Sentences with phrase «wok over high heat»

Heat wok over high heat until smoking, then add 1/2 tablespoon oil, swirling to coat, and heat until smoking.

Heat wok over high heat; add oil, and swirl to coat wok.

Place a large skillet or wok over high heat with 2 tbsp vegetable oil.

Heat a non-stick or well seasoned wok over high heat, add 1 tablespoon of the canola oil and heat until almost smoking, swirl around wok, then add the chicken.

Reheat wok over high heat until a bead of water evaporates immediately.

Heat an empty wok over high heat until it begins to smoke, then swirl in enough oil to come 1 inch or so up the sides.

Heat a large wok over high heat until smoking.

Heat 2 tablespoons of peanut oil in a large skillet or wok over high heat until the oil just starts to smoke.

Heat 1/2 tablespoon (7 ml) vegetable oil in a wok over high heat until smoking.

Heat 1 T olive oil a large skillet or wok over high heat.

Heat a wok over high heat.

Heat oil in a wok over high heat until smoking.

Place the beef and spice paste in a wok over high heat and saute for five minutes.

Heat a wok over high heat and add 3 tablespoons of the peanut oil.

She stir - fries them in a wok over high heat (adding a splash of cold water to steam and soften the ingredients) and then cooks the thick pieces of black - pepper - marinated beef.

Now that everything is prepared and in it's place; put your wok over high heat, add the oil, and wait for it to warm up.

Heat a wok over high heat until smoking and pour in the vegetable oil.

Melt 2 tablespoons of butter in a frying pan or wok over high heat.

Heat a wok over high heat and add the vegetable oil.

Place a large skillet or a wok over high heat with 2 tbsp vegetable oil.

Heat the sauce in the wok over high heat and boil for 3 — 4 minutes until reduced to 1/2 cup (4 fl oz / 120 ml).

For the lo mein: Heat a wok over high heat.

Heat a wok over high heat until a bead of water dropped onto cooking surface evaporates immediately.

Pour the remaining 2 tablespoons of oil into the wok over high heat.

Heat the oil in a wok over high heat.

Heat the oil in a wok over high heat; add the crab pieces and stir fry in batches until the shell is bright orange and the meat almost cooked (about five minutes).

Heat the wok over high heat.

Heat a wok over high heat and when hot, add the oil.

Stir - frying means to quickly sear small pieces of food in a large pan or wok over high heat.

Heat 4 teaspoons of the oil in a wok over high heat.

Heat one tablespoon of olive (or coconut or sunflower seed) oil in a large skillet or wok over high heat.

Heat a heavy bottomed pan or wok over high heat.

In a wok over high heat, add a Tbs of coconut oil, add broccoli and cauliflower, sprinkle with salt and pepper, toss until crisp, add a Tbs or two of water, put lid on wok and let steam for a few minutes.

3 Heat 1 tablespoon of the vegetable oil in a skillet or wok over high heat and stir - fry the garlic until fragrant, about 10 seconds.