Sentences with phrase «without much food»

Mustian traveled the route between Turkey and Syria that many Armenians were forced to travel by foot and without much food, and posted about the journey on his site.

Starting from the war times in Croatia, surviving without much food and running away from the bombs, to my mom fighting with the cancer and me being her support, shaving her hair off while making jokes in order to help her and myself to overcome that moment, to survive... After that, there were still plenty moments and situations in my life that I needed to overcome and find a way how to survive them.

Not exact matches

Weston said the company is working out how to fully incorporate the two businesses including trying to figure out how much food, and what types, to add to existing Shoppers shelves without «chipping away» at other departments in the pharmacy chain.

A hurricane of unprecedented strength destroyed much of the island, leaving the great majority of Puerto Ricans without power, water, communications and access to food.

President Donald Trump on Sunday strenuously defended US efforts to bring relief to storm - battered Puerto Rico, even as one island official said Trump was trying to gloss over «things that are not going well,» two weeks after devastating Hurricane Maria left much of the island without electricity, fresh water or sufficient food.

The sin of Sodom was not homosexuality, but that they they ate too much food without taking care of the poor and needy.

I've known Jesus for as long as I've known my name, and still I use other people like capital to advance my own interest, still I gossip to make myself feel important, still I curse my brothers and sisters in one breath and sing praise songs in the next, still I sit in church with arms folded and cynicism coursing through my bloodstream, still I talk a big game about caring for the poor without doing much to change my own habits, still I indulge in food I'm not hungry for and jewelry I don't need, still I obsess over what people say about me on the internet, still I forget my own privilege, still I talk more than I listen and complain more than I thank, still I commit acts of evil, still I make a great commenter on Christianity and a lousy practitioner of it.

Not only can you then enjoy a dose of nutrition with every bite but these great - tasting dishes made with whole foods will ensure you feel satisfied without having to eat as much.

First of all, I just wanted to thank you for all these amazing recipes which you post - they have helped give me a much healthier outlook on food and treating myself without feeling guilty.

I never fail to credit you:) I would be a much less happy camper without having discovered your food blog.

While we don't mind eating leftover supper for breakfast and leftover lunch for supper we eat a variety of foods depending on the season (the vegetables in our veg box change every week so we get the variety without too much planning on our part) and how we're feeling — so if we're cold and tired then we prefer cooked food and when it's hot we enjoy plenty of raw foods.

And without fail there is always a plethora of fantastically naughty junk food for me to eat way too much of!

There's only so much HGTV & Food Network one can watch and Pinterest - ing one can do without feeling like a lazy, good - for - nothing pile of crap.

I can't imagine how much money I've spent on things like butter, flour, and sugar — fun fact: I originally dabbled with using the domain «flourbuttersugar» — or how different my life would feel without getting to connect with so many sweet and truly wonderful people through food and the internet.

As much as many of us have heard the advice to just focus on the people rather than the food, there's something about the food that draws us together and opting out of that aspect is to me, a little like trying to arrive at a complete and finished puzzle, without having half the puzzle pieces.

Where this salad may have started off without much of a thought in serving up me, myself and I for a one - on - one lunch, it proved its worth in spades when I pulled it out of my recipe hat and made it for a lunch to serve 16 food bloggers.

Depending on the company I'm in I try not to slouch or reach and, while my elbows end up on the table more than they should, you can take me pretty much anywhere without the risk of a Neanderthal fist grip shovelling of food or overzealous plate scraping.

I don't find it spicy at all either, but then again I can eat some spicy food without a problem, but I honestly can't even really tell that there is much heat to this.

I like to use chile paste to spice food up, but haven't found much chile paste bottles out on the market that were free of sulfites, without added sugars, and tasted great (i.e. Whole 30 compliant).

As much as I love chocolate (truly, madly, deeply), if you asked me what's the one food I can't live without, the answer would be potatoes.

Which can be a problem if everyone starts consuming Vitamin D supplements without also consuming sufficient amounts of Vitamin K, be it as supplements or in the much more yummy food form.

My personal fitness philosophy is built on eating clean food, working out, and having a general idea of how much I can eat without outgrowing my clothes.

but I love this bright color and would give these a try if you brought these to my doorstep:) Oh my gosh, I use my food processor almost every day & don't know how I ever lived without one... I had a health coaching client recently that didn't own a food processor, which presented a challenge for me giving her recipes to try since I use mine for so much!

I was really against it for a long time as I always saw it as a salty food (ei: guacamole), but it's incredibly versatile and tastes amazing in deserts without having to add to much sweetener.

We are trying the baby - led weaning approach to food, which basically means that little ones get to eat what the grown - ups are having without too much interference (no pureeing, etc).

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As our friends arrived, some with their own children and some without, they brought cheese and fresh fruit, lemon bars, noodle salad, Greek salad, so much food.

I have been scouring for easy delicious recipes but a lot of them just require more effort than I care to put into food with as much as I work and, honestly, one can only eat so many salads without swearing off food all together!

I am the queen of traveling with snacks — I would much rather be overprepared carrying lots of excess food then be caught somewhere without anything healthyish to eat!!

You certainly could try this recipe without oil, and if you are used to eating simple, whole foods, it may work for you; but it would not have the same mouth feel or taste as those you can buy, as they contain much more oil than this recipe.

I just had a baby and am looking for ways to eat healthy foods but without much prep and these green smoothies seem like the way to go.

I think we got similar messages from the dairy industry about calcium and we think we need to get as much of it as possible but we can get all the calcium we need from whole foods too without dairy.

There's no comfort food quite as quintessential as grilled cheese and tomato soup, but, let's face it, without the toasty, gooey sandwich, you're left with a bowl of «not much going on» — the bridesmaid rather than the bride.

The health ramifications of virgin coconut oil keep surfacing from international studies without much coverage from mainstream media health or food sections.

Mexican food is my favorite... well I mean, I love pretty much all food, but if I absolutely had to pick a type of food I couldn't live without Mexican / Tex - Mex food would be it.

Collecting such an enormous number of fiery condiments is a much simpler task as grocery and specialty food stores carry large varieties of chile pepper products, however, without specialization, the downside to collecting could result in a storage and display nightmare.

All of the recipes in my cookbooks are labeled for food combining and the meal plans in those books are all properly combined if you need some more guidance, but the recipes on my website are not always combined because I also try to encourage people to simply eat more whole foods without worrying too much about all the «rules» which can be overwhelming at times.

In a closed smoker without much airflow the chunks could very well oversmoke the food and they won't cook very consistently.

In fact, she loves food so much that without it, she'd probably die.

Although I think it's totally fine to have these occasionally, how much more awesome is it when you could make your favourite chocolate bar at home, without the artificial stuff, using real whole foods.

The food is light and delicious without being indulgent and pretty much none of the recipes use refined sugar

Now you can reduce salt content by as much as 40 % without reducing the flavor of your foods — even French fries.

While I totally understand that it's an easy food to hate if you don't do much to it — I've found that it can be such a great way to add volume to any meal without adding tons carbs and calories.

I went on long hikes, reclaimed my real food diet, cooked for fun and without schedule, surrounded myself with positive energy, and rested as much as I was able.

«I love cooking now, my motivation is that I feel so much better without preservatives and I plan ahead — eating only whole foods and a plant - based diet.

Els responded by blaming the tour for changing the date of the Volvoand telling Monty to keep his fat yap shut, although not in those exact words.In a kind of Monty - zuma's revenge, Els got food poisoning and missed the cut.Meanwhile, Mickelson and his caddie, Jim MacKay, were also fighting some «stomach cramping and headaches,» so much so that six holes into thethird round MacKay had to hand the bag off to Mickelson's father - in - law, GaryMcBride, and Lefty himself split without signing autographs or speaking to themedia.

It seems very easy to me that a good defensive coordinator even without Eric Berry and the Refs sucking as much as they have easily has this time at the very top of the food chain.

A bit like your post on feeding pureed food to your grown up child (and the «I - never - thought - I - would - be-like-that» comment left after it), I try to protect my son from germs (hand washing and keeping him from prolonged contact with sick people as much as possible, without being paranoid and without using chemicals).

We often think that newborns are cute but helpless little lumps, when in fact they have an arsenal of instincts to ensure they can find their food source without much external help.

Not to mention the fact that toast fingers easily melt in the mouth, even without the need of so much chewing, makes it a good start - up food for babies.