My goal is to
work on the Food Network's post-production crew.
In addition to her unprecedented prowess in the kitchen, Chef Maneet is known for
her work on Food Network's Emmy - nominated television show «Chopped» where she has been a resident judge for more than five years and a James Beard Award for Excellence recipient.
In addition to his prominence in front of the camera, Marc has also been successful in his career as a stand - up comedian, an author, and an executive producer,
working on Food Network's: Dinner: Impossible, and Restaurant: Impossible.
Not exact matches
(I'm thinking of people like Lisa Sharon Harper, who has
worked tirelessly
on immigration reform; Justin Lee, who models and practices «living in the tension» through his
work with the Gay Christian
Network; Karla, the struggling mother of three whose infectious smile greets thousands of people at our local
food pantry here in Rhea County; our friends from Samaritan's Purse
working with Ebola patients in West Africa; or Sarah Bessey, who is expecting Tiny # 4 soon.)
Laura's
work has appeared
on SAVEUR, the Martha Stewart Living Blog,
Food & Wine, The Huffington Post, Epicurious, SHAPE Magazine, The Kitchn, and the
Food Network Blog among other places.
DuPont provides a globally
networked development team to
work with customers
on packaging programs that improve performance, shelf appeal and convenience, while optimizing costs for the
food, cosmetics, industrial and health and personal care industries.
DuPont Packaging & Industrial Polymers manufactures an extensive mix of adhesive, barrier, peelable lidding and sealant resins and provides a globally
networked development team to
work with customers
on packaging programs that help protect the product, environment, improve shelf appeal, convenience and reduce cost in the
food, cosmetics, medical products, industrial packaging and other consumer goods industries.
Based in New York City, with offices located in major markets and key countries producing tropical commodities, and a global
network of partners, the Rainforest Alliance
works with over a million producers whose livelihoods depend
on the land, helping them transform the way they grow
food, harvest timber and host travelers.
DuPont Packaging & Industrial Polymers manufactures an extensive mix of adhesive, peelable lidding and sealant resins and provides a globally
networked development team to
work with customers
on packaging programs that help protect the product, the environment, improve shelf appeal, convenience and reduce cost in the
food, cosmetics, medical products and other consumer goods and industrial packaging industries.
Their sponsor, DuPont Packaging & Industrial Polymers, manufactures an extensive mix of adhesive, barrier, peelable lidding and sealant resins and provides a globally
networked development team to
work with customers
on packaging programs that help protect the product, environment, improve shelf appeal, convenience and reduce cost in the
food, cosmetics, medical products and other consumer goods and industrial packaging industries.
DuPont Packaging & Industrial Polymers manufactures an extensive mix of adhesive, barrier, peelable lidding and sealant resins and provides a globally
networked development team to
work with customers
on packaging programs that help protect the product, environment; improve shelf appeal, convenience; and reduce cost in the
food, cosmetics, medical products and other consumer goods and industrial packaging industries.
Previously, Christie
worked as the wine director for Restaurant Gary Danko in San Francisco, where she was featured
on the
Food Network and earned the Grand Award from the Wine Spectator.
In addition to these three restaurants, Santos is also a judge
on Food Network's wildly popular show «Chopped,» and recently completed
work on his first cookbook.
On Thursday, August 31, five percent of the Whole Foods Market location's net sales will be donated to
Food Recovery Network, supporting the organization's work to fight food waste and end hun
Food Recovery
Network, supporting the organization's
work to fight
food waste and end hun
food waste and end hunger.
Food Recovery
Network is thrilled to be able to offer travel stipends and scholarships to students
working with FRN chapters
on their campuses.
The character called Ayan is based
on a real - life salesman who Baby Milk Action and our partners in the International Baby
Food Action
Network (IBFAN)
worked with closely during the events depicted in the film and since.
I am writing
on behalf of the International Baby
food Action
Network (IBFAN), the global network that monitors the baby food industry and works for EU Policy coherence with World Health Assembly Resolutions on infant and young child f
Network (IBFAN), the global
network that monitors the baby food industry and works for EU Policy coherence with World Health Assembly Resolutions on infant and young child f
network that monitors the baby
food industry and
works for EU Policy coherence with World Health Assembly Resolutions
on infant and young child feeding.
Tigers is a new film by Oscar - winning director Danis Tanovic based
on the true story of a former Nestlé baby milk salesman in Pakistan called Syed Aamir Raza taking
on the industry with the help of IBFAN (the International Baby
Food Action
Network) when he realises that babies are dying as a result of his
work pressuring doctors to promote formula.
As she moves
on to a new position with the National Farm - to - School
Network, Lacy plans to continue her
work connecting people with
food; specifically, «
food that's good for the Earth, good for communities, and good for people.»
Another non-profit
working hard to raise awareness about pesticide residues
on foods is the Pesticide Action
Network (PAN).
IAP (the InterAcademy Partnership), the global
network of science academies, has initiated a project
on «
Food and Nutrition Security and Agriculture» that encompasses
work by its regional academy
networks in Africa, Americas, Asia and Europe.
Through health coaching and teaching cooking classes I have helped hundreds of women learn what
works best for their bodies; I co-founded the country's first bakery that is 100 % free of gluten, dairy, eggs, soy, corn and refined sugar and have been featured
on The
Food Network and The Cooking Channel.
Amie's
work appears
on Martha Stewart, ABC News, Fox News Health, WebMD, The Huffington Post, The
Food Network, Glamour Magazine, Clean Eating Magazine, SELF Magazine, Prevention Magazine, PBS and many others.
Amie's
work appears
on Martha Stewart, Fox News, NBC, ABC, PBS, WebMD, Marie Claire, Health Magazine, The
Food Network, Glamour Magazine, Clean Eating Magazine, SHAPE Magazine, Prevention Magazine and more.
Her
work appears
on Martha Stewart, Fox News Health, WebMD, The Huffington Post, The
Food Network, and PBS, and in Glamour, Clean Eating, SELF, Vegetarian Times Prevention, and many other magazines and media outlets.
Tom Baker has
worked in entertainment, radio and television for over 35 years as a writer, producer, and editor, for various production companies, and has
worked on shows for A&E, Discovery, HGTV,
Food Network, Travel Channel, and more.
«You wouldn't believe how easy maggots are,» says Goard, whose
work has been featured
on «
Food Network Challenge» and been commissioned by Google and Apple.