Sentences with phrase «wonderful flavors for»

Onions and garlic not only provide wonderful flavors for dishes but also contain chemicals such as quercetin and allicin, which contain anti-bacterial properties.
I really like the «pace» of this recipe... cooking those onions long and slow sure made a wonderful flavor for the gravy.

Not exact matches

I know you guys said any added oils aren't necessary, but for the spiced version I found that adding a few tablespoons of coconut oil not only brought it back to its beautifully smooth and creamy consistency but also added a wonderful flavor.
Ambrosia apples are my favorite for baking they have such a wonderful flavor.
For one the price point is wonderful, the flavors diverse, the nutrients are abundant, they are perfect for travel, pushes me to consume more water, and for myself provides more energy due to the B vitamins, and even gives my skin a natural glFor one the price point is wonderful, the flavors diverse, the nutrients are abundant, they are perfect for travel, pushes me to consume more water, and for myself provides more energy due to the B vitamins, and even gives my skin a natural glfor travel, pushes me to consume more water, and for myself provides more energy due to the B vitamins, and even gives my skin a natural glfor myself provides more energy due to the B vitamins, and even gives my skin a natural glow.
One day I will brown my butter though because I imagine that makes for a truly wonderful flavor - I never would have thought of that!
Dainapen — Virgin coconut oil has a delicate flavor and is wonderful for baking.
Most likely you have all the spices for this recipe in your cabinet — they really add wonderful flavor to this dish, and many of them have potent anti-inflammatory properties.
Both are round balls that are coated with confectioners sugar, and both are a shortbread - like cookie that rely on butter for their wonderful flavor.
For this version, green peas complement the flavor of this version and gives a beautiful color and wonderful texture to the purée.
I love tuna in oil and would gladly sacrifice a few calories for the wonderful flavor.
For such little amount of ingredients, the flavor is so wonderful.
The dressing for this salad gets its wonderful savory flavor from using plenty of dill pickle and Dijon mustard.
When you fry shallots for a long time over low heat, they turn a wonderful shade of golden brown and develop an even richer savory flavor.
One dish that always reminds me of home is Red Beans and Rice and this single serving Slow Cooker Red Beans and Rice For One recipe has all of the wonderful authentic Louisiana flavors I remember.
Hi Toni, while I love the flavor that the white balsamic vinegar adds (and find it to be a wonderful vinegar to have on hand for salad dressings and all kinds of dishes), you can certainly substitute with your acid of choice.
So before citrus season is officially over I wanted to capture the colors and flavors of some of the more unusual varieties that we won't see for much longer in the stores... Cara Cara, blood orange, Meyer lemon, Pomelo... I figure if I make and store away a bunch of these popsicles I'll be able to revisit these wonderful fruits long after they've disappeared from the shelves.
I made these with just banana & coconut, & while I liked the texture, I was hoping for a bit more flavor (they were wonderful topped with a dollop of strawberry jam).
It was easy to make, didn't take long, and tastes just wonderful, with a soft fluffy crumb and a mix of spices that come together beautifully and provides an array of flavors for your taste buds to savor.
The flavors are simple as well, yet the combination is remarkably wonderful and full of all the citrus and herbal notes to create a sensational meal that is perfect for a weekday meal or even for a fancy family dinner over the memorial day weekend.
If you are on a low calorie diet and looking for something with wonderful flavor and is filling... look no further..
The flavor of the leeks mixed with the fresh sage and thyme made for a wonderful savory combination; we'd highly recommend using fresh herbs if you can get ahold of them!
I loved the recipe of making the sandwich as i am very foodie and love to try different flavors of food... I will surely try out the recipe this weekend... thank u so much for posting the wonderful recipe and giving us the chance to cook it as well... Keeping posting with lot more of such yummy items...
All of that to say, your cook book is as beautiful as I expected and has such an awesome blend of daring new flavors and wonderful comfort food, I'm pretty sure this will be my favorite cookbook to come back to forever, and hopefully one day my children will beg for me to pass it on and I will greedily clutch it until my last days.
Honestly, I wasn't prepared for how wonderful these breads are — texture and flavor far beyond what you'd expect from a bread that you can get into the oven in under twenty minutes flat.
I use the refined organic cold pressed coconut for making mayonnaise (do not want the coconut flavor in my mayo)-- I also use a wonderful California Olive Oil from Chaffin Family Vineyards.
I ate it for breakfast this morning (just couldn't wait) and the wonderful flavors are lingering so I can't stop thinking about them.
It's made a small baking dish and has all the wonderful flavors from my traditional Eggplant Parmesan in a small recipe for one.
Click here for how to remove pomegranate seeds The Cocoa & Pomegranate are a wonderful contrast of flavors.
It's a wild, wonderful and at times wacky world of flavor fusion, alternative sweetening and exotic experimentation for confectioners and flavor technologists.
I bet they are wonderful with espresso for even more java flavor.
Regardless of how the dish was created or where the name came from - this dish is a wonderful one pot meal that simmers on the stove for just 30 minutes and is loaded with flavor.
I think this recipe excellent for its wonderful, interesting, diverse flavors.
For those who can tolerate white flour: I added 1 level tablespoon of self rising flour to the dry ingredients before mixing and this small amount of SR flour gave the pancakes a little more body and rise without changing the wonderful flavor.
The flavor is so wonderful we plan to eat it regularly for lunch.
Because the croissants are so buttery they were perfect for this dish giving a wonderful texture and flavor to it.
thanks for all of your fun comments and wonderful flavor combinations and cleaning tips.
I also love that the use of cooked quinoa helps the banana bread retain its moisture, and its moist crumb and naturally flavored banana taste made it a wonderful breakfast for Juan and I.
Peach syrup would go amazing on almost any flavor of pancakes and I can see lots of wonderful topping ideas for cinnamon pancakes as well.
The orange zest and almonds add wonderful flavor, and you can always drizzle melted chocolate over the tops for something extra!
Cashews add the needed fat for our cheese while the nutritional yeast adds a wonderful savory quality with a cheese - like flavor.
This stew is ideal for a wonderful, lazy Sunday meal... loaded with all kinds of yummy flavors.
Your crackers are wonderful, and just perfect, and I wondered if you thought this mix would produce a closer flavor / texture for matzo / water crackers?
Hi Elana, I have made several of your chocolate chip cookie recipes and all were delicious and LOVED when I took them to church for snacks, BUT these are the MOST DELICIOUS yet!!!! I also added a few cocoa nibs to round out my 1/2 cup of chocolate chips, and they added even more wonderful flavor.
I love the taste of lemon paired with the sweetness of blueberries; makes for a wonderful flavor combo.
A wonderful bread for all purposes and especially for highlighting the flavor of an olive oil or mild cheese
made these, they were great, flavored my white choclolat with pumpkin pie spice and added some orange food color for half and covered the other half in dark chocolate, looked looked and taksted wonderful,
It was so much fun to watch Grace - Marie grill the ingredients for these homey dishes, creating the wonderful smoky, charred flavors.
The flavors are wonderful and I LOVED the hazelnuts on top for crunch, so don't skip that part.
I have made my own granola for many years and my basic recipe is pretty much the same as yours except I use organic pure maple syrup, instead of honey because it gives it such a wonderful flavor.
a b c d e f g h i j k l m n o p q r s t u v w x y z