Sentences with phrase «wondering about the coconut»

I know you don't recommend the almond flour from his company, but wondered about the coconut flour.
Getting ready to make this but am wondering about the coconut oil.
I'm wondering about the coconut yogurt that Nicole mentions in her question about soaking oats?
I was wondering about the coconut oil... do you have any suggestions for baking with it, since it is fairly solid at room temperature?
Just wondering about coconut... is it considered a tree nut?
If you're wondering about the coconut sugar in the sauce, this is one of the more wholesome sugars out there and helps to balance out the saltiness of the tamari.
I was wondering about the coconut oil... do you have any suggestions for baking with it, since it is fairly solid at room temperature?
If you are new to Paleo ingredients, you may wonder about coconut aminos.
In particular, I was wondering about coconut in all its various forms — oil, flour, milk, shredded natural, etc..
I was wondering though as I'm new to this type of eating, I see this recipe for the chocolate mouse and am wondering about the coconut milk.

Not exact matches

Just wondering about canned tomatoes and coconut milk — I stopped buying those in cans when I found out the cans are usually lined with plastic that contains BPA which is particularly absorbed into tomatoes because of the acid in tomatoes and into coconut milk because of the high fat content.
About to make for the first time and I was wondering whether adding chia seeds or dessicated coconut would be nice..
I have a significant amount of food allergies and was wondering about some substitutions: extra virgin olive oil instead of coconut oil, no agave syrup, and a replacement for the dates?
I actually wonder about the thin or thickness of the coconut milk... I've had very mixed experiences with different brands.
hi, I also use coconut oil a lot, but I'm wondering about two things: — how du you clean the skin of your face with it?
I'm about to start using coconut oil as a moisturiser but wondered what you use when going away / travelling as my coconut oil is in a big glass jar?
The texture didn't come out quite right though, and I'm wondering if it has to do with what you said above about coconut flour.
I was curious; I forget about coconut milk and wondered how something was made that looked like milk but was dairy free.
I've been using coconut oil for literally everything since I first discovered the wonders of coconut oil about 7 years ago.
I am wondering the same thing about the coconut milk.
I wonder if it was too much at once or if it's something about how coconut oil reacts with another ingrdient... maybe the yogurt?
I was wondering if I might be able to include a link to this post, in my own blog post about coconut chocolate?
I am wondering what you would think about using coconut yogurt in this recipe as we don't eat dairy.
You mentioned something about homemade coconut... I think homemade coconut milk and I was wondering....
I have a lot of people that wonder about a dairy free substitute, now I can tell them with certainty that it can be made dairy free and that you had success with the coconut milk.
:) If you're wondering about the nutrition in coconut flour, I was too so I looked it up and it's very encouraging!
I am wondering about all these wonderful coconut / almond flour recipes, when you are trying to lose weight, how much can you eat?
Elana I've come across a few coconut milk ice cream recipes and am wondering about the use of eggs.
I have a small can of coconut cream and wondered about how much to use in this recipe?
There has been a lot of text and talk about the wonders of coconut oil's medium chain fatty acids and how they benefit the brain by producing ketones for brain cells» functional nutrition.
I wonder about how strong the coconut flavor is, though.
Looks lovely and thanks for the tip about using the leftover coconut milk in the soup, by coincidence I have some in my fridge and was wondering what to do with it!
About this time we also came across Coconut Oil, another wonder oil that would further strengthen our daughters immune system.
Read more about the wonders of coconut oil here, and cacao here.
I love macaroons but wonder about sweetened coconut AND 2/3 cup sugar?
I first came across this phenomenon after laying my hands on raw coconut water and have been wondering about it ever since.
So I've read (and re-read) this post and your more recent Canned Coconut Milk + Coconut Cream 101 post, and I'm wondering what you think about using whipped coconut cream in place of whipped dairy cream in a classic icebox cake (see this one for example: http://sevenspoons.net/blog/2009/4/21/one-ribbon-tied-package-and-a-winner.html?rq=iCoconut Milk + Coconut Cream 101 post, and I'm wondering what you think about using whipped coconut cream in place of whipped dairy cream in a classic icebox cake (see this one for example: http://sevenspoons.net/blog/2009/4/21/one-ribbon-tied-package-and-a-winner.html?rq=iCoconut Cream 101 post, and I'm wondering what you think about using whipped coconut cream in place of whipped dairy cream in a classic icebox cake (see this one for example: http://sevenspoons.net/blog/2009/4/21/one-ribbon-tied-package-and-a-winner.html?rq=icoconut cream in place of whipped dairy cream in a classic icebox cake (see this one for example: http://sevenspoons.net/blog/2009/4/21/one-ribbon-tied-package-and-a-winner.html?rq=icebox).
Beauty enthusiasts know a lot about the wonders of coconut oil.
He also stated that he only cooks with coconut oil, leaving people wondering what about olive oil?
So your question, Rosemary, which is an important one because people are talking about coconut like its some sort of miracle, is in my opinion inspired by distorted information and sensationalism — so no wonder health consumers are confused.
So I am thinking about starting the paleo diet, but I am wondering what I can use instead of coconut milk?
Everyone and their dog knows about coconut oil, it's a superstar in the health food realm and it's no wonder!
However, I have been wondering about if there might be potential side effects from using coconut oil on your skin since some preliminary studies suggest that fatty acids can be absorbed through the skin:
I am wondering why I don't see the latest posts about coconut oil.
Have you been wondering what the latest craze about coconut yoghurt is about?
I am wondering about using the coconut oil to replace regular cooking oil or margarine for baking or frying.
I am wondering the same thing about the coconut milk.
You've probably heard about the wonders of coconut oil by now — this beloved fat has swept the natural health industry, as we nutritionists speak of its many healthful properties, holding it near and dear to our hearts.
Hi Kate, Sorry if you answered this question elsewhere on your blog but I'm wondering about a few things: do you know if these are low FODMAPS: hemp seeds, coconut aminos (soy sauce substitute made with coconut sap) and kelp noodles?
On your post about using activated charcoal for teeth whitening, you had a link to activated coconut shell charcoal, but I was wondering if the one you put on here is fine to use for that.
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