Sentences with phrase «work on avocados»

I hadn't known such bounty since CT and I worked on an avocado farm during our antipodean travels many years ago.

Not exact matches

Chia and hemp seed (used in their whole / unground form) are also excellent sources of fiber that can be added in a similar fashion (hemp seed also works well sprinkled on salads and avocado toast, bringing a mild nutty flavor and pleasant texture) and chia is yummy in slurry and pudding form.

Up until a few weeks ago, I had quite the morning routine — pretend that I was clean, pick out something to wear that I would inevitably freeze to death in, and purchase a scrumptious breakfast wrap filled with avocado, egg whites, and oozy cheese on my way to work.

We don't work with avocados often, since we tend to focus on local Midwestern foods.

If you love avocado and can't bear the thought of eating a taco without one (trust me, I feel you on that front), then I'd recommend just bringing half an avocado with you to work and dicing it up when you get there.

Burst Tomato and Zucchini Spaghetti with Avocado Sauce -(Pinch of Yum) A love - letter to summer (written in the depths of winter), Lindsay puts her spiralizer to work on the zucchini, rounds it out with whole wheat spaghetti, and tosses it all with a triple green avocadoAvocado Sauce -(Pinch of Yum) A love - letter to summer (written in the depths of winter), Lindsay puts her spiralizer to work on the zucchini, rounds it out with whole wheat spaghetti, and tosses it all with a triple green avocadoavocado sauce.

I tossed some pieces of avocado over mine for kicks which worked well to balance the spiciness of the chorizo, but it's fine on its own.

David knew what I was working on and even though he had a hard time eating it at first — knowing it was made with avocados instead of cream — he quickly got over it and decided this recipe was a great vegan, paleo and gluten - free alternative — though he still prefers his favorite paleo and gluten - free pie of all time, Chocolate Angel Pie.

Place on a flat work surface, and in the bottom third of the wrapper, arrange a bit of rice, a smear of the oregano sauce, a few tofu strips, and a few slices of avocado (see lead photo).

Also remember that what works for one tree may not work for another tree — pruning should be done on a case - by - case basis as no two avocado trees are the same.

The avocados and coconut milk work really well together, and I can't tell you how refreshing this was on a 95 degree day!

Spiralizing makes quick work of preparing the beets for fermenting and they look super cool tossed into salads, soups, grain bowls and on top of avocado toast.

It also happens to work perfectly on just about anything else too — as a salad dressing, topping for a Mexican themed rice night, you name, the avocado sauce can handle it.

The farmers» markets are all full of insanely gorgeous produce and I refuse to buy any veggies from the grocery store, they all need to come from the local market (with exception of avocados, lemons and limes — can we please get some local farmers working on somehow producing those??).

Lay each tortilla on a flat work surface, place a large spoonful of ceviche in the center; top with avocado slices and a sprinkle with cotija cheese.

Lay the corn tortillas flat on a work surface and spread the mashed avocado onto two of them.

Place two tortillas on a plate, and add shredded pork, slaw and any other toppings you like: light sour cream, pico de gallo, avocado or light shredded cheese work well.

The kimchi basically does all the work for you here, infusing the zucchini and carrots with its powerful flavor, while the creamy avocado and cilantro bring on the perfect finishing touch.

I work at a Bible School in Costa Rica and we have an avocado tree on campus.

For a fruit, the Fresh California Avocado does yeoman's work on meatless menus.

Apples, pears, avocado, mango, potatoes work well w / some skin on.

Avocados work on a cellular level to improve hair growth, texture, and dullness — they're like a one - stop shop for all your hair ailments!

You'll find it on menus at some of our favorite feel - good food spots like The Butcher's Daughter (where they sprinkle it on kale chips) and bloggers like Dana Shultz of Minimalist Baker are working it as a crave - worthy avocado toast topper.

Best Practices: A great way to get started is to think about 2 - 3 breakfast options you like (for me it's eggs, oatmeal and smoothies), your favorite entrees that could double as dinner or lunch - and I just think of what proteins I want to base them on, then what carbs, and finally what fats would work well (as simple as olive oil or hemp seeds or avocado).

Nature provides the necessary enzymes for that particular food, so avocados have a higher proportion of lipase to break down fat, while pears contain more amylase to work on their higher carbohydrate concentration.

Chia and hemp seed (used in their whole / unground form) are also excellent sources of fiber that can be added in a similar fashion (hemp seed also works well sprinkled on salads and avocado toast, bringing a mild nutty flavor and pleasant texture) and chia is yummy in slurry and pudding form.

I can work out substitutes for almost everything else (i plan on doing keto around my family without altering their diet) ie brocolli becomes cauliflower spinach becomes silverbeet etc but I know avocado is different because of the fats in it and I know nothing about asparagus.

3 large Tomatoes — quartered 1 Red Pepper — quartered 1/4 Onion — chopped 1 Jalapeno — chopped (or Spur chilies, or Sambal Oelek to taste for heat) 1 Garlic clove — chopped 3/4» Ginger — minced (Galangal is preferable if available) 1/2 cup Young Coconut meat & water or 1 cup Coconut milk 2 Tbsp Lime juice (Lemon will work as well) 1 Avocado 1 Tbsp Tamari 2 Tbsp Agave, or Coconut Sugar 2 Tbsp Olive oil 4 Basil leaves (Thai Basil is best, if not fresh or dried Basil) Dash Salt, Pepper, Cayenne, Cumin Water (depending on how much coconut water is used and for preferred thickness)

tonight = working through paperwork and snacking on these local gem lettuce avocado kimchi bites, topped an unpasteurized azuki bean miso sauce infused w / chlorella and cordyceps #apotionaday #chlorella #cordyceps #azukibeans #wildfermentetion #love

using cpap and sleeping well on a regular schedule for first time in years walking an hour each morning before work, and on weekends drinking raw goat's milk, almond milk, and coconut milk eating fewer sugary foods including candy bars and fruit (no juices or sodas) eating less bread, pasta, rice, potatoes, and cereals eating more meats, cheeses, nuts, avocados, eggs using supplements: vitamin D, probiotics, fish oil, resveratrol, tumeric (i have amalgam fillings and read the entry by the person who said alpha lipoic acid reacted badly in combination with amalgam fillings for her friend, so i avoided that supplement just in case it is true)

I always struggle with what to bring to work for lunch, and recently have been really enjoying this opened faced avocado sandwich I saw on Carly's blog.

Avocado is tasty on toast, sure, but its natural oil works effectively to deeply nourish dry skin.

Magoebaskloof Birders» Cottages are located on Dragonwyck Farm, a working farm producing avocados and...

Through the wrought - iron gates at the end of a bougainvillea - lined drive you will find Plumbago - as pretty as the flower that shares it's name, set on an avocado and banana farm, it sits above the plantation watching over out to the Kruger National Park in the distance.

Through the wrought - iron gates at the end of a bougainvillea - lined drive you will find Plumbago - as pretty as the flower that shares it's name, set on an avocado and banana farm, it sits above the plantation watchi...

Magoebaskloof Birders» Cottages are located on Dragonwyck Farm, a working farm producing avocados and indigenous plants.

Boschoek Farmstay offers comfortable self - catering accommodation in a spacious 4 bedroom farmhouse situated on a 160 hectare working avocado and macadamia nut farm.

We don't walk through the door until after 6 on Thursdays and everyone is STARVING, so I'll plonk a bowl of cucumber, cherry tomatoes and carrot sticks in front of the kids while I get to work on quickly making something like this (which was gobbled up, even the avocado)...