without them?
These are great, healthy food of good ingredients, so enjoy them without feeling guilty Hedi xxx
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